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Menu
Lunch Menu 4Dinner Menu 5Brunch Menu 4
Lunch Menu
Served from 11:30am - 4pm, All lunch items can be made gluten-free upon request. Numerous items are vegan. Please notify your server of any dietary needs
Sandwiches
Sandwiches Come w/ Housemade Potato Chips or Dressed Field Greens
10.00
Choice of Beef or Chickpea Patty on a Toasted Bun w/ Arugula, Pickles, Ketchup & Mayo or Vegan Mayo
Spiced Lamb
10.00
Braised Spiced Lamb w/ Pickled Red Onion, House Made Hot Pepper Pickle, Fresh Parsley & Gingered Yogurt on Focaccia
Missing Link
10.00
Local Sausage, Hot Pepper Pickle and Onion, NYS Gouda, Arugula & Maple Mustard on Grilled Folded Flatbread
Lady Chris
10.00
Maple Chipotle Tofu, Squash Puree, Ginger Apple Fennel Slaw & Fried Sage on Grilled Folded Flatbread
Bbq Porto
9.00
Asian BBQ Portobello Tips, Sauteed Kale, Purple Slaw & American or Daiya on Focaccia
B.V.E. Burger
10.00
Choice of Beef or Chickpea Patty on a Toasted Bun w/ Sriracha-Strawberry Jam, Crispy Onions & Mayo or Vegan Mayo
Fall Chicken
10.00
Cider Glazed Chicken Breast, First Light Farm Chevre, Roasted Grapes, Bacon & Fried Sage on Grilled Sourdough
Porky 3.0
10.00
Slow Roasted Pork Shoulder, House Pickle, Mayo, American Cheese, Sweet Asian BBQ, & Fresh Cilantro on a Toasted Bun
Night Moves
10.00
Tempeh Bacon, First Light Farm Chevre, Roasted Grapes, Fried Sage, Pickled Red Onion, Arugula & Maple Mustard on Grilled Sourdough
Small Plates
House-Cut Fries
4.00
Rosemary & Black Pepper w/ House Ketchup
Soup of the Day
3.50
Changes Daily, Always Vegan, Ask Your Server
Nachos
10.00
Corn Tortilla Chips w/ Jack or Daiya Cheese, Braised Lentils, Fennel Slaw, Spicy Maple Sour Cream & Scallions
Buffalo Cauli Wings
9.00
Crispy Cauliflower w/ Frank's Red Hot, Maple Sriracha Mayo & Purple Slaw
Missing Link
10.00
Local Sausage, Hot Pepper Pickle and Onion, NYS Gouda, Arugula & Maple Mustard on Grilled Folded Flatbread
Flatbread
10.00
Changes Daily, Ask Your Server
Salads
Date Salad
6.00
Toasted Focaccia Cubes, Escarole & Arugula, NYS Gouda, Pickled Red Onion, Chopped Dates, Smoked Almonds & Agave-Balsamic Dressing
Green Garden
6.00
Arugula & Spinach w/ Cucumber, Pickled Green Apple, Pistachios, NYS Cheddar Curd & Maple Mustard Vinaigrette
Kale Salad
6.00
W/ Herbed Quinoa, Purple Slaw, Grapes, Pumpkin Seeds, Sesame Seeds & Creamy Horseradish
Sides & Add Ons
Grilled Chicken Breast
5.00
Applewood Smoked Bacon, Maple Tempeh Bacon
2.00
American Cheese, Daiya Vegan Cheese
1.00
Housemade Chips Or Dressed Field Greens
1.00
Slow Roasted Pork, House Smoked Tofu
4.00
Nys Cheddar Curds, Chevre, Jack Cheese, Gouda
2.00
Sliced Avocado
1.50
Dinner Menu
Served from 5:00 - Close, Most dinner items can be made gluten-free upon request. Numerous items are vegan. Please notify your server of any dietary needs
Large Plates
Apple Chicken
18.00
Pan Seared Panko & Dried Apple Coated Free-Range Chicken Breast, Delicata Squash & Coconut Milk Puree, Roasted Brussels Sprouts, Seared Grapes & Cider Butter
Seared Scallops
22.00
Seared Sea Scallops, Braised Lentils, Shaved Fennel-Apple-Cabbage Slaw & Maple Chipotle Vinaigrette
Morrocan Vegetables & Legumes
14.00
Braised Moroccan Vegetable & Legumes, Toasted Flatbread Chips & Gingered Yogurt
Japanese Eggplant
16.00
Grilled Japanese Eggplant w/ Apple Cider Glaze, Pureed Delicata Squash & Coconut Milk, Roasted Brussels Sprouts, Shiitake Bacon & Sesame Seeds
Pub Steak
23.00
Grilled Hanger Steak, Crispy Smashed Red Potatoes with Thyme, Sauteed Winter Greens, Lemon Scallion Butter Sauce
The Captain Quint
Changes w/ the Currents
Asian Bbq Tofu
17.00
Tamari Barbeque Tofu w/ Griddled Hot Pepper Corn Cake, Sauteed Winter Greens & Ginger Pickled Apples
Sandwiches
Classic Burger
10.00
Choice of Beef or Chickpea Patty on a Toasted Bun w/ Lettuce, Pickles, Ketchup and Mayo or Vegan Mayo
B.V.E. Burger
10.00
Choice of Beef or Chickpea Patty on a Toasted Bun w/ Sriracha-Strawberry Jam, Crispy Onions & Mayo or Vegan Mayo
Small Plates
House-Cut Fries
3.50
Rosemary & Black Pepper w/ House Ketchup
Nachos
10.00
Corn Tortilla Chips w/ Jack or Daiya Cheese, Braised Lentils, Fennel Slaw, Spicy Maple Sour Cream & Scallions
Meatballs
9.00
Roasted Pork Shoulder & Ricotta Meatballs w/ Roasted Grapes, Shaved Escarole & Maple Chipotle Vinaigrette
Delicata Squash Hummus
10.00
Spicy Squash Hummus w/ Sauteed Winter Greens, Pine Nuts, Mint & Flatbread Chips
Grilled Flatbread
10.00
Changes Daily, Ask Your Server
Portobello Tips
9.00
Seared Smoked Portobello Tips w/ Shaved Fennel, Apple & Cabbage slaw & Tonkatsu Sauce
Buffalo Cauli Wings
8.00
Crispy Cauliflower w/ Frank's Red Hot, Maple Sriracha Mayo & Purple Slaw
Salads
Date Salad
6.00
Toasted Focaccia Cubes, Escarole & Arugula, NYS Gouda, Pickled Red Onion, Chopped Dates, Smoked Almonds & Agave-Balsamic Dressing
Kale Salad
6.00
W/ Herbed Quinoa, Purple Slaw, Grapes, Pumpkin Seeds, Sesame Seeds & Creamy Horseradish Aioli
Roasted Beets
12.00
Roasted Beets, First Light Farms Chevre, Candied Orange Peel, Roasted Cashews, Arugula & Citrus-Beet Vinaigrette
Green Garden
6.00
Arugula & Spinach w/ Cucumber, Pickled Green Apple, Pistachios, NYS Cheddar Curd & Maple Mustard Vinaigrette
Sides & Add Ons
Grilled Chicken Breast
5.00
Applewood Smoked Bacon, Maple Tempeh Bacon
2.00
American Cheese, Daiya Vegan Cheese
1.00
Housemade Chips Or Dressed Field Greens
1.00
House Smoked Tofu
4.00
First Light Farms Feta, Chevre. Jack Cheese, Nys Gouda
2.00
Sliced Avocado
1.50
Brunch Menu
Served from 11am - 3pm Saturday & Sunday
Breakfast
Basher Burrito
10.00
Eggs or Tofu, Black Bean Puree, Pickled Red Onions, Breakfast Potatoes, Chipotle Sour Cream, Jack or Daiya & Arugula in a Flour Tortilla
Achilles' Meal
8.00
Two Eggs or Tofu Scramble w/ Applewood Smoked Bacon or Tempeh Bacon, Breakfast Potatoes & Toast
The Sweet Laura
9.00
Granola w/ Fresh Fruit & Vegan Coconut Cream
Dare Bear's Macho Nachos
10.00
Eggs or Tofu Over Corn Tortilla Chips w/ Black Bean Puree, Red Cabbage Slaw, Jack or Daiya, Seasonal Salsa & Chipotle Sour Cream
Pollo Candela
10.00
Housemade Waffle w/ Fried Chicken, Sriracha-Strawberry Jam, Arugula, Maple Syrup & Fresh Fruit
One Way Ticket
10.00
Breakfast Sandwich w/ Fried Egg or Tofu, American or Daiya Cheese, Sausage or Tempeh, Pickled Red Onion & Arugula on a Roll
The Curler
10.00
House-Cut Fries w/ Eggs or Tofu, Jack or Daiya & Vegan Gravy
The Farmer's Daughter
8.00
Eggs or Tofu Scrambled w/ Brussels, Kale, Broccoli, Pickled Red Onions & Jack or Daiya, Served w/ Breakfast Potatoes & Toast
Freaktatta
9.00
Chef's Choice, You Never Know
Aimee Rocks
10.00
Spiced Crusted Sourdough Stuffed w/ Vegan Cream Cheese & Fresh Fruit w/ Maple Syrup
Studly Dudley
9.00
Housemade Waffle w/ Fruit Compote, Housemade Nutella, Vegan Whip & Maple Syrup
Lunch
Sandwiches Are Served W/ Your Choice of Housemade
Chips or Dressed Field Greens
Beef Burger
10.00
8oz Beef Patty w/ Ketchup, Mayo, Pickles & Arugula on a Grilled Bun
Classic Veggie Burger
9.00
Chickpea & White Bean Patty w/ Ketchup, Vegan Mayo, Pickles & Arugula on a Grilled Bun
Soup of the Day
3.50
Changes Daily, Always Vegan, Ask Your Server
Sides & Add Ons
Roasted Chicken, House Smoked Tofu, Ny Sausage
4.00
Two Eggs Or Tofu Scramble
3.50
Toast
1.00
American Cheese, Daiya Vegan Cheese, Sliced Avocado
1.00
Fruit Cup
2.50
Applewood Smoked Bacon Or Maple Tempeh Bacon
2.00
White Bean Salad
3.50
First Light Farms Feta, Chevre Or Jack Cheese
2.00
Housemade Chips Or Dressed Field Greens
1.00
Breakfast Potatoes
2.00
Brunch Cocktails
Put Up Your Dukes
8.00
Joe Bean Coffee, Vegan Bourbon Cream, Black Walnut Bitters
Owl House Bloody Mary
8.00
Spicy House Mix, Vodka, Fee Brother's Celery Bitters
Mimosa
7.00
Lamberti Prosecco, Orange Juice
Roselle
9.00
Sorel Hibiscus Liqueur, Yellow Chartreuse, Canton Ginger Liqueur, Soda, Orange, Mint
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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