41 Photos
Menu
Main Menu 11
Main Menu
Hot Starters
8.00
Deep fried chicken wings marinated in a spicy garlic sauce
Tatsu-Ta-Ge
7.00
Japanese style fried chicken strips
Gyoza
6.00
Homemade pork and vegetable pot stickers
Age-Dashi Tofu
7.00
Fried tofu served in a soy based broth
Crispy Calamari
9.00
Breaded squid
Soft Shell Crab
15.00
Two fried Jumbo soft shell crab
Tempura Starter
10.00
Unagi Poppers
7.00
Panko fried jalapenos filled with unagi and cream cheese
Rib Eye Asparagus Maki
9.00
Teriyaki sauce, scallions
Ebi Shumai
6.00
Homemade shrimp dumplings
Edamame
5.00
Boiled & salted soybeans
Miso Soup
2.00
Green onion, tofu, seaweed
Kama Shioyaki
12.00
Broiled collar of salmon or yellow tail
Cold Starters
Uni Shooter
7.00
Quail egg, scallions, tobiko, daikon, ponzu
Sesame Chicken Salad
9.00
Mixed green, orange, almonds, vinaigrette
Tuna Tataki
12.00
Seared tuna, spring, mix avocado puree
Gomae
6.00
Spinach, sesame dressing
House Salad
6.00
Mixed greens, vegetables, ginger dressing
Sunomono Mori
12.00
Assorted seafood, pickled cucumber, and seaweed
Hamachi Carpaccio
12.00
Yellow tail, serrano pepper, japanese dressing
Wakame
6.00
Seaweed salad
Sunomono
5.00
Pickled cucumber salad with kani kama
Bento Box
Served with rice, miso, soup, house salad, shrimp and vegetable tempura, california roll, ebi and tomato sushi. Please no substitution. Pick one entree
Saba Shioyaki
25.00
Pork Or Chicken Katsu
24.00
Tuna Teriyaki
25.00
Salmon Teriyaki
25.00
Salmon Shioyaki
25.00
Shrimp and Vegetable Tempura
24.00
Chicken Teriyaki
24.00
Beef Teriyaki
26.00
Maki Combo
Served with miso soup and house salad. Please, no substitutions
California Love
21.00
Three California maki: regular, spicy and with masago
Triple Maki
22.00
Three basic maki: boston, alaska, and california
Spicy Maki
22.00
Three spicy maki: tuna, salmon and california
Veggie Maki
20.00
Three vegetable maki: sweet potato, avocado, and cucumber
Ramen & Udon
All ramen served with egg, pork belly, scallions. Add $3 for extra pork belly. Add $1.50 for extra egg
Miso Ramen
14.00
Red and white miso broth, com, fish cake
Tonkotsu Ramen
14.00
Rich pork bone broth, pickled bamboo and ginger
Yaki Soba
13.00
Stir fried egg noodles with chicken and vegetable
Nabeyaki Udon
14.00
Shrimp tempura, chicken fish, cake and vegetables in a hot pot
Spicy Garlic Ramen
14.00
Tan Tanmen broth, spinach, bean sprouts
Tempura Udon
13.00
Noodles in a dashi broth with shrimp and vegetable tempura
Yaki Udon
13.00
Stir fried udon noodles with beef and vegetables
Spicy Beef Nabeyaki Udon
14.00
Spicy broth, Srimp tempura, beef, and vegetables
Entrees
Most entrees served with house salad, sauteed vegetables, rice, and miso soup
Saba Or Salmon Shioyaki
18.00
Salt grilled mackerel or salmon
Shrimp & Vegetable Tempura Entree
16.00
Served with salad, soup, and rice
Teriyaki
16.00
Choice of protein with teriyaki sauce
Pork Or Chicken Katsu
16.00
Panko coated pork or chicken cutlet
Ebi Chahan
15.00
Fried rice with shrimp and vegetables, served with salad and soup
Sushi Bar
Served with miso soup and house salad. Please, no substitutions
Sushi / Sashimi Set
24.00
Chef's selection of 6 piece nigiri and 6 piece sashimi
Sashimi B
34.00
Chef' selection of 6 different sashimi, 18 pieces in total
Sushi B
25.00
Tuna, salmon, octopus, shrimp, tamago, yellowtails, fluke, mackerel, and super white tuna nigiri with one spicy tuna maki
Sashimi Don
24.00
Choice of fish served on sushi rice
Sashimi a
24.00
Chef's selection of 6 different sashimi, 12 piece in tota
Sushi a
18.00
Tuna, salmon, octopus, shrimp, and tamago nigiri with one california maki
Chirashi
24.00
Chefs selection of assorted fish served on sushi rice
Maki
Crunchy California
7.50
California mold, cream cheese, tempura crumbs
Alaska
7.00
Salmon, avocado
California
6.00
Kami kama, avocado, cucumber
Philly
7.00
Smoked salmon, cream cheese, avocado
Negi Hamachi
7.00
Yellow tail, green onion
Sake
7.00
Salmon
Kappa
5.00
Cucumber
Spicy Salmon
7.00
Spicy Tuna
7.00
Spicy Tako
7.00
Spicy California
6.00
A.a.C.
6.00
Asparagus, avocado, cucumber
Sweet Potato
7.00
Futo
9.00
Oshinko, shiitake, tamago, cucumber, avocado, kami kama
Crunchy Spicy Tuna
8.50
Spicy tuna, cucumber, tempura crumbs
Boston
7.00
Tuna, avocado
New York
7.00
Unagi, cream cheese, avocado, cucumber
Salmon Skin
7.00
Salmon skin, avocado
Tekka
7.00
Tuna
Ebi
6.00
Shrimp
Oshinko
5.00
Pickled radish
Spicy Shrimp Tempura
7.00
Spicy Scallop
7.50
Spicy Hamachi
7.00
Una Q
7.00
Unagi and cucumber
Green Bean
6.00
Avocado
5.00
Nigri & Sashimi
Two piece per order of nigiri, three piece per order of sashimi
Sea Urchin
9.00
Uni
Fluke Fin
6.50
Engawa
Fatty Salmon
6.50
Beni-toro
Big Eye Tuna
6.50
Maguro
Octopus
6.00
Tako
Shrimp
5.00
Ebi
Imitation Crab
5.00
Kani kama
Sweet Omelet
4.00
Tamago
Fresh Water Eel
6.00
Unagi
Fluke
6.00
Hirame
Salmon
6.00
Sake
Super White Tuna
6.00
Escolar
Smoked Salmon
6.50
Kunsei sake
Yellow Tail
6.50
Hamachi
Smelt Roe
5.00
Masago
Mackerel
6.00
Saba
Flying Fish Roe
6.00
Tobiko
Scallop
6.50
Hotate
Signature Maki
Maine
16.00
Lobster tail, chipotle sauce, dates, topped with mango and a plum sake infused raspberry sauce
Ocean Avenue
15.00
Deep fried calamari, avocado, topped with shrimp, thinly sliced lemon, and cocktail sauce
Nama
15.00
Tuna, super white tuna, avocado, wrapped in soy bean paper, topped with salmon, wasabi mayo, chili oil and red tempura crumbs
Shishito
11.00
Unagi, avocado, grilled shishito pepper, unagi sauce, wasabi tobiko
Firecracker
15.00
Smoked salmon, avocado, cilantro, topped with seared super white tuna wasabi mayo, and serrano pepper
Godzilla
17.00
Shrimp tempura, cream cheese, avocado, spicy mayo, topped with unagi, tempura crumbs, red tobiko, unagi sauce, and wasabi mayo
Fuji
15.00
Salmon, asparagus, cucumber, topped with a spicy scallop, kanikama, and masago, lightly torched
Special Maki
Crunch
10.00
Shrimp tempura, cucumber, avocado, masago, tempura crumbs, unagi sauce
Picante
11.00
Yellow tali jalapeno, cilantro, avocado, spicy mayo, lemon juice
Rainbow
14.00
California mil topped with salmon, tuna, yellow tail
Miami
10.00
Unagi, cream cheese, avocado, kani kama, masago, unagi sauce, deepfried
Pop Eye
8.00
Spinach, avocado, masago, mayo
San Fran
10.00
Salmon, avocado, jalapeno, tempura crumbs, unagi sauce, wasabi mayo
Spider
10.00
Soft shell, crab, avocado, cucumber, spicy mayo
Dragon
14.00
Spicy shrimp tempura, cucumber topped with unagi, avocado, unagi sauce
Fiery Tuna
10.00
Spicy tuna, cucumber, jalapeno, sriracha, green onion, deep fried
Yasai Yaki
10.00
Grilled shishito pepper, bell pepper, carrot asparagus, eggplant, and tofu wrapped in a soybean sheet
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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