- pasta
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- Kristine ArpJune 25, 2016Seated immediately, food was out within 10 minutes of ordering... Service was excellent and friendly! Def going to come back on next visit!!
- Kelsey GoldyJune 15, 2012Been coming here since i was a kid, i hadnt been in a while and was hesitant after reading the tips here...we came early on a friday and the food was perfect, exactly how i remember it!
- The lobster ravioli is excellent. Don't loll at the number of ravioli you get, look at the size. They're huge. Service is friendly. A great summer stop.
- If you're looking for a place to eat this is the place to go. Best raviolis I've ever had. And everything else is phenomenal as well.
- Yvonne DaunnoAugust 13, 2014Everything was very good. Thought the Marinara was a little too thick w paste, but otherwise, very good. Wait to go til 815-830. No wait.
- Ravioli the size of an iPhone and tasty, too. Do yourself a favor and get a bag of ravioli to go in the shop next door.
- Nicole VanMorterAugust 26, 2013The early bird special is totally worth eating at 4:30! And the place is the cutest. Been going for 10 plus years and I'll def be back.
- Greet dinner. Got here at 6:15, waited ten minutes to get seated with our party of four.
- Megan CavanaughMarch 16, 2013Best fresh homemade raviloli and gnocci anywhere! Once you've had theirs, none others will compare, honestly.
- Jenna DSeptember 1, 2014Freshest pasta I've ever had. Food and service are excellent. But don't get the pizza.
- Ryan GallagherAugust 15, 2018The bar to the ravioli house is around the corner from the actual restaurant.
- Amazing place!! Such amazing raviolis! My family and I come here everytime were at wildwood!
- Robert MAugust 25, 2013The pasta and gravy are really good, but don't order the fried calamari, there was only about 10 rings for $9 ( so not worth it)
- JoeyAugust 10, 2014High prices, good food. Stop by if you have free time but don't go out of your way
- Micky BoxSeptember 22, 2012Very oppressive Ridiculous rules and restraints. Epic rip-off for average food. Worst is they make there own pasta. Limited options with no control. Couldn't Order ravioli w/o the meatballs
- Micky BoxSeptember 22, 2012I hate places that think they're so great yet so horrible, they can come up with ridiculous rules w/o keeping there customers in mind. Never coming back
- Visit the pastry shop in the back after you eat, its off the hook
- Kayla KontogeorgosJuly 16, 2012Never coming here again! Service was not good at all. The waiter made sure to let me know a million times that there would be an up charge with my meal. 4$ for ONE chicken breast to add to my pasta.
- Remy MartinJune 27, 2014Service was very good. Food not so much. Not much better than Olive Garden. Disappointing after reading the reviews here.
- Audra CrossleyJune 22, 2011Correction food sucked!!! It's not what it used to be ! Soggy watery bland pasta the most bland food I have ever ate !!!!! Ughh what a waste of money !
- Ryan GallagherAugust 15, 2018Awful. Over cooked pasta. For some reason they use corn starch to thicken the sauces. Services was poor as well. Just skip.