11.00
A south indian delicacy. Served w/ jasmine rice, raita & a pompodum
The Square Root
American Restaurant$$$$
Brevard
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MenuLunch 7Dinner 7Brunch 7Kids 2
Lunch
Platters
Served w/ jasmine rice & sauteed vegetables. Add a side garden salad
Cedar Plank Salmon
12.00
Brown sugar mustard glaze, lima bean corn succotash.
Sandwiches
Your choice of our famous sweet potato chips, fries, sauteed veggies, pasta salad, mac & cheese, add 1 for fried zucchini strips. Substitute small garden salad
Sandwiches: Black / Angus Burger
A Half Pound w/ Cheddar, Lettuce, Tomato & Onion.
10.00
Bleu Cheese Burger.
11.00
Steak House Burger
12.00
Topped w/ horseradish barbeque, pepper jack cheese & black & tan onion rings
London Broil
10.00
A root favorite. Thinly sliced w/ mushrooms & grilled onions, topped w/ mozzarella on a hoagie. Au jus on the side.
Cuban
10.00
Cuban style pork w/ pickle, swiss, spicy brown mustard on ciabatta bread.
Salad Sandwich
8.00
Your choice of homemade chicken salad, egg salad or tuna salad. Served on white, wheat berry, kaiser roll or marbled rye w/ lettuce tomato & onion.
Buffalo Chicken Caear Wrap
10.00
Buffalo chicken tenders w/ crisp romaine & aged parmesan cheese tossed in caesar dressing & served in a cheddar jalapeho wrap w/ a side of bleu cheese dipping sauce.
Fish Taco
11.00
Fried swai in a blue corn tortilla w/ shredded cabbage, jasmine rice, black beans, & cheddar cheese. Topped w/ salsa & sour cream.
Eggplant Club
10.00
Portobello mushrooms, pesto, roasted red peppers, feta cheese & mixed greens sandwiched between breaded eggplant cutlets.
Mushroom & Swiss Burger.
11.00
Carolina Burger
11.00
Topped w/ swiss cheese, coleslaw, & bacon
Turkey Reuben
10.00
Hot turkey, sauerkraut, swiss cheese &thousand island. Grilled on marbled rye.
"The Dagwood"
12.00
Roast beef, ham, turkey, genoa salami, & bacon topped w/ provolone & swiss cheeses, lettuce, tomato, onion, baby arugula, roasted red peppers, spicy brown mustard & mayonnaise served on ciabatta bread finished w/ a pickle & olive skewer.
Black Bean Burger (Vegan)
9.00
Homemade & delicious! Served on wheat berry bread w/ lettuce, tomato, & onion. Topped w/ crunchy sprouts & avocado.
Portobello Burger
10.00
Grilled portobello mushroom, pesto, tomato, roasted red peppers, baby spinach & brie cheese served on a kaiser roll.
Caprese Chicken Sandwich
10.00
Grilled marinated chicken breast topped w/ pesto aioli, baby arugula, tomato, & buffalo mozzarella.
Turkey Breast
9.00
Roasted & sliced thin, served w/ pepper jack, fried jalapehos, bacon & avocado mayo on rye w/ lettuce, tomato & onion.
Fried Green Tomato-Sandwich
8.00
Southern style on wheat berry bread topped w/ a red pepper aioli & mixed greens.
Roots, Shoorts & Soups
Soup
3.50 - 5.00
Each day we offer a selection of delicious, fresh house-made soups.
Southwestern Steak Salad
12.00
Coriander rubbed steak served over mixed greens & topped w/ corn, black beans, cilantro, pepper jack cheese, blue tortilla strips, scallions, & fire roasted red peppers.
Amish Salad
10.00
Mixed greens w/ pecans, bleu cheese, dried cranberries, & grape tomatoes tossed in sherry vinaigrette. Topped w/ granny smith apples.
Roasted Beet Salad
11.00
Oven roasted beets, baby arugula, spiced candied walnuts, grape tomatoes, & crunchy sprouts, topped w/ warm panko breaded goat cheese.
Chicken Caesar Salad
10.00
Chopped & tossed: crisp romaine, grilled chicken breast, shaved aged parmesan, & garlic croutons drizzled w/ caesar dressing.
Fried Green Tomatoes
7.00
Southern style, drizzled w/ a creamy dijon sauce.
Square Root Salad
9.00
Our signature salad. Mixed greens, topped w/ walnuts, cranberries, carrots, onions, tomatoes & delicious chevre cheese.
Cobb Salad
10.00
Grilled chicken breast on mixed greens w/ bacon, scallions, hard boiled egg, bleu cheese, avocados & tomatoes.
Asian Shrimp Salad
12.00
Mixed greens, cabbage, bell peppers, red onion, carrots, scallions, & mandarin oranges, topped w/ sesame grilled shrimp kabob, served w/ ginger soy vinaigrette.
Warm Wilted Spinach Salad
12.00
Tossed w/ cider bacon dressing, honey mustard, mushrooms, hard boiled egg, bleu cheese crumbles, red onion, & bacon pieces.
Combination Plates
Cup of Soup & Half Salad Sandwich
6.50
Egg, tuna, or chicken
Bowl of Soup & Side Salad.
6.00
Dinner
Appetizers
Pecan Encrusted Fried Brie
13.00
Served w/ granny smith apples, crackers & frangelico praline sauce.
Fried Green Tomatoes
7.00
Southern style, drizzled w/ a creamy dijon sauce.
California Avocado Spring Roll
10.00
Avocado, shiitake mushrooms, carrots, bean thread noodles, scallions, & cilantro served w/ tamarind pecan dipping sauce.
Calamari (Your Choice)
8.00
Marinated in buttermilk & fried. Your choice of tangy asian sauce or our traditional calamari served w/ fra' diavolo sauce.
Grilled Chicken Lettuce Wraps
12.00
Green leaf lettuce, rice noodles, crunchy sprouts, carrots, cabbage, & Thai peanut grilled chicken breast. served w/ tamarind pecan & ginger soy sauces.
Pork Belly Empanadas
8.00
Filled w/ slow roasted pork belly, corn, jalapenos, caramelized red onion, & pepper jack cheese. Served w/ a mango lime dipping sauce.
Sesame Seared Tuna Wonton
12.00
With a ginger soy glaze, wasabi aioli topped w/ wasabi tobiko & asian slaw
Mussels Provencal
7.00
Sauteed w/ onions, garlic, tomato, white wine, & herbs served w/ olive oil crostini.
Cajun Shrimp & Grit Cake
11.00
Cajun shrimp & smoked gouda grit cake w/ chorizo sausage.
Shrimp Cocktail
10.00
Served w/ grey goose vodka cocktail sauce.
Roots, Shoots & Soups
Soup
3.50 - 5.00
Each day we offer a selection of delicious, fresh house-made soups.
Asian Shrimp Salad
12.00
Mixed greens, cabbage, bell peppers, red onion, carrots, scallions, & mandarin orange, topped w/ sesame grilled shrimp kabob. Served w/ ginger soy vinaigrette.
Warm Wilted Spinach Salad
12.00
Tossed w/ cider bacon dressing, honey mustard, mushrooms, hard boiled egg, bleu cheese crumbles, red onion, & bacon pieces.
Chopped Caesar Salad
10.00
Tender romaine, grilled chicken, shaved parmesan, garlic croutons, & drizzled w/ caesar dressing.
Southwestern Steak/Salad
12.00
Coriander rubbed steak served over mixed greens & topped w/ corn, black beans, cilantro, pepperjack cheese, blue tortilla strips, scallions, & fire roasted red peppers.
Roasted Beet Salad
11.00
Oven roasted beets & baby arugula topped w/ spiced candied walnuts, grape tomatoes, crunchy sprouts & warm panko breaded goat cheese.
Square Root Salad
9.00
Our signature salad. Mixed greens topped w/ walnuts, cranberries, carrots, onions, tomatoes & delicious chevre cheese.
Cobb Salad
11.00
Grilled chicken breast on mixed greens w/ bacon, scallions, hard boiled egg, bleu cheese, avocados & tomatoes.
Entrees
All entrees are served w/ a side garden salad
Parmesan Herb Mountain Trout Casino
18.00
Parmesan herb panko crust, topped w/ casino butter.
Sword Fish
21.00
Grilled swordfish served w/ mediterranean couscous & fennel salad tossed in citrus vinaigrette
Slow Roasted Thyme Pork Belly
18.00
Served over wilted garlic arugula, w/ black eyed peas & roasted potato medley, drizzled w/ a red wine demi-glace.
Flat Iron Steak
22.00
Served w/ a bleu cheese stuffed roasted tomato & garlic parmesan creamed spinach. Topped w/ a red wine demi-glace.
Sirloin
19.00
8oz coffee & rainbow peppercorn encrusted sirloin. Grilled to your liking w/ roasted potato medley & red wine demi-glace.
Roasted Cornish Gamehen
18.00
Served w/ baby bok choy, black eyed peas, red mountain rice & a shiitake mushroom thyme jus.
Eggplant Parmesan
14.00
Tender breaded eggplant cutlets topped w/ tomato bruschetta & imported parmesan & mozzarella cheeses on a bed of marinara sauce.
Pan Seared Sea Scallops
22.00
Served over sage & goat cheese grits & topped w/ tasso ham edamame succotash. Finished w/ brown butter. With a side garden salad
Cedar Plank Salmon
19.00
Salmon grilled on a cedar plank glazed w/ brown sugar mustard & a lima bean corn succotash.
Soft Shell Crabs
19.00
Two soft shell crabs sauteed & served over a truffle jalapeno cheddar polenta & drizzled w/ lemon caper aioli.
Grilled Pork Strip Steak
19.00
8oz. Grilled pork strip steak served over white truffle tomato herb risotto, finished w/ caramelized apples & bourbon demi-glace.
Hanger Steak
20.00
8oz. Hanger steak coriander encrusted, & topped w/ roasted red pepper butter. Served w/ roasted potato medley.
Chicken Curry
15.00
A delicacy from southern india served w/ jasmine rice, raita & a pompodum
Butternut Squash Ravioli
19.00
Tossed in a garlic sherry cream sauce w/ arugula, roasted red peppers & aged parmesan cheese.
Served w/ your choice of our famous sweet potato chips, fries, sauteed veggies, pasta salad. Add 1 for fried zucchini strips. Substitute small garden salad 2.00
Black Angus Burger
A Half Pound w/ Cheddar, Lettuce, Tomato & Onion.
10.00
Bleu Cheese Burger.
11.00
Steak House Burger
12.00
Topped w/ horseradish barbeque, pepper jack cheese & black & tan onion rings.
Fish Tacos
11.00
Fried swai in blue corn tortillas w/ shredded cabbage, jasmine rice, black beans, & cheddar cheese. Topped w/ salsa & sour cream.
London Broil
10.00
A root favorite. Thinly sliced w/ mushrooms & grilled onions, topped w/ mozzarella on a hoagie. Au jus on the side.
Mushroom & Swiss.
11.00
Carolina Burger
11.00
Topped w/ swiss cheese, coleslaw, & bacon
Caprese Chicken Sandwich
10.00
Grilled marinated chicken breast topped w/ pesto aioli, baby arugula, tomato, & buffalo mozzarella.
Black Bean Burger (Vegan)
9.00
Homemade & delicious! Served on wheat berry bread topped w/ lettuce, tomato, crunchy sprouts, avocado & onion.
Brunch
Sunday Brunch
Above items are served w/ fresh fruit & your choice of smoked gouda grits or home fries.
Meat Lover's Omelet
9.00
With sausage, ham, onions, & mozzarella cheese.
Breakfast Burrito
9.00
Scrambled eggs, cheddar cheese, onions, & peppers served w/ your choice of bacon or sausage wrapped in a tortilla. Salsa & sour cream served on the side.
Eggs Benedict
9.00
Poached eggs over ham or asparagus on an english muffin topped w/ hollandaise sauce & a dusting of paprika.
Build Your Own Omelet
7.50
Start w/ egg add ingredients as needed
Smoked Salmon Omelet
11.00
With smoked salmon, cream cheese, caramelized onions & topped w/ capers
Farmer's Garden Omelet
10.00
With spinach, tomato, mushrooms, potatoes & swiss cheese
Breakfast Platter
9.00
A classic breakfast plate served w/ scrambled eggs, a biscuit, & your choice of bacon or sausage.
Eggs Florentine
10.00
Poached eggs on an open faced biscuit w/ spinach & drizzled w/ a tomato hollandaise
Bag of Beignets
9.00
Crispy, light beignets served in a bag w/ cherry jubilee sauce
French Toast Frangelico
10.00
Served w/ fresh fruit & your choice of bacon or sausage.
Chicken & Waffle
11.00
Free-range natural chicken breast, breaded & fried on top of a belgian waffle w/ a jack daniels maple syrup
Belgian Waffle
10.00
Fluffy & delicious served w/ a wild blueberry compote
Soup Du Jour
3.50 - 5.00
Soup & Salad
6.50
A bowl of soup served w/ a side salad.
Square Root Salad
9.00
Our signature salad! A romaine & red leaf lettuce medley topped w/ cranberries, walnuts, tomatoes, carrots, onions & chevre cheese.
Asian Shrimp Salad
12.00
Mixed greens, cabbage, bell peppers, red onion, carrots, scallions, & mandarin orange, topped w/ sesame grilled shrimp kabob & served w/ ginger soy vinaigrette.
Cobb Salad
10.00
A bed of romaine & red leaf lettuce w/ grilled chicken, bacon, avocado, bleu cheese crumbles, hard-boiled eggs, scallions, & tomatoes.
Grilled Chicken Caesar
10.00
Tender grilled romaine, grilled chicken breast, shaved parmesan, garlic croutons, & drizzled w/ caesar dressing.
Angus Burger
A Half Pound Angus Burger
10.00
Served on a kaiser roll w/ cheddar, lettuce, tomato, & onion.
Bleu Cheese Burger
11.00
Mushroom Swiss Burger
11.00
Steakhouse Burger
12.00
All sandwiches are served w/ your choice of fries, sweet potato chips, fresh fruit, or fried zucchini strips (1.00 extra)
Enjoy your brunch w/ a mimosa for 3.00 or try a bloody mary w/ our house-made mix for 6.00
Soft Shell Crab Poboy
10.00
Cajun breaded soft shell crab w/ a whole grain mustard remoulade, served on an Italian hoagie
Salad Sandwich
8.00
Your choice of homemade chicken salad, tuna salad, or egg salad on toasted wheat berry bread topped w/ lettuce, tomato, & onion
Monte Cristo
10.00
A classic! Hot ham & melted swiss w/ a fried egg on texas toast then battered & grilled. Served w/ wild blueberry compote.
Kids
Each item served w/ your choice of fries, sweet potato chips, carrot sticks, steamed broccoli, or mac & cheese
Lunch only
Grilled Chicken Breast
4.95
Grilled Cheese
3.95
Corn Dog
3.95
Cheeseburger on Texas Toast
5.95
Chicken Nuggets
4.95
Peanut Butter & Jelly
3.95
Cheese Pizza
4.95
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Relaxed American Cuisine with a World View
Closed until 11:00 AM (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(828) 884-6171
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
Dining Options
Table Service
Parking
Street, Public Lot
Restroom
Yes
Food & Drink
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Drinks
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