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- Patrick BaskinDecember 21, 2015Greasy, but delicious pork belly; don't expect a healthy meal but it's not bad
- Nik WilliamsonSeptember 2, 2014The food here is fire. Seriously. It's closed for a week because it caught on fire.
- Not a lot of space there, but the pitmaster from Salt Lick. nuff said.
- Andouille Sausage!! + corn / squash. win.
- StefaniAugust 9, 2016If you love Spanish music and no air conditioning then this is the place for you. Food had no flavor at all but the view is awesome :) Great for a stop and chat with a friend in the summer.
- don't come right at opening on the weekend as nothing is ready
- Tanya RobinsonNovember 5, 2013I knew I was in the right place when I opened the door & it smelled like char.