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Menu
Dessert 4Pier Menu 4Kids Menu 3Dinner 8Cocktails & Wine 8
Dessert
Desserts
5.00
Apple Crisp
6.00
Salted caramel, vanilla gelato
Dulce De Leche Pie
6.00
Oreo crust, salted caramel sauce, madagasgar vanilla gelato
Cheesecake
6.00
Graham cracker crust, macerated berries
Chocolate Cake
6.00
Dark chocolate cake, white chocolate ganache, oreo crumble, vanilla gelato
Frozen Treat
1.50
Vanilla or chocolate gelato everyday special flavors of sorbet or gelato
After Dinner Drinks
Double Espresso Martini
11.00
Van gogh double espresso vodka, kahlua, espresso
Adult Iced Coffee
10.00
Godiva white chocolate, chocolate liqueur, patron xo, cream, espresso
Jakestachio Martini
10.00
Vanilla vodka, baileys irish cream di'Sarano ameretto, blue cuaraco
Cappuccino Martini
11.00
Vanilla vodka, baileys irish cream, frangelico, espresso
Spiced Chai Martini
10.00
Jameson, baileys irish cream, ginger liqueur, chai tea
Cafe Royal
9.00
Patron xo, chocolate liqueur, coffee, whipped cream
Ports
Cockburn 10 Year
Taylor Fladgate L.B.V
Cockburn 20 Year
Fonseca Bin 27
Cognacs
Remy Vsop
Courvosier Vs
Hennessey Vsop
Pier Menu
Choice of Draft Beer or Glass of Select Wine, Appetizer + Entree / $24.95. No substitutions please
Draft Beer
Narragansett Lager
Newport Craft Fake Love Stout
Harpoon Nrg Collaboration Brown Ale
Whaler's Rise American Pale Ale
Wine
Chardonnay - Columbia Crest (Washington)
Cabernet Sauvignon - Nicolas (France)
Rose - Sacha Lichine 'Le Poussin" (France)
Pinot Noir - Handcraft (California)
Appetizer
Simple Greens
Baby lettuce, lola rosa, carrot, radish, pecorino, dijon vinaigrette
Trio Meatballs
Marinara, whipped ricotta, grilled bread
Beet Salad
Tuscan kale, sunflower seed, goat cheese, citrus vinaigrette
Butternut Arancini
Maple dijon aioli
Entree
Simply Grilled
Choice of: chicken, atlantic salmon or shrimp with wild rice + asparagus
Bolognese
House-made rigitoni; braised veal, beef + pork, tomato, red wine, cream, ricota salata, basil
Roasted Cod
Grape tomato, arugula, lemon risotto, crab-chive beurre blanc, toasted bread crumbs
Linguini + Clams
Littlenesck's, chopped clams, pancetta, onion, garlic, white wine-clam broth
Shrimp + Polenta
Sweet corn, stewed tomato, chorizo broth, scallion
Kale + Mushroom Lasagna
Bechamel, ricotta, butternut squash puree, pecorino
Chicken Parmesan
Breaded chicken breast, marinara, mozzarella, parmesan, linguini
Bay of Fundy Salmon
Israeli cous cous, cauliflower, tomato, asparagus, peas, spinach-herb puree, honey-lime vinaigrette
Kids Menu
$9.95; includes starter, entree, dessert & milk or apple juice
Starter
Seasonal Fruit & String Cheese
Entrees
Grilled Hot Dog
French fries + corn
Cheese Pizza
Grilled Chicken Or Chicken Tenders
French fries + corn
Penne + Meatball
Grilled Cheese
French fries + corn
4 Oz. Burger
French fries + pickles
Dessert
House Made Chocolate Chip Cookie
Dinner
Raw Bar
Shrimp Cocktail
2.95
Littlenecks On the Half Shell*
1.75
East Coast Oysters*
2.75
Shellfish Platter*
30.00
Four littlenecks, four oysters, six shrimp cocktail
Starters
French Onion Soup
8.00
Garlic crouton, gruyere
Shrimp + Bacon Dumplings
12.00
Kim chi broth, cilantro, scallions
Cured Salmon
14.00
Brown bread, horseradish creme friache, pickled onion, beets, dill
Trio Meatballs
9.00
Marinara, whipped ricotta, grilled garlic bread
Stuffies
12.00
Clam + chourico stuffing, littlenecks, grilled lemon
Poutine
12.00
Duck confit, cheddar cheese curds, house cut fries
New England Chowder
7.00
Native clams, bacon, fresh dill, potatoes
Butternut Arancini
10.00
Maple dijon aioli
Fried Galilee Calamari
11.00
Garlic butter, hot pepper
Clams Zuppa
16.00
Sweet italian sausage, white beans, pesto, white wine, grilled garlic bread
Sticky Wings
12.00
Honey, gochujang, scallion, sesame, ranch
Flatbread
12.00
Grilled flatbread; roasted garlic hummus, cucumber, tomato, olives, pickled red onion, radish, feta cheese
Salads
Caesar
8.00
Romaine, crispy garlic crouton, shaved parmesan, caesar dressing
Chopped
9.00
Romaine, cucumber, red onion, fingerling potatoes, dried cranberries, candied walnuts, blue cheese crumbles, crispy prosciutto, cider vinaigrette
Simple Greens
7.00
Baby lettuce, lola rosa, carrot, radish, pecorino, dijon vinaigrette
Beet Salad
10.00
Tuscan kale, sunflower seed, goat cheese, citrus vinaigrette
Salad Companions
Chicken
5.00
Salmon*
13.00
Scallops
15.00
Flat Iron*
15.00
Shrimp (4)
12.00
Lobster Salad
15.00
Pizza
Marguerite
12.00
Tomato sauce, parmesan, fresh mozzarella, basil
Ri Mushroom
16.00
Garlic cream, smoked mozzarella, fried egg, parmesan
Fig + Prosciutto
15.00
Prosciutto, fig jam, goat cheese, mozzarella, arugula, garlic oil, truffle oil
Bada Bing
16.00
Pepperoni, sausage, hot peppers, red onion, basil, tomato sauce, mozzarella
White
12.00
Garlic cream, mozzarella, parmesan, ricotta, parsely
Smokey Hawaiian
15.00
Speck, pineapple, roasted red pepper, red onion, mozzarella
Mains
Bay of Fundy Salmon*
24.00
Israeli cous cous, cauliflower, tomato, asparagus, peas, spinach-herb puree, honey-lime vinaigrette
Linguini + Clams
20.00
Littleneck's, chopped clams, pancetta, onion, garlic, white wine-clam broth
Trio Burger*
14.00
Chedar, tomato-bacon-red onion jam, lettuce, roasted garlic aioli, house made pickles, potato bun, fries
Roasted Cod
23.00
Grape tomato, arugula, lemon risotto, crab-chive beurre blanc sauce, toasted bread crumbs
Fish + Chips
18.00
Narragansett Beer battered cod, dill vinegar fries, red cabbage coleslaw, lemon caper tartar
Kale + Mushroom Lasagna
18.00
Bechemel, ricotta, butternut squash puree, pecorino
Steak Frites*
22.00
Marinated flat iron steak, garlicky green beans, Trio steak sauce, fried shallots, house cut fries
Shrimp + Polenta
22.00
Sweet corn, stewed tomato, chorizo broth, scallion
Lobster Roll
19.00
Lemon herb mayo, bibb lettuce, toasted bun, salted vinegar potato chips
Nashville Fried Chicken Sandwhich
12.00
Buttermilk fried chicken, chili oil, secret spices, slaw, house made pickles, potato bun, fries
Karen Elizabeth Scallops
27.00
Pan seared; truffled potato puree, pea, carrot, pearl onion, herb butter
Bolognese
19.00
House-made rigatoni, braised veal, beef + pork, tomato, red wine, cream, ricotta salata, basil
Chicken Parmesan
19.00
Breaded chicken breast, marinara, mozzarella, parmesan, linguini
Sirloin*
32.00
12oz seared; marble potatoes, cream spinach, porchini-herb butter
Simply Prepared
served with wild rice + asparagus
Flat Iron*
22.00
Salmon*
22.00
Shrimp
22.00
Sirloin*
32.00
Scallops
24.00
Chicken
16.00
Sides
all / $6
Mac + Cheese
Mashed Potatoes
Asparagus
Roasted Garlic Risotto
Garlicky Green Beans
Truffle Fires
Wild Rice
Creamed Spinach
French Fries
Cocktails & Wine
Signature Cocktails
Trio Sangria
10.00
Red, white or sparkling
Harvest Mule
11.00
House infused spiced vodka, local maple syrup, ginger beer
Autumn Son
13.00
Uprising whiskey, local maple syrup, citrus, bitters
Blood Orange Cocktail
11.00
Citrus vodka, blood orange, cranberry, fresh lime
Whistling Old Fashioned
15.00
Whistle Pig Farmstock Rye Whiskey, orange bitters, amarena cherry
Rose Gold
12.00
Gin Lane 1751, prosecco, citrus, amarena cherry
Rise & Fall
12.00
Tequila repasado, creme de cassis, fig jam, fresh lime
The Pier
12.00
Tito's Handmade Vodka, elderflower, fresh citrus, sparkling wine
Beer
Draft
Lager | Narragansett | Pawtucket, Ri
5.00
American Pale Ale | Whaler's Rise | Wakefield, Ri
7.00
Double Ipa | Grey Sail Captain's Daughter | Westerly, Ri
9.00
Stout | Newport Craft Fake Love | Newport, Ri
7.00
Rotating Tap | Shaidzon Beer Co. | West Kingston, Ri
8.00
Brown Ale | Harpoon Nrg Collaboration Ale | Boston, Ma
7.00
Bottle
Light Lager | Coors Light | Milwaukee, Wi
4.50
Lager | Budweiser | Merrimack, Nh
4.50
Light Pilsner | Miller Lite | Golden, Co
4.50
Euro Pale Lager | Stella Artois | Belgium
5.50
Seasonal | Samuel Adams Seasonal | Boston, Ma
6.00
Berliner Weisse-Peach | Down the Road Feyborn | Everett, Ma
8.00
Wheat Ale | Blue Moon White | Golden, Co
5.00
Pale Ale | Omission | Portland, Or
5.50
Ipa | Proclamation Ale Co. Tendril | Warwick, Ri
9.00
Ipa | Down the Road Golden City | Everett, Ma
8.00
Sour Cider | Graft Farm Flor | Newburgh, Ny
7.00
Non-Alcohol | Beck's | Germany
5.00
Light Lager | Bud Light | Merrimack, Nh
4.50
Lager | Michelob Ultra | Merrimack, Nh
4.50
Pale Lager | Corona | Nava, Mexico
5.00
Euro Pale Lager | Heineken | Netherlands
5.00
Sour Wheat Lager | Jack's Abby Cranberry | Framingham, Ma
8.00
Stout | Guinness Dry Irish | Ireland
6.00
Pale Ale | Proclamation Ale Co. Derivative Series | Warwick, Ri
9.00
Ipl | Banded Brewing Co. Luminaire | Biddeford, Me
8.00
Ipa | Lord Hobo; Hobo Life "Session" | Woburn, Ma
7.00
Ipa | Dogfish Head 60 Minute | Milton, De
6.00
Cider | Citizen Unified Press | Burlington, Vt
6.00
Wine
Sparkling
Prosecco | Acinum Brut (Italy)
8.00
Prosecco | Mionetto Valdobbiadene Docg (Italy)
32.00
Champagne | Veuve Clicquot (Reims)
85.00
Franciacorta | Ca' Del Bosco Cuvee Prestige (Italy)
78.00
Crémant | Arnaud Lambert Crémant De Loire Rosé (France)
14.00
Sparkling Moscato | Martini & Rossi (Asti)
36.00
Champagne | Moët & Chandon, 'Dom Pérignon' (Epernay) '09
250.00
Sparkling Rose | Roederer Estate (Anderson Valley)
54.00
Whites
Rose | Sacha Lichine "Le Poussin" (France)
8.00
Pinot Grigio | Santa Margherita (Valdadige)
14.00
Riesling | Ravines Dry (Fingerlakes)
10.00
Chardonnay | Kendall Jackson (California)
9.50
Moscato D'asti | Tintero (Piedmont)
10.00
Vermentino | Cusumano "Insolia" (Italy) '16
34.00
Pinot Grigio | Livio Felluga (Friuli-Venezia Giulia) '14
54.00
Sauvignon Blanc | Ferrari-Carano (Sonoma) '17
34.00
Sauvignon Blanc | Châteaux De Sancerre (Sancerre) '16
52.00
Chardonnay | Frei Bros. (Russian River Valley) '16
37.00
Chardonnay | Louis Jadot (Pouilly Fuisse) '16
48.00
Chardonnay | Peay (Sonoma Coast) '16
82.00
Pinot Grigio | Nobilissima (Delle Venezie)
8.50
Sauvignon Blanc | Kim Crawford (Marlborough)
10.00
Chardonnay | Columbia Crest Two Vines (Washington)
8.00
Chardonnay | Sonoma-Cutrer (Russian River Ranches)
13.00
Albariño | La Caña (Rías Baixas)
12.00
Pinot Grigio | Maso Canali (Trentino) '15
33.00
Pinot Gris | Macmurray Ranch (Sonoma Coast) '15
30.00
Sauvignon Blanc | Whitehaven (Marlborough) '17
34.00
Orvieto | Antinori "Campogrande" (Italy) '14
30.00
Chardonnay | La Crema (Monterey) '16
42.00
Chardonnay | Jordan (Russian River) '15
65.00
Riesling | Tesch (Nahe) '14
45.00
Reds
Chianti | Frescobaldi Castiglioni (Tuscany)
9.50
Pinot Noir | Erath (Willamette Valley)
13.00
Merlot | Murphy Goode (Alexander Valley)
8.50
Cabernet Sauvignon | Louis Martini (Sonoma Coast)
10.00
Proprietary Blend | Sean Minor "Nicole Marie" (Napa Valley)
15.00
Pinot Noir | Joseph Drouhin Cote De Nuits-Villages (France) '13
55.00
Pinot Noir | Jean-Marc Pavelot Savigny Les Beaune (France) '16
79.00
Gamay | Domaine Thillardon Moulin-a-Vent (Beaujolais) '16
62.00
Nebbiolo | Traviglini "Gattinara" (Piedmont) '13
56.00
Sangiovese | Antinori "Pèppoli" Chianti Classico (Tuscany) '16
43.00
Super Tuscan | Ampeleia (Tuscany) ' 15
76.00
Merlot | Trefethen (Napa Valley) '15
47.00
Proprietary Blend | Francis Ford Coppola "Claret" (California) '16
38.00
Proprietary Blend | Bonny Doon Le Cigare Volant (Central Coast) '12
79.00
Cabernet | Frei Brothers Reserve (Alexander Valley) '16
48.00
Cabernet | Chateau Ste. Michelle "Cold Creek" (Columbia Valley) '13
58.00
Cabernet | Daou Reserve (Paso Robles) '15
96.00
Cabernet | Cakebread (Napa Valley) '15
122.00
Pinot Noir | Handcraft (California)
8.00
Malbec | Don Miguel Gascon (Argentina)
9.00
Cotes Du Rhone | M. Chapoutier Belleruche (France)
10.00
Cabernet Sauvignon | Alexander Valley Vineyard (Alexander Valley)
14.00
Pinot Noir | Macmurray Ranch (Russian River) '16
39.00
Pinot Noir | Erath Estate (Willamette Valley) '15
62.00
Pinot Noir | Flaneur Cuvee Constantin (Willamette Valley) '15
84.00
Tempranillo | Ramirez De La Piscina Gran Reserva (Rioja) '10
59.00
Nebbiolo | Produttori Del Barbaresco (Piedmont) '16
46.00
Super Tuscan | Cerbaiona Vino Da Tavola (Tuscany) 'N.V.T.
52.00
Malbec | Terrazas Reserva (Mendoza) '16
41.00
Shiraz | D'arenberg "the Footbolt" (Australia) '12
40.00
Proprietary Blend | Banshee Mordecai (Sonoma County) '15
46.00
Rhône | Domaine Du Vieux Telegramme (Châteauneuf-Du-Pape) '14
89.00
Cabernet | Trig Point (Alexander Valley) '15
54.00
Cabernet | Frog's Leap (Napa Valley) '15
72.00
Cabernet | Stag's Leap Wine Cellars "Artimus" (Napa Valley) '16
118.00
Cabernet | Shafer One Point Five (Napa Valley) '14
140.00
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