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Home Thai
Thai Restaurant$$$$
Central Business District, Sydney
"Pad Pik Khing is a must if u love spicy crispy pork belly!!"(8 Tips)
"The pork belly is the best in the city"(11 Tips)
"Best Pad Kee Mao in town, at an awesome price."(4 Tips)
"Pad Thai was fantastic and the desserts were amazing."(10 Tips)
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105 Tips and reviewsFilter:
- Thai food
- pork belly
- lively
- spicy food
- desserts
- (15 more)
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SteveFebruary 6, 2016There are so many options for Thai in Sydney, but this one is my favourite, even above Chat Thai. The waitresses take your order on an iPad and the kitchen is big and open.Upvote6Downvote- Hannah LeeJune 4, 2017Hands down the best Thai food in all of Sydney! Long line, but worth the wait! Pad Thai was fantastic and the desserts were amazing. (Mango with Sticky Rice)
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Epicurean 🗼dventuresJuly 30, 2018Def d best Thai restaurant in Sydney as far as we r concern (we've been2 a few). 100% authentic. Lots of varieties. We had d Pad Rad Na Moo Noom (pic), Pad See Ew, & Peek Gai Tod. All excellent.
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Alex WalkerFebruary 7, 2014A.mazing. Busy, loud and small tables but they landed 4 cooked dishes 7 minutes after seating us. Crispy pork, soft shell crab, spicy chicken.. All beautiful and fresh.
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mark cJune 8, 2012Long queues but the food is excellent and cheap. Pad Kee Mao noodles are fantastic (really hot), the softshell crab salad is fresh and vibrant and the Pad Pik Khing (crispy pork belly) is a delicious.UpvoteDownvote
Charles HOctober 24, 2015No reservations. Come early to get your ticket to be seated. Very good Thai food here. The Chicken salad was too salty though. Plates are served very quickly after your order !
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Can be really busy but the food is amazing and super quick service, just make sure you let them know if you don't like spicy.
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Michael WessonApril 18, 2015Som Tum is authentic and great spice kick! Dumplings were fantastic and the northern spicy sausage took me back to Chiang Mai. Recommended!!!Upvote1Downvote
Craig VillamorNovember 23, 2018One of the best Thai meals I have ever had. Spicy! It’s all good, but be sure to try some duck dishes.Upvote1Downvote
Leon DoyleJanuary 14, 2018Some of the most authentic Thai food we’ve had outside of Thailand. Worth a visit. Just be prepared for the queue.UpvoteDownvote
Great food. Noodle dishes (pad Thai) are great. Some of the rice dishes eg pork belly are great too. Curry is so so.Upvote1Downvote
TimeOut SydneyJanuary 14, 2011Try some soft, glutenous dumplings filled with fine shreds of garlic chives, or some grilled Isaan-style sausage, packed with chilli and served with peanuts, raw ginger and dried chillies. Read moreUpvote6Downvote
Shirley Jebeli-JavanOctober 9, 2012Lunch starts from 11am, love having early lunch here, quiet and great services. Numbers 48 and 49 are my favourite noodles from the menu.UpvoteDownvote
Marco 鳄梨December 25, 2014Like the fresh taste of the food, tryed some seafood options, the spicey salmon red curry is a good choiceUpvoteDownvote
Garlic chives and the noodle rolls are unique. (But not gluten free)
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Everything on their menu is delish, especially the pork belly, duck curry and massamun curry! The Tom yum soup is wayyyyyy too sour and spicy.UpvoteDownvote
Try the pad thai,duck curry and #70 in the menu is worth waiting for (they have to cook it around 30mins).dnt forget to try the #1 dish on the dessert menuUpvote1Downvote
tbxl 🐨August 13, 2014Craving for something fresh, and crunchy? This green papaya salad is the answer to your rumbling.
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LeidsJanuary 8, 2012It's usually a bit of a wait to get in, but the service is quick once you're seated. Serving sizes are conservative but very authentic flavours. The Tom Yum is lethal spicy!Upvote2Downvote
Gromana MunjicevicJanuary 4, 2016Everything is great! Try their desert specials you won't regret it 😊UpvoteDownvote
Almost every dish served here is spicy so ask for "mild" flavour next time if you don't want a burnt tongue (or mouth). Ohh the banana sticky rice is a must have btw!Upvote1Downvote
nous mangeonsDecember 10, 2015Amazing Thai food. The wait can be long but well worth it!UpvoteDownvote
David MaireAugust 21, 2016In a sea of less than average thai venues this one is a stand out....thais eating there is always the good signUpvoteDownvote
David HJune 3, 2014If the line is out the door, head around the corner to the one on Liverpool. Same menu and it's usually dead.UpvoteDownvote
Sher Reen LJuly 31, 2011Pork belly stir fry, duck curry, soft shell crab, grilled marinated chicken ... make sure you save room for dessert here!Upvote1Downvote
Andreas KleinerMay 30, 2014If you like cheap spicy thai with a great finish, this is your go-to place!UpvoteDownvote
this place no longer accepts cards anymore. cash only. bring your cash if you don't want trip to ATMsUpvoteDownvote
Richie TheJanuary 7, 2013Get the Chinese donut with pandan/coconut dip thing for desert. Ah may zing UpvoteDownvote
love the crispy pork with Chinese broccoli!UpvoteDownvote
Best Thai food in town! Be sure to reserve a table!UpvoteDownvote
Paavo KettunenJanuary 1, 2012Probably the best Thai restaurant in Sydney. Prepare to que though. Just live this place!Upvote1Downvote
Chives dumpling, spicy fried fish and pad thaiUpvoteDownvote- Why do they leave people waiting while they have a lot of empty tables at the second floor?? This kind of thing sometimes pissed me off because I dont see the reason why they're doing that.UpvoteDownvote
Beef salad is spicy and tender. Great side dish with a beer!UpvoteDownvote- Try the Jungle Curry if you are feeling adventurous..UpvoteDownvote
crispy pork pad pek khing so Yummy!! you must try itUpvote1Downvote
Food is lovely. Vibe isn't as hustle and bustle as Chat Thai. Love the desserts! They're all good :)UpvoteDownvote
David UngOctober 4, 2010Apparently pad thai is quite spicy, but for extra spice get the minced duck dish, dried chili will get your mouth nice and heatedUpvoteDownvote
Can pay by card if more than $30 (everything except AMEX)
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- Mon–Sun
- 11:00 AM–10:30 PM
+61 2 9261 5058
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