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Urban Solace

Urban Solace

(Now Closed)
American Restaurant$$$$
North Park, San Diego
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Tips and Reviews icon139 Tips and reviews
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  • Dougie F.
    Dougie FreshJune 20, 2012
    Try the "Not So Red" Velvet Cake
  • Foodspotting
    FoodspottingDecember 12, 2010
    Try the Grilled Four Cheese Sandwich w/Tomato Fennel Soup
  • Olivia P.
    Olivia PerryOctober 12, 2010
    The salmon with warm farro and vegetables was amazing!
  • Tiffany S.
    Tiffany SelbyMarch 1, 2010
    Pear Martini at Urban Solace is to die for. Next time I'll have a DD and order about five.
  • Anthony B.
    Anthony BJune 25, 2010
    The Watermelon Salad will rock your buds. Order it for the table and share it.
  • Marisol N.
    Marisol NunezAugust 27, 2013
    Delicious with great company
  • Dougie F.
    Dougie FreshMay 14, 2012
    Try the Foie Gras plate w/ - Lunch with @ibstatguy
  • Prabhu R.
    Prabhu ReddyMay 7, 2011
    Get the cinnamon roll, hold off on the grits.
  • Bryan B.
    Bryan BarlettaSeptember 6, 2009
    Sit outside and listen to live Blue Grass.The French Toast is unreal, but too much food for one. Make sure Jordan is your waitress.
  • Billy M.heart icon on user image
    Billy MartainJuly 1, 2016
    Beef cheeks.
  • Matt A.
    Matt A.March 13, 2010
    Get the cinnamon roll. Ooey, gooey, yummy. Stop reading this and just get it.
  • T
    TAugust 21, 2011
    The bellini is really good!
  • Perette G.
    Perette GodwinJune 23, 2013
    Love this place!
  • Allen
    AllenDecember 5, 2010
    Been here 10+ times
    bloody Marys are great, just let someone else drive after two of them!
  • Marena B.
    Marena BronsonAugust 9, 2011
    Been here 5+ times
    Try the Grilled Portabella Mushroom sandwich. Read more
  • Cliff C.
    Cliff C.November 25, 2012
    Pork belly and biscuits
  • Bill G.
    Bill GriffithsOctober 29, 2010
    make sure u say hi to Matt the owner. great Guy.
  • melissa t.
    melissa taMay 27, 2011
    Must get the creamy tomato soup!
  • Kayla M.
    Kayla McintyreOctober 7, 2010
    Cucumber mint martini & peanut butter chocolate creme brulee, two of my favorite things.
  • Leeanne
    LeeanneSeptember 23, 2011
    Blue grass brunch on Sundays!
  • Whitney B.
    Definitely order sweet potatoe fries and tomato bisque and dip it up!
  • Claudia G.
    Claudia GuzmanApril 17, 2011
    The grilled cheese is the bomb!
  • Virginia C.
    Virginia ColomboNovember 10, 2010
    The duckaroni is out of this world!
  • Claudia J.
    Claudia JordanOctober 22, 2010
    Been here 50+ times
    Organic cucumber martini...delightfully fresh!
  • Dougie F.
    Dougie FreshJune 20, 2012
    Try the Meat Loaf
  • Amster
    AmsterAugust 14, 2011
    Duckaroni is Delicious! 
  • Leo V.
    Leo VirgoAugust 29, 2010
    Been here 10+ times
    Start your Sunday morning right by having brunch outdoors.
  • Foodspotting
    FoodspottingDecember 12, 2010
    Try the Steak Benedict
  • C M.
    C MaDecember 13, 2009
    we love the arugula salad and the albacore chop!
  • Jakov B.heart icon on user image
    Jakov BlažanovićJuly 22, 2012
    this place is so F'N COOL!!!
  • Kelly H.
    Kelly HillNovember 11, 2012
    Um terrible. 1 hour to get cold food, with rotten fruit, a hair in the ranch, and a wait staff that acts like their life is awful. So over it
  • Kyle P.heart icon on user image
    Kyle PetzingerSeptember 22, 2010
    Been here 5+ times
    Check out TapHunter.com for what's on tap. Read more
  • ANDREW S.
    ANDREW SPINOSOApril 7, 2011
    Wow! Have Kristen as your server.
  • C M.
    C MaDecember 13, 2009
    kitchen closes at 2:15 on Sunday! so git there EARLY!
  • Claudia J.
    Claudia JordanMay 31, 2010
    Been here 50+ times
    Cucumber mint martini! Refreshing!
  • Scott L.
    Scott L.February 7, 2010
    Been here 5+ times
    French Toast and Mimosas... Sunday brunch rocks.
  • albert h.
    albert holmanAugust 28, 2010
    had the New York mac n cheese after a 45 minute wait, result = not worth the wait, sorry but Ive had better elsewhere and with better atmospheres, this place does not dish out...
  • Ben J.
    Ben JacobsJuly 31, 2010
    dark and stormies. Yum.
  • Pablo Alberto
    Pablo AlbertoFebruary 20, 2017
    Muy buena la barra, la comida está bien. El tiempo de espera es mortal. Pídanse dos cervezas mientras tanto.
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