Toro Bravo
(Now Closed)Tapas Restaurant and Lounge$$$$
Portland
104 Tips and reviews
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Daniel TurnerAugust 16, 2014One of my all around favorite restaurants. Salads are huge and delicious. Almost too many small plates to choose from. I'm rarely disappointed with a dish even when I feel like I'm going out on a limb- Alaa ShakerMarch 5, 2016One of my Portland favorites! Try the squid ink pasta, the grilled octopus & the house smoked coppa steak. They're so good (esp. the pasta) we drive from Seattle just to grab dinner and drive back! :D
Ben HongJuly 28, 2016I've been to Portland 3x and I've gone to Toro Bravo every time. Grilled octopus and paella are must-haves. But all their food is on point. Follow your heart and your belly will not be disappointed.
Brook ShelleyNovember 17, 2016Chef's tasting menu is the way to go. Figure out what you love and go back for seconds. Take their advice on wine too.
SaraOctober 25, 2015Everything we had - grilled octopus, Brussels sprouts, meatballs, and coppa steak - all were delicious with complex flavors that stood out. Cute and small - expect a wait, but well worth it!
RitikaApril 18, 2015Expect a good wait but it's totally worth it. Do try the kisses as they are quite unique. Bacon wrapped dates and octopus are delicious. Paella is really really good. Sangria is exceptional!!
Ingrid BorlandFebruary 25, 2017One of my fav spots! The octopus was in my top favs. The coppa was really good as well. I'll be back again soon and will add more!
Anthony K ✌️May 17, 2013Amazing squid ink pasta andoctopus a la plancha. Dates were great and French kiss were satisfying but felt more like dessert. I would pass on the seelbach cocktail and drunken pork.
chingsinDecember 5, 2017Good for dates and splurge. Usual pricing for tapas, some of the items can be a hit or miss. Do try the rabbit ribs and cod croquette.
The tortilla has yet to be mentioned and is so underrated. Best dish ever the potatoes were cooked to perfection...so soft and just melts in your mouth. Get it!!
Valerie ArmstrongMay 24, 2014our party changed shrank and grew a couple times during the 2hr wait (which we expected, as a party of 7 on a Friday). The hostess took our changes with very good humor
James CowartJuly 20, 2013Came with three friends and we shared appetizers, entrees and desserts. *Everything* was beyond amazing. Heavenly food and incredible service!
Peter EstradaJanuary 12, 2019Everything is good. Service fantastic, cocktails are great with an awesome sherry selection. Something for everyone!!
Pat MobleyAugust 23, 2015Iberico skirt steak, Barcelona kisses, and Kyle's cocktails are fantastic. You can't really go wrong with anything on the menu.
Karan ShahJuly 25, 2018Lots of vegan and vegetarian options. V on the left is vegan and veg on the right is vegetarian
- Ingrid BorlandMay 1, 2017Skirt steak was amazing! Duck liver mousse equals amazing... Albacore tartar and don't forget the bacon wrapped dates
Andrew BennettJuly 22, 2015Get the tasting menu, and prepare for this adventure into a realm of culinary wonders.
Summer GApril 21, 2013Their Bacon wrapped dates are so scrumptious they could be a dessert. One of the better Paellas iMve had in recent years...a must get
Kelli YappDecember 2, 2015Everything is incredible. You can't leave without having Patatas bravas and the manchego burger.- Vy NguyenJuly 26, 2015Lots of gluten free options. Tick marks show what has no gluten, or modified to have no gluten.
Go with a few people and order a whole bunch of things to share. But expect to wait for a table.
Chi NguyenAugust 2, 2014Ok tasting menu is legit and has way too many special dishes for such a great steal. Was skeptical at first but ended up being best meal
Susan McGowanAugust 25, 2013The Grilled Octopus was delicious along with the Squid Ink Pasta. Get the Caramel Panna Cotta for dessert.
Melissa LimApril 1, 2016You really can't go wrong with any of the small plates or entrees on the menu.
Ian PerryAugust 22, 2014Tasting menu is the way to go. If you like good food, you will not be disappointed
Erin MeadorNovember 28, 2012Awesome dishes... Bites, tapas and larger main dishes. Empanadas were heavenly... So was the hand torn pasta!
SuziNovember 30, 2013The grande charcuterie platter is an amazing compilation of meaty goodness. Must order!
MazdaOctober 28, 2010"Portland, Oregon ... here is where to go now. ... Chef John Gorham has created an environment that says, 'Sit, eat, pass this to your friend...'" -Bon Appetite Magazine, February 2008
Jökull Sólberg AuðunssonAugust 16, 2015Excellent food. Head to Secret Society while you’re waiting for a table.
Erin MosowSeptember 16, 2014Potatoes Bravas are so delicious and we licked the bowl clean from our braised lamb.
Erika de la TorreDecember 29, 2014The "spanish" food was not at all as it should be. Im from spain and i came here for a good spanish dinner. The food was spicy and had spices we dont use in spain. Not to mention the paella, just no.
Melon LJanuary 19, 2015Expect an 1+ hour wait. French kisses and bacon wrapped dates make it worth it.
BBQ bill KowalchukJanuary 5, 2016I can't believe for a restaurant that is only open from 5-10 that they do not take reservations. Tried to get a table for 3 last Tues at 7 pm n they took my name n cell n told me it would be 2.5 HR- Shweta MAugust 23, 2014Potatoes and pasta was good... Really really long wait for the paella... Hope it is great
Ellen C.March 21, 2012GREAT service. I disliked my cod and my server, Amber, took it off my bill without my even asking. Sweet people.
Brandon VukelichMay 3, 2014Be prepared to talk loud so you can have a conversation. Great eclectic menu.
Jack SattaMay 5, 2010If you have to wait, you can wait in front or in their little cove and get served. They'll move you to a 'real' table (read: larger) if you want, but you get the same attention, service and food.
Deb Pang DavisMay 16, 2011Get a seat at the bar if it's just 2. You get a great view of the restaurant. The orange salad is delicious. Read more
Get the burger! I know it seems out of place in a tapas place, but it is exceptionally good. Maybe not on your first visit...but it just gives you another reason to come back!
Violetta CerasuoloNovember 3, 2012Such a great atmosphere! The brussel sprouts are absolutely amazing!
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Toro Bravo is a Spanish inspired tapas restaurant.
Permanently closed (Show more)
- Mon–Thu, Sun
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
(503) 281-4464
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.3
"Stunning food. Delicious. Any dish that has their homemade sausage or blood sausage is phenomenal. Lamb skewered on cinnamon sticks...excellent. Pumpkin flan desert was tremendous. Highly recommend."
Justin Welsh - 6.2
"The tapas are as lovely as the desserts and the wine list is stellar."
Katya - 8.8
"The PC old-fashioned is a great cocktail, brussels sprouts are great, cool space."
Kushal Dave
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"Great perfect size venue to see a show. Not a lot of panhandlers around here. Balcony bar and friendly staff!"
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Trina Unzicker - 8.6
"Their fries are really good! Don't forget the ketchup!"
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