The Sea Grill

The Sea Grill

(Now Closed)
Seafood Restaurant and Sushi Restaurant$$$$
Rockefeller Center, New York
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The Sea Grill
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MenuMenu
White Truffle Season 1Lounge 6Children 4Wine List 43
Celebrate White Truffle Season with Us
Add Shaved White Truffles to Any Dish
Enjoy 2.5 grams of these decadent delicacies on any dish for $35
Lounge Favorites
Sushi*
The Sea Grill Roll
24.00
Spicy Tuna Roll
21.00
The Rock Roll
23.00
Shrimp Avocado Roll
19.00
Crudos*
Salmon Tartare
24.00
Sunchoke chips, horseradish
Marinated Yellowfin Tuna
19.00
Avocado tapenade, sesame tuile, tangerine
Raw Bar*
Half Dozen Oysters
24.00
Jumbo Shrimp Cocktail
28.00
Half-Dozen Littleneck Clams
18.00
Chilled Half Maine Lobster
27.00
Share
Portobello Fries
16.00
Spicy Fried Shrimp
18.00
Lobster Mac & Cheese
21.00
Blistered Shishito Peppers
15.00
Plates
Mixed Baby Lettuce
18.00
Shaved Paffenroth Gardens vegetables, lemon vinaigrette
Rainbow Baby Beet Salad
22.00
Parmigiano reggiano, pistachio, watercress, curry yogurt
Jumbo Lump Crab Cake
30.00
Stone-ground mustard sauce
Lobster Sliders
25.00
Three-Course Children's Prix Fixe $39
Select a First Course, Main Course and a Dessert As You Enjoy Breathtaking Views of the Rink At Rockefeller Center
The first course and main course will be served simultaneously, to ensure that your children will have an efficient dining experience.
9 Years and Under
Appetizer Selections
Mixed Baby Lettuce
Shaved Paffenroth Gardens vegetables, lemon vinaigrette
Sea Grill Shellfish Chowder
Smoked bacon, lobster, shrimp, clams
Daily Vegetable Soup
Shrimp Cocktail
Cocktail sauce, lemon
Entree Selections
Casco Bay Cod a La Plancha
Mashed potato
Jumbo Lump Crab Cake
Mustard sauce (5. supplement)
Lobster Mac and Cheese
Bechamel sauce, cheese
Petite Filet Mignon
Mashed potato (10. supplement)
Fish N' Chips
Tartar sauce
Cavatappi Pasta
Choice of tomato sauce, butter sauce, alfredo sauce
Grilled Breast of Chicken
Mashed potato
Dessert Selections
Brownie Sundae
Homemade Ice Cream Selections
Fresh Mixed Berries, Whipped Cream
Refreshers
Selection of Non-alcoholic Cocktails
Mocktails
$10
The Sea Grill Smash
Blueberry, Rosemary Infused Honey Simple Syrup, Lemon, Fever Tree Club
Merry Mojito
Blood Orange, Fresh Lime Juice, Mint, Agave Simple, Fever Tree Club
Strawberry Seduction
Strawberry, Elderflower, Ginger, Chamomile, Mint
Two to Mango
Mango, English Cucumber, Ginger, Honey Simple Syrup, Fresh Lime
Flavored Ice Tea
$7
White Peach
Mango
Raspberry
Signature Cocktails
Blood Orange Bellini
16.00
Mionetto Prosecco, Solerno Liqueur, Blood Orange
Misletoe Margarita
17.00
Casa Noble Tequila, Pomegranate, Fresh Lime, Ginger Beer, Simple Syrup
Jack Frost
17.00
Belvedere, Green Chartreuse, Lemon Juice, Simple Syrup
Nineteen Thirty Three
16.00
Ketel One Vodka, Chambord, Pineapple, Lavender Simple Syrup
Ultimatum
21.00
Angel's Envy Bourbon, Cognac, Benedictine, Carpano Antica, Peychaud's
The Classics
Martini
18.00
Choice of: Grey Goose, Elyx, Hendrick's, Tanqueray, Italian Cerignola Olives Stuffed with Imported Gorgonzola Cheese
Manhattan
17.00
Bulleit Bourbon, Carpano Antica, Cranberry Bitters
Cosmopolitan
16.00
Grey Goose, Cointreau, Fresh Lime, Cranberry
Sea Grill Bloody Mary
15.00
Our Signature Recipe, Featuring Tito's Vodka, Horseradish & Pepper Rim
Beers
$9
Sam Adams, Rebel Ipa, Boston
Stella Artois Pilsner, Leuven, Belgium
Goose Island Ipa, Illinois
Angry Orchard Hard Apple Cider, Walden, Ny
Corona, Mexico
Heineken Lager, Amsterdam, Netherlands
Brooklyn Lager, Brooklyn, New York
Clausthaler Non-Alcoholic, Frankfurt, Germany
Draft
$9
Samuel Adams, Winter Ale
Sake
The flavors of Sake are a complimentary pairing for dishes of both the East and the West, and can also be enjoyed perfectly on its own. Umami, often known as "the 5th sense of taste", is brought to life with the unique character of Sake. We invite you to discover the wonder of Sake with these special selections
"Gekkeikan" Junmai-Shu
18.00
Brewed in the USA according to the process originated by Gekkeikan in Japan in 1637. Gekkeikan has a subtle flower which adds character to any drink. Herbaceous with hints of grapefruit, Gekkeikan has a light earthiness, good acidity, is mineral driven with a well-balanced and clean medium finish. Delicious with sushi, sashimi, tempura, full flavored fish and shellfish
By the Glass
Champagne / Sparkling
Prosecco, Mionetto, Italy, Nv
15.00
Lanson Brut, France, Nv
17.00
Chandon, Brut, California, Nv
16.00
Rosé, Lanson, Brut, France, Nv
19.00
White
Pinot Grigio, Anterra, Italy, 2016
15.00
Sauvignon Blanc, Saget La Perriere, France, 2017
16.00
Pouilly Fuissé, Bouchard, Pére Et Fils , France, 2015
18.00
Chablis, Patrick Piuze, France, 2016
19.00
Riesling, Ravines Cellars, Seneca Lake, New York, 2015
15.00
Chardonnay, Tilia, Mendoza, Argentina, 2015
16.00
Sancerre, Domaine Fournier, Loire, France, 2016
18.00
Rosé
Cotes De Provence, Bouchard Ainé Et Fils, France, 2016
15.00
Cotes De Provence, Domaine De Cala, France, 2017
16.00
Red
Malbec, Dona Paula, Medonza Argentina, 2016
15.00
Cabernet Sauvignon, Raymond, California, 2014
16.00
Cabernet Sauvignon, Dry Creek Vineyards, Napa, 2015
18.00
Merlot, "Patina," Au Bon Climat, California, 2013
16.00
Pinot Noir, Marsannay, Louis Jabot, France, 2013
19.00
Cabernet Sauvignon, Silverado, Napa Valley, 2014
25.00
Half Bottles
Sparkling
Piper-Heidseick, Brut, Nv
45.00
Nicolas Feuillatte, Brut Rosé, Nv
65.00
Veuve Clicquot, Brut, Nv
55.00
White
Pinot Gris, Kings Estate Signature, Oregon, 2016
35.00
Chardonnay, La Crema, Sonoma Coast, California, 2015
48.00
Pouilly Fuissé, Louis Jadot, France, 2016
40.00
Pouilly Fumé, Domaine a. Caildourdin, France, 2015
55.00
Red
Malbec, Santa Julia Reserve, Argentina, 2016
30.00
Châteauneuf-Du-Pape, Vieux Lazaret, Rhône, France, 2014
39.00
Amarone, Tenuta San Antonio, Valpolicella, Italy, 2013
65.00
Rioja, El Coto De Rioja, Spain, 2014
32.00
Pinot Noir, Sanford, Santa Barbara, California, 2014
45.00
Sparkling By the Bottle
Champagne / Sparkling
Mionetto, Prosecco, Italy, Nv
65.00
Lanson Brut, France, Nv
95.00
Veuve Clicquot, Brut, Nv
110.00
Taittinger, Comte De Champagne, Blanc Des Blancs, 2006
275.00
Cristal, Louis Roederer, Champagne, Brut, 2009
400.00
Scharffenberger, California, Brut Rosé, Nv
75.00
Rosé, Lanson, Brut, France, Nv
120.00
Taittinger, Brut, Nv
120.00
Moët Et Chandon, "Dom Pérignon", Brut, 2009
325.00
White By the Bottle
Albariño / Viognier
Bedell Cellar, Long Island, Ny, 2016
65.00
Pinot Gris / Grigio
Pinot Gris, King Estate, Oregon, 2016
50.00
Pinot Grigio, Livo Felluga, Friuli, Italy, 2015
70.00
Pinot Grigio, Anterra, Italy, 2016
55.00
Gruner Veltliner
Weingut Bernhard Ott, "Am Berg," Austria, 2017
50.00
Nigl, " Rehberger Zwetl," Kremstal, Austria, 2013
75.00
Riesling
Ravines Cellars, Dry Riesling, Seneca Lake, Ny, 2015
55.00
Selbach-Oster, Zeltinger Schlossberg, Mosel, Germany, 2014
100.00
Chenin Blanc
Vouvray, Francois Pinon, Loire, France, 2016
60.00
Savienniéres, Nicolas Joly, Les Vieux Clos, Loire, France, 2013
80.00
Sauvignon Blanc
Guy Saget La Perriere, Loire Valley, France, 2017
65.00
Cakebread Cellars, Napa Valley, California, 2017
75.00
Pouilly Fumé, Pascal Jolivet, Loire, France, 2014
85.00
Duckhorn Vineyards, Napa, California, 2016
68.00
Sancerre, La Poussie, Loire, France, 2016
80.00
Merry Edwards, Russian River Valley, California, 2015
100.00
Chardonnay
"Patina", Au Bon Climat Santa Maria, California, 2016
65.00
Pouilly Fuissé, Louis Jadot, France, 2016
75.00
Chablis, Patrick Piuze, France, 2016
79.00
The Snitch By Prisoner, Napa Valley, California, 2016
82.00
Jordan, Russian River Valley, California, 2014
90.00
Résonance, Hyland Vineyard, Oregon, 2016
110.00
Far Niente, Napa Valley, California, 2016
130.00
Mer Soleil By Caymus, Unoaked, Monterey, California, 2016
70.00
Pouilly Fuissé, Bouchard, Pére Et Fils, France, 2015
75.00
Macon 'Milly-Lamartine', Comte Lafon, Burgundy, 2016
80.00
Stag's Leap, "Karia", Napa Valley, California, 2016
85.00
Cakebread Cellars, Napa Valley, California, 2015
100.00
Kistler, Sonoma Coast, California, 2015
125.00
Meursault, Domaine Faiveley, Burgundy, France, 2012
155.00
Red By the Bottle
Pinot Noir
"Patina" Au Bon Climat, Santa Maria, California, 2016
65.00
Marsannay, Louis Jabot, 2013
75.00
Flowers, Sonoma Coast, California, 2016
100.00
Résonance, Yamhill-Carlton, Oregon, 2015
125.00
Decoy By Duckhorn, Anderson Valley, California, 2015
68.00
Emeritus, Russian River Valley, California, 2014
90.00
Volnay, Louis Jadot, Premier Cru, Burgundy, France, 2013
115.00
Gevrey Chambertin, Domaine Drouhin, France, 2012
150.00
Merlot
Chateau Ste Michelle, Columbia Valley, Washington, 2015
50.00
Prisoner Wine Company, Thorn, Napa, 2014
90.00
"Patina," Au Bon Climat, Santa Maria, California, 2013
65.00
Pepperbridge, Walla Walla, Washington, 2012
115.00
Italian Reds
Nebbiolo, Langhe, Piedmont, Italy, 2016
55.00
Chianti Classico, Vigneti La Selvanella, Italy, 2012
65.00
Amarone, Valpolicella, Pasqua, Veneto, Italy, 2012
125.00
Super Tuscan, Antinori Toscana, Italy, 2014
60.00
Super Tuscan, Gaja, Ca'marcanda, Promis, Italy, 2014
110.00
Cabernet Sauvignon
Raymond, Sommelier Selection, California, 2014
65.00
Dry Creek, Dry Creek Valley, California, 2015
75.00
Silverado, Napa Valley, California, 2013
95.00
Stag's Leap, Artemis, Napa Valley, California, 2015
120.00
Ghost Block, Oakville, California, 2015
140.00
Silver Oak, Alexander Valley, California, 2013
160.00
Opus One, Napa Valley, California, 2014
400.00
Justin, Paso Robles, California, 2015
68.00
Heitz Cellar, Napa Valley, California, 2013
90.00
Jordan, Alexander Valley, California, 2014
110.00
Joseph Phelps, Napa Valley, California, 2014
130.00
Cliff Lede, Napa Valley, California, 2012
150.00
Joseph Phelps, Insignia, Napa Valley, California, 2013
375.00
Syrah / Shiraz
Syrah, Jed Steele, "Shooting Star", California 2012
50.00
Malbec
Dona Paula, Mendoza, Argentina, 2016
62.00
Colome Estate, Salta, Argentina, 2015
70.00
Zinfandel Blend
Klinker-Brick, California, 2014
56.00
The Prisoner, Napa, California 2016
79.00
Rosé
Cotes De Provence, Bouchard Ainé Et Fils, 2016
58.00
Cotes De Provence, Domaine De Cala, 2017
65.00
Dessert Wine
Riesling, Pacific Rim, Washington
9.00
Banyuls, Domaine De Valcros, France
11.00
Sauternes, Castelnau De Suduiraut, France, 2011
16.00
Moscato D'asti, Castillo Del Poggio, Italy
10.00
Bera Piemonte, Brachetto, Italy, 2016
14.00
Late Harvest Monastrell, 'Bellum', Spain, 2006
17.00
Port & Sherry
Graham's Six Grapes, Portugal
12.00
Dry Sack, Spain
13.00
Cockburn 20Yr Tawny, Portugal
25.00
Tio Pepe, California
10.00
Lustau Alamacenista, Spain
15.00
Single Malt & Blended Scotch
Cragganmore 12 Year
14.00
Glenfiddich Special Reserve
14.00
Glenlivet 12 Year
15.00
Glenmorangie 10 Year
15.00
Johnnie Walker Blue Label
50.00
Macallan 12 Year
18.00
Oban 14 Year
19.00
Laphroaig 10 Year
18.00
Dalwhinnie 15 Year
16.00
Glenkinchie 12 Year
15.00
Glenlivet 18 Year
24.00
Johnnie Walker Black Label
15.00
Lagavulin 16 Year
20.00
Macallan 18 Year
34.00
Talisker 10 Year
17.00
Bourbon & Rye
Basil Hayden, Dark Rye
17.00
Angel Envy
18.00
Widow Jane
18.00
Bulleit Rye
14.00
Hudson Rye
18.00
Redemption Rye
14.00
Rip Van Winkle 10 Yr
55.00
Basil Hayden
17.00
Templeton Rye
14.00
Bulleit
15.00
Hudson Baby Bourbon
18.00
Knob Creek
16.00
Woodford Reserve
16.00
Cognacs
Courvoisier Vs
14.00
Courvoisier Xo
28.00
Hennessy Privilege
22.00
Larressingle Vsop
14.00
Remy Martin Vsop
16.00
Courvoisier Vsop
16.00
Hennessy Vsop
16.00
Hennessy Xo
32.00
Martell Vsop
14.00
Remy Martin Xo
29.00
Liqueurs
Aperol
12.00
Campari
13.00
Cointreau
12.00
Frangelico
13.00
Grand Marnier
14.00
Sambuca Romana
11.00
Bailey's Irish Cream
13.00
Chambord
10.00
Drambuie
13.00
Godiva Chocolate Liqueur
9.00
Patrón Café
15.00
Tequila
Patron Silver
16.00
Silver, Blanco - Totally Pure, No Age
Casamigos Blanco
16.00
Silver, Blanco - Totally Pure, No Age
Patron Reposado
18.00
Reposado - First Stage of "Rested & Aged" Aged in Wood Barrels for 2 Months to 11 Months
Casamigos Anejo
18.00
Anejo - Aged 1 to 2 years
Don Julio Blanco
17.00
Silver, Blanco - Totally Pure, No Age
Clase Abzul Blanco
22.00
Silver, Blanco - Totally Pure, No Age
Patron Anejo
20.00
Anejo - Aged 1 to 2 years
Don Julio 1942
29.00
Extra Anejo - Aged over 3 years
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The Sea Grill
19 W 49th St (Rockefeller Center)
New York, NY 10020
United States
Get directions
Information icon
Midtown Seafood Destination in Rockefeller Center
Clock icon
Permanently closed (Show more)
  • Mon–Sun
    • 11:00 AM–10:00 PM
Phone icon
(212) 332-7610
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@theseagrill
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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