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The Main Cheese

(Now Closed)

New American Restaurant, Sandwich Spot, and Soup Spot$$$$

Little Rock

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The Main Cheese

13 Photos

Main Menu 15

Main Menu

Appetizers

Artichoke & Cheese Dip*

7.29

A creamy blend of cheeses, artichoke hearts and sun-dried tomatoes. Served bubbling hot with seasoned flat bread chips.

Chipotle Cheese Dip

5.69

Southwest style dip with a blend of chipotle peppers and green chiles. Served with fresh yellow corn tortilla chips.

Hummus

6.99

Roasted red pepper hummus served with fresh carrots, celery and seasoned flat bread chips.

Bruschetta

6.99

Toasty baguette slices topped with fresh yellow & red chopped tomatoes, basil, garlic and drizzled with a sweet balsamic reduction sauce.

Drinks

Cold Stuff

Coke, Coke Zero, Diet Coke, Dr. Pepper, Diet Dr. Pepper, Sprite, Root Beer, Lemonade, Iced Tea

Soda Float

3.99

Your choice of any soda and a scoop of Loblolly Double Vanilla Ice Cream.

Hot Stuff

Coffee: Westrock Regular, Decaf; Tea: Sweet & Spicy, English Breakfast, Citrus Kiss, Cocoa Tango, Mango Me Crazy, Tropical Rush, Sweet Chai of Mine

Sandwiches

Subs! Sandwiches always come with slaw, y'all. Substitute seasoned chips for $0.99, house fries for $1.59, or fruit cup for $2.59. Substitute gluten-free bread for $2.49. Protein: Roasted chicken, Slow roasted pork, Shaved ham, Applewood bacon $1.99; Veggies: Avocado, Baby spinach, Sautéed onions, Red onions, Sun-dried tomatoes, Grilled jalapeños, Sliced tomatoes $0.69; Sauces (Free): Smoky Buffalo, BBQ sauce, Red pepper aioli, Cubano sauce

Gruyère's Ferry

8.79

Marinated zucchini grilled with roasted red peppers. Topped with Gruyère, Gouda, and fontina cheese infused with a fresh smoky pesto.

Float'n the Buffalo

8.99

Tender sliced chicken breast and sautéed onions covered with melted blend of creamy cheeses. Topped with our Buffalo sauce and served on sourdough.

Ouachibella

9.59

Sliced portabella mushrooms marinated in a blend of seasonings and sautéed in truffle oil with fresh spinach, red onions and sun-dried tomatoes. Topped with feta and Swiss cheese and red pepper aioli. Served on rosemary focaccia bread.

Gulf Shores

9.79

A delicious, bubbly melt of crab, shrimp and our own three-cheese blend. Seasoned and baked open face style on toasty ciabatta bread.

The Pinnacle

8.99

Tender chicken medallions layered between melted cheddar, Swiss, and Muenster. Topped with roasted cashews and a creamy lemoncurry sauce on sourdough.

The Main Cheese

5.99

The original - loaded with Muenster, fontina and aged cheddar cheese on potato bread.

Farmer's Market*

8.89

Zesty avocado mix and spinach aioli spread over Parmesan dusted multi-grain bread with Muenster and cheddar cheese, grape tomatoes and arugula.

Two Rivers

8.89

Sliced mojo pork tenderloin, aged salami, and shaved ham complemented with pickle chips, Swiss cheese and Cubano sauce on sourdough.

Ham & Brie*

9.79

Layers of sliced ham, herb mayo, arugula and apricot preserves on creamy melted Brie. Topped with fresh pear and placed on sourdough bread

The Big Dipper

9.29

Roast beef, smoked provolone and Muenster served on a French baguette with house horseradish sauce and our signature au jus for dipping.

The Gut Shot

8.99

A blackened Cajun chicken breast, grilled and topped with smoked bacon, fresh jalapeños, tomato, lettuce and smoky Buffalo sauce. We add ghost pepper and pepper jack cheeses for heat. Served on a toasted brioche bun.

And More!

Choose from: The Pinnacle, Gruyère's Ferry, Farmer's Market, Ham & Brie, The Main Cheese, Gulf Shores, Float'n the Buffalo, Two Rivers.

Cheeseburger

9.49

Half pound Certified Angus Beef with aged cheddar and all the fixin's on a toasted brioche bun. Includes choice of slaw or house chips.

Gourmet Sampler Platter

24.99

Our signature sandwich sampler includes your choice of four half sandwiches and a large side of chips or fries. Perfect for two!

Pasta Fromage

12.99

A savory blend of penne pasta, pancetta, sun-dried tomatoes, spinach, sautéed onions, and grilled chicken breast. Tossed in a creamy garlic white sauce and topped with Parmesan. Includes choice of garden or Caesar side salad.

Salads

Add chicken $2.99, Add salmon $5.99

Southwest Quinoa*

8.79

Organic quinoa mixed with corn, black beans, red bell pepper and green onions. Served over a bed of fresh field greens and topped with avocado slices, roasted pepitas and our house vinaigrette on the side.

Spinach & Strawberry*

8.69

Fresh strawberries and crumbled goat cheese tossed with baby spinach. Topped with house made candied almonds and creamy poppy seed dressing.

The Roman

8.29

Our version of the Caesar. Romaine lettuce, fried capers, grated Parmesan cheese, house baked croutons and a creamy Caesar dressing.

Cobb Salad

9.29

Breaded chicken, smoked bacon, hard-boiled eggs, sharp cheddar, green onions, chopped tomatoes and house croutons served over crisp romaine lettuce. House cilantro-ranch dressing served on the side.

Thai Peanut Salad**

8.99

A mix of Napa cabbage, red cabbage, carrots, red bell pepper, and cucumber served over fresh field greens and topped with edamame, crispy wonton strips and roasted peanuts. Served with our ginger-peanut dressing.

Seasonal Salad

Ask server for details.

Desserts

The Main Cheese Donut

3.79

A glazed donut split in half and grilled golden with your choice of melted fontina, Muenster, or cheddar cheese in the middle.

Key Lime Pie*

6.39

House-made, refreshing key lime pie in a graham cracker & coconut crust.

Loblolly Ice Cream*

3.59

Proudly serving Little Rock's own Loblolly Creamery ice cream by the scoop. Choose between double vanilla, cheddar cheese, or seasonal flavor.

Triple Chocolate Cake

6.89

Three layers of rich chocolate cake topped with whipped cream.

Apple Cobbler Á La Mode

7.49

Baked apple cobbler with cheddar biscuit crust. Served with a scoop of Loblolly cheddar cheese ice cream. Great for sharing!

Root Beer Float

3.99

Scoop of Loblolly Double Vanilla ice cream in a tall, cold glass of Barq's root beer.

Sides

House Fries

3.29

Seasonal Fresh Fruit

3.99

Side Salad Garden/caesar

3.99

Seasoned Chips

1.99

Pimento & Bacon Mac-N-Cheese

5.49

Cole Slaw

1.69

Soups

Tomato Dill

3.59

Cheeseburger

3.59

Potato & Ham

3.59

Soup Du Jour

3.59

What's in That Sauce?

Smoky Buffalo

A mildly spiced and smoky sauce with a small kick.

Red Pepper Aioli

Sweetness of a red bell pepper and fresh garlic.

Horseradish

Smooth sour cream sauce blended with capers, lemon zest, Dijon and horseradish.

Cubano

Roasted garlic and cumin aioli.

Lemon-Curry

Creamy white sauce with hints of mushroom, lemon and curry.

Let's Do Lunch

11am-2:30pm; Mon - Fri

Sandwich & Soup/salad

8.79

Served with house chips & TMC Sauce. Choose your sandwich: The Main Cheese, Float'n the Buffalo, The Pinnacle, Farmer's Market, Gruyère's Ferry, Two Rivers. Choose your cup of soup or salad: Side Caesar, Side Garden, Potato & Ham, Tomato Dill, Soup du Jour.

Pasta Fromage

8.79

Lunch sized portion of our Pasta Fromage.

Soup & Salad

8.79

Choose your bowl of soup & salad: Side Caesar, Side Garden, Potato & Ham, Tomato Dill, Cheeseburger Soup, Soup du Jour

Beers

Wheats

4.50

Blue Moon

Pilsner

4.50

Amber

4.50

New Belgium Fat Tire

Stout

4.75

Guinness

Seasonal

4.50

Ask Server

Ale

4.50

Diamond Bear Pale Ale

Ipa

4.50

Diamond Bear Presidential IPA

Lager

4.50

Cider

4.75

Wines

House

House Wines only $3; 3pm - 6pm Mon - Fri

Chardonnay

5.00

Cabernet

5.00

White Zinfandel

5.00

Merlot

5.00

Reds

Cabernet Sauvignon, Louis Martini (Sonoma, Ca)

7.95

Malbec, Gascón (Argentina)

7.95

Pinot Noir, Mark West (Appellation, Ca)

7.50

Shiraz, Rosemount (Australia)

6.95

Whites

Chardonnay, Kendall Jackson (Santa Rosa, Ca)

9.95

Pinot Gris, La Crema (Monterey, Ca)

8.75

Sauvignon Blanc, Kim Crawford (New Zealand)

10.95

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