34 Photos
Menu
Dinner Menu 4
Dinner Menu
Small Plates
4.00
Fresh cooked soybeans with kosher salt
Ginger Duck Confit Egg Rolls
9.00
With hoisin dipping sauce
Agedashi Tofu
6.00
Served crispy traditional style in a sweetened soy & mushroom broth
Ginger Pork Potstickers
7.00
With cilantro pesto & shoyu dipping sauce
Pork-Shrimp-Mango Rice Paper Roll
8.00
With soba noodles, mint, basil & spicy asian dipping sauce
Seasonal Stir-Fry Vegetables
6.00
Add locally made tofu $1
Grilled Atlantic Salmon
14.00
Topped with edamame pesto over a quinoa asparagus risotto
“massa” Organic Brown Rice Or Sticky Rice
3.00
Shishito Peppers
5.00
With crispy garlic & sea salt
Honey Glazed Walnut Prawns
12.00
Tossed with stir fried vegetables on a bed of jasmine rice
Ahi Tartare Flatbread
10.00
With pickled veggies, citrus oil, edamame pesto & crème fraîche
Crispy Vegetarian Spring Rolls
8.00
With “dragonfly” dipping sauce
Crispy Ginger Calamari
8.00
With cilantro garlic aioli
Warm Shrimp Lettuce Wraps
8.00
Coconut aioli, green papaya & fresh chili samabal sauce
½ Rack Barbecued Baby Back Ribs
16.00
With roasted peanuts, fresh cilantro & spicy thai glaze
Toasted Garlic Wokked Egg Noodles
4.00
Soup & Salad
House Made Miso Soup
3.00
With roasted shiitake mushrooms, napa cabbage & spring onions
Wakame Salad
4.75
Sesame marinated seaweed served over daikon
Quinoa Spinach Salad
8.00
With edamame, tomatoes, lemongrass vinaigrette & crispy salmon skins
Snow Crab Salad
10.00
With baby lettuce, avocado, ruby grapefruit, rice noodles & a creamy citrus vinaigrette
Organic Baby Greens
5.00
With fennel, strawberries & tangy passion fruit dressing
“hacked” Chicken Salad
9.00
With fried won tons, marinated chicken breast, napa cabbage & creamy wasabi dressing
“shaka Tuna”
10.00
Marinated ahi tuna in soy, sesame & chili oil served with fried won ton chips
Marinated Cucumber Sunomono
6.00
Choice of snow crab or octopus, daikon & rice vinegar
Tempura
Tiger Shrimp
4.50
Seasonal Vegetable Platter
9.00
String Beans
4.00
Sweet Stuff
Seasonal Fruit Crisp
6.00
With caramel ice cream & local walnut crust
House Made Green Tea Ice Cream
4.00
With black tea chocolate sauce
Mochi Wrapped Ice Cream (2)
4.00
Flavors vary-ask your server
Mumms Sparkling Wine 187Ml
7.50
Crispy Tempura Bananas
6.00
With coconut ice cream
Bittersweet Chocolate-Ginger Crème Brulee
5.00
With caramelized sugar crust
House Made Seasonal Fruit Sorbets
3.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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