The three-course, $25 lunchtime prix fixe menu is one of the better deals in midtown. And per Adam Platt, the signature tarte flambée is worth a special trip. Read more.
If your steak tartare tastes just a wee bit different than usual, thank Philippe Bertineau, the restaurant’s new head chef, who previously cooked at Payard. Read more.
PHOTO: In 1985 the Daily News caught this incredible shot of the Castellano mob hit right outside the restaurant, at the link! Read more.
A true old-world upscale Italian restaurant – your Sicilian grandparents will love it. Try the Stewed Tripe, its delicious. And have a slice of the Cannoli Cake.
"Here an old-school barman will give you a nice gin pour and crack open your own bottle of cold tonic. Enjoy the Max Parrish mural, said to depict Old King Cole passing wind!" -Chef Gabrielle Hamilton Read more.
PHOTO: Check out this pic shot outside Umberto's in 1972, the year that "Crazy Joe" Gallo was gunned down by mobsters inside! Read more.
