27 Tips and reviews
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- Daniel RothfeldNovember 18, 2011Pizza - 70% less fat than American style pies. Produce is locally sourced...Farm to Fork. 52 Flavors of house made Gelato. Selection of local Beers, Microbrews and Wine. You'll love it!
- Pizza and salads are both solid. 3 dollar pizza for first check in is a steal. Use scoutmob for 50% off second visit. Nice staff. Save room for freshly made gelato.
- Weatherly Richardson RichardsonSeptember 2, 2012New gelato flavors daily-- deliciously out of the box flavors like amaretto, pluot, and pound cake as well as old favorites!
- Kalena WilliamsJanuary 9, 2012The Tre'za is awesome! The people who work there are nice ! Oh and try the Perella with chicken!
- T VeeSeptember 18, 2012Salads are huge. Perfect for sharing. They also offer a smaller version for $3 less.
- I like to pretend the parmesan cheese bottle is a shake weight.
- The Gelato here is amazing. Can't miss it if you're around.
- Great thin crust pizza. First time check in special is outstanding.
- Robin B.November 14, 2012According to the cashier, they are under new management and are no longer accepting the $3 first check in pizza special. Weak.
- They say they close at 10, but closed at 8 with us still on the porch. Then we saw 12 people try to come eat but they'd locked up. Good food, not good service. They aren't going to make it
- Tres MiddletonAugust 16, 2013Timing is off. Good looking pizza. Messed up on on no silverware. Glasses were dirty.
- Mike GreshamJune 7, 2012Got a pizza and a salad. Salad tasted like nothing (tandoori chicken) and pizza was thin soggy bland and slightly burned (margerita) :(
- Leigh GilbertJuly 26, 2013"Steak" salad is well-done fajita meat.... Totally gross, waited half an hour for this garbage
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