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1 Tip and review
Levent YApril 28, 2017Great staff, wine, and good food. Especially I was so happy with mussels, cheese, and octopus cake!
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- 8.0
"You must choose the degustation including a glass of 40years old Porto ! Delicious and interesting"
Edouard Mazel - 8.3
"Patient, hospitable, & exceptionally informative. You will get tipsy (5 glasses per tasting). Focused on the ports / wines themselves vs literal production tours. Easy to snag a spot, for a price :)"
Foxxy B - 9.1
"Great atmosphere, polite stuff, maybe the best vintage ruby in town!"
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