Chez Victoire
French Restaurant$$$$
Plateau-Mont-Royal, Montréal
"Impeccable service."(2 Tips)
"The salad which comes with the tartare is amazing."(2 Tips)
"Great service, good wine selection, excellent cuisine, well priced."(3 Tips)
"Burger de cotes levées - mouthful of heaven."(3 Tips)
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44 Tips and reviewsFilter:
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- gravlax
- tartare
- trendy
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Christine Elizabeth LapradeJune 3, 2012Pass the calamari and cucumber app and instead opt for : salmon gravlax (its a must and a staple) ribs burger (a must)& onglet . The fries and salad are very good. Good service especially at the bar.Upvote3Downvote
Zoe HandryApril 2, 2014Impeccable service! The staff seems to genuinely enjoy working there. The food was exquisite: appetizers, smoked meat burger, lambs and fishes. Music & decor were great. Nice group or romantic meal :)Upvote1Downvote
Chant AfarianMay 21, 2018Went after 10PM on a Sunday. They have a special menu after 10, and so I had the mushroom risotto. It was superb. The service was very good as well. I will definitely come back again.UpvoteDownvote
Marla MullowneyJune 16, 2015One of the coolest spots in town, great for a group of couples, girlfriends or on a date. Ambiance is upbeat and fun. Oh yeah, food is great too!UpvoteDownvote
Without any doubt, my FAVORITE restaurant in Montreal. The food is always amazing, the staff are friendly and extremely knowledgeable about the food and wine. If I could say more, I would.UpvoteDownvote- hussein sNovember 12, 2016One of the best restaurants to eat a braised beef. A menu for all tastes. Impeccable service.
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- Diego CarreraOctober 17, 2015The salad which comes with the tartare is amazing. Very nice drinks too.UpvoteDownvote
- Christine Elizabeth LapradeNovember 20, 2011Calamari salad: impeccable. Salmon tartar: succulent. Seriously impressive. Wow. A true gem.UpvoteDownvote
- Octavian MihaiSeptember 25, 2010Great service, good wine selection, excellent cuisine, well priced. You'll be pleasantly surprised. We'll return.Upvote2Downvote
Try the heirloom tomato salad. Super fresh and light, perfect for summer.UpvoteDownvote- Burger de cotes levées - mouthful of heaven. Great staff and service as always!Upvote1Downvote
- The $30 menu on Sundays and Mondays is a stealUpvote1Downvote
- Christine Elizabeth LapradeNovember 20, 2011The deserts are way too big though. But succulent.UpvoteDownvote
- hussein sNovember 12, 2016#MTLaTable 2016 le boeuf braisé est plus qu'excellent. Un de mes meilleurs soupers au restau. Un service ultra professionnel.UpvoteDownvote
VanessaJune 13, 2013Le service est tout simplement excellent, les plats tres raffines et origin aux, des formules abordables, un très bon momentUpvoteDownvote
Emine AyedAugust 23, 2013L'assiette de charcuterie et fromages est tout simplement succulente!!! Service impeccable !!
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Benjamin AntoniniMay 29, 2015Bel endroit avec une carte variée. Service digne des plus grands en ville. Une de mes places préférée.UpvoteDownvote
Sophie GirardAugust 23, 2014Les huîtres et leur sauce accompagnement...delice! Le tartare de veau 5 stars. Très bon service de Dominique. Resto dispendieux.UpvoteDownvote
Esther ThomassinAugust 7, 2013Bon, bon, très bon. Aussi bon à savoir: si vous mangez en terrasse, sachez que le camion de vidanges passe à 21h30. Bon appétit!UpvoteDownvote
Anne-Lovely EtienneOctober 8, 2011Essayez le Sloppy Joe: un hot-dog digne du Plateau! Agneau du bas du fleuve, menthe/pâte de piment, sumac, cheddar douxxx!! Miammmmmmm
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Jesse FarmerJanuary 27, 2013Wow beau resto, belle ambiance, excellent service, bouffe 11/10 ;-) je vous le recommande fortement !!UpvoteDownvote
manon tremblayMarch 19, 2018La salade césar au choux de Bruxelles et risotto excellentUpvoteDownvote
Alexandre LanoueFebruary 21, 2013Belle présentation, beau menu...mais exagération sur le gras dans les plats...je ne sais pas si c'était notre sélection, mais nous avons tous eu de la misère à digérer!UpvoteDownvote
Marie-Pierrette CorbyMay 13, 2016La nourriture est excellente! Superbe sélection de vin!UpvoteDownvote
eric miletteNovember 13, 2011Le jarret d'agneau avec aubergine'rings était gigantesque et fabuleux!! Et que dire du gâteau aux carottes!UpvoteDownvote
Eric BrouilletteOctober 23, 2010Pour l'accueil chaleureux, le service sympathique, le tartare de boeuf et la fricassée de Lactaire Délicieux...UpvoteDownvote
Catherine MaisonneuveAugust 5, 2011Excellente sélection de bouteilles : bulles/vins et super ambiance "plateauienne"UpvoteDownvote
Fatou Makabi-BoucherFebruary 29, 2012COUP DE COEUR Restaurant. Alexandre Gosselin Rocks. He knows it.. Edward est un amour.Upvote2Downvote
Mon top 3 à Montréal! Bouffe délicieuse. Barbichon à boire.UpvoteDownvote
Danielle LavoieMay 6, 2011Gros groupe, oublier ce resto. 45 minutes : on ne goûte que l'eau de la Ville pour le moment...UpvoteDownvote
Nouveau menu d' automne ! Le Bar mi-cuit est un vrai délice.UpvoteDownvote
Bistro parfait pour un souper de filles ou d'anniversaire!
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Mélanie MironJune 28, 2010Nouveauté sympathique. Bouffe 7/10 et service 8/10. On y retournera.UpvoteDownvote- Le mardi, à essayer absolument !! : Collier d'Agneau BourguignonUpvoteDownvote
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Open until 10:00 PM (Show more)
- Mon–Sun
- 5:00 PM–10:00 PM
(514) 521-6789
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch
Drinks
Wine, Full Bar, Cocktails
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- 8.6
"The ambience is only surpassed by the service and the food. The staff are welcoming and the sommelier is some kind if savant. Put this on your list. My favorite restaurant in Montreal."
Damian Cox - 8.7
"The tartar and duck were very good! Really nice bring your own wine restaurant"
Aysegul Akyuz - 8.6
"Love this place !! the choice of their daily menu. Poutine with a foie gras sauce and confit de canard."
Christine D
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Claude Chouinard - 6.9
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