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The Rawbar

Sushi Restaurant and Japanese Restaurant$$$$

Downtown Chico, Chico

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The Rawbar

8.1^/10

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34 Photos

Dinner Menu 4

Dinner Menu

Small Plates

Edamame

4.00

Fresh cooked soybeans with kosher salt

Ginger Duck Confit Egg Rolls

9.00

With hoisin dipping sauce

Agedashi Tofu

6.00

Served crispy traditional style in a sweetened soy & mushroom broth

Ginger Pork Potstickers

7.00

With cilantro pesto & shoyu dipping sauce

Pork-Shrimp-Mango Rice Paper Roll

8.00

With soba noodles, mint, basil & spicy asian dipping sauce

Seasonal Stir-Fry Vegetables

6.00

Add locally made tofu $1

Grilled Atlantic Salmon

14.00

Topped with edamame pesto over a quinoa asparagus risotto

“massa” Organic Brown Rice Or Sticky Rice

3.00

Shishito Peppers

5.00

With crispy garlic & sea salt

Honey Glazed Walnut Prawns

12.00

Tossed with stir fried vegetables on a bed of jasmine rice

Ahi Tartare Flatbread

10.00

With pickled veggies, citrus oil, edamame pesto & crème fraîche

Crispy Vegetarian Spring Rolls

8.00

With “dragonfly” dipping sauce

Crispy Ginger Calamari

8.00

With cilantro garlic aioli

Warm Shrimp Lettuce Wraps

8.00

Coconut aioli, green papaya & fresh chili samabal sauce

½ Rack Barbecued Baby Back Ribs

16.00

With roasted peanuts, fresh cilantro & spicy thai glaze

Toasted Garlic Wokked Egg Noodles

4.00

Soup & Salad

House Made Miso Soup

3.00

With roasted shiitake mushrooms, napa cabbage & spring onions

Wakame Salad

4.75

Sesame marinated seaweed served over daikon

Quinoa Spinach Salad

8.00

With edamame, tomatoes, lemongrass vinaigrette & crispy salmon skins

Snow Crab Salad

10.00

With baby lettuce, avocado, ruby grapefruit, rice noodles & a creamy citrus vinaigrette

Organic Baby Greens

5.00

With fennel, strawberries & tangy passion fruit dressing

“hacked” Chicken Salad

9.00

With fried won tons, marinated chicken breast, napa cabbage & creamy wasabi dressing

“shaka Tuna”

10.00

Marinated ahi tuna in soy, sesame & chili oil served with fried won ton chips

Marinated Cucumber Sunomono

6.00

Choice of snow crab or octopus, daikon & rice vinegar

Tempura

Tiger Shrimp

4.50

Seasonal Vegetable Platter

9.00

String Beans

4.00

Sweet Stuff

Seasonal Fruit Crisp

6.00

With caramel ice cream & local walnut crust

House Made Green Tea Ice Cream

4.00

With black tea chocolate sauce

Mochi Wrapped Ice Cream (2)

4.00

Flavors vary-ask your server

Mumms Sparkling Wine 187Ml

7.50

Crispy Tempura Bananas

6.00

With coconut ice cream

Bittersweet Chocolate-Ginger Crème Brulee

5.00

With caramelized sugar crust

House Made Seasonal Fruit Sorbets

3.00

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The Rawbar

Dinner Menu

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