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Menu
Menu 7
Menu
Sandwiches
18.00
Olive oil braised tuna, tomato confit, cucumber, purslane, dried olive yogurt, *$1 from each getz buckle will be donated to soundkeeper, an organization that advocates for the environmental protection of the long island sound.
Hot Goldie
14.00
Grass-fed beef short rib, red onion, sweet & sour cabbage, black pepper aioli.
The Butt
12.00
Cider braised pork butt, broccoli rabe, pepper jelly, dijon mustard, sharp cheddar.
Sheemakers Bounty
11.00
Charred broccoli, fried almond butter, pickled raisin jelly, cress
Nettle Neck
16.00
Braised lamb neck, walnut nettle pesto, gruyere cheese, pickled spring onions, charred onion tops
General Zapata
12.00
Chicken tinga, queso fresco, pickled onions, pickled jalapenos, cilantro, radishes.
Carla Bruni
11.00
Ciambotta style braised vegetables, goat cheese, olive spread, basil.
Sides
Pickled Beets, Cumin Yogurt
4.50 - 6.00
Sweet & Sour Cabbage
4.50 - 6.00
Rye Berry Salad, English Peas, Jalapenos, Charred & Pickled Onions
4.50 - 6.00
House Made Grass-Fed Beef Jerky
4.50
Hot & Spicy Broccoli Rabe
4.50 - 6.00
Roasted Baby Carrots, Chermoula
4.50 - 6.00
North Fork Chips
2.50
Regular salted / BBQ / salt & vinegar / rosemary garlic / cheddar onion
Soup
Grumpy's Chili
8.00
Chilled Sweet Potato
5.00
With apple cider reduction
Dessert
Chocolate Chip Walnut Cookie
3.50
Peanut Butter Pecan Cookie
3.50
Flourless Chocolate Pecan Sandwich Cookie (Gf)
4.50
Double Chocolate Pretzel Cookie
3.50
Hazelnut Brownie
4.50
Drinks
“Boxed” Water
2.25
Like bottled water, only better
Virgil's Sodas
3.00
Root beer / root beer zero / cream soda
Iced Tea
2.50
NYC breakfast black iced tea
Spindrift Sodas
3.00
Grapefruit / orange mango / seltzer w/ lemon
Brooklyn Roasters Coffee, Large
3.50
Sixpoint Beers
6.00
Sweet action / bengali IPA / the crisp / resin
Narragansett Lager
5.00
Mon Pre Carre Marselan
9.00
Gilles Louvet Chardonnay
8.00
Cup & Compass Beverages
3.00
Rosemary limeade / hibiscus lemonade
Maine Root Mexicane Cola
3.00
Bruce Cost Ginger Ale
3.00
Original / pomegranate / “66″ (diet… kinda)
Brooklyn Roasters Coffee, Small
2.50
Brooklyn Roasters Cold Brew
3.50
Bronx Brewery – Bronx Pale Ale
7.00
Tallboy can
Crispin Cider
6.00
Gilles Louvet Cabernet / Merlot
8.00
La Grue Cendree Sauvignon Blanc
9.00
Breakfast
Ol’ Grumpy
8.00
Soft scrambled eggs, grass-fed beef chili, pimento cheese, hot hot jam, cilantro
The Giulia
7.00
Sunny side up eggs, ciambotta style veggies, olive salad, basil
Fresh Squeezed Orange Juice
4.00
Jacquelyn Park
8.00
Sunny side up eggs, cider braised pork, cheddar, dilly beans, black pepper aioli
Toots Toastie
3.50
Grandaisy bread, choice of spread: honey butter, seasonal jam - ricotta, honey, herbs - pickled vegetables, goat cheese
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