Menu is a mix of hearty Italian-American favorites and dishes like "Tuscan mussels," a beet and orange salad, and a seared shrimp with cuttlefish and gremolata. Read more.
The menu includes crispy calamari, an iceberg wedge, fluke crudo, 4 types of pasta, rotisserie chicken, and a dry-aged steak. Read more.
In addition to raw bar items, the menu has gnocchi with roasted pumpkin, crispy sweet potatoes with pomegranate, and ocean trout en croûte. Don't miss the house-cured fish with caviar. Read more.
