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Carrabba's Italian Grill
Italian Restaurant and Pizzeria$$$$
Winter Springs
"Chicken Bryan is my personal favorite."(3 Tips)
"Sirloin and Crabcake (upgraded to Filet Mignon)"(2 Tips)"Try the Champagne Shrimp & Scallops Pasta"(3 Tips)"Try the House Salad"(2 Tips)
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33 Tips and reviewsFilter:
- chicken bryan
- good for dates
- good for groups
- great value
- good for working
- (11 more)
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Love that you can split entrees all the way down to the salads and sides. Perfect portion control. Excellent food. Chicken Bryan is my personal favorite.Upvote3Downvote
Len KornblauOctober 25, 2015Authentic, fresh and delicious. Menu changes regularly and never gets stale.Upvote3Downvote
Sometimes when there is a long wait you can find a place at the regular bar or at the bar around the kitchen area.Upvote3Downvote
Great food, clean, fun to watch the cooking and very friendly and kind staff and manager :) One of our favorite places :)UpvoteDownvote
What? They took Shrimp Diavlo off the menu? Why eliminate one of the most popular items??Upvote1Downvote
Elechia G.August 27, 2011Had sirloin marsela with chicken bryan a side of fetticini and 3 chocolate martinis everything was amazing and service was great!UpvoteDownvote
Marjorie CookDecember 9, 2012Chicken Brian ravioli was fantastic! Our server Nichole was awesome - lovely young women.Upvote1Downvote
Stephanie DeFreeuwJanuary 26, 2012You have to try the Scotty Thompson. By far my favorite item on the menu as an appetizer.UpvoteDownvote
John McCombsAugust 12, 2018Great for larger groups, but food can be overly salty at timesUpvoteDownvote- Be sure to sign up for the rewards program! Get an instant $5 bucks & then 50% off your 4th visit! Use this referral link :Upvote1Downvote1
- Been coming here since it open, I'm yet to get a heineken that is cold... Unreal.UpvoteDownvote
- Second time I ordered the Sirloin and Crabcake (upgraded to Filet Mignon) and it was perfect!UpvoteDownvote
Lori BrownJuly 26, 2010I love their food! Had the Chicken Bryan the other night and it was incredible!Upvote2Downvote- Try the Champagne Shrimp & Scallops PastaUpvoteDownvote
The chicken marsala has gotten more expensive and much smaller over the years. No longer a fan.UpvoteDownvote
Natascha FieldsJune 21, 2013Horrible food, lousy service on two occasions. Won't be back!UpvoteDownvote1
86 Photos
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Our dining room is open at limited capacity and hours. Carside...(Show more)
Closed until 11:00 AM tomorrow (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(407) 696-6600
View menu on https://www.carrabbas.com/menu
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
See More
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