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Bourbon 6Cocktail 2Wine List 5Beer 4Food 3
Bourbon
Traditional Bourbon
3.50
Caramel notes with delicate stone fruit backdrop
Fighting Cock
3.80
Spice dominates due to the substitution of rye for wheat
Cabin Still
3.50
Mild butterscotch and corn sweetness
Evan Williams
3.50
Unrelentingly sweet and simplistic
Heaven Hill
3.60
Tasty caramel and crisp Rye
Rowan's Creek
4.90
Oaky with a cinnamon and pepper spice mix
Knob Creek
3.60
Big and weighty with a strong vanilla flavour
Elijah Craig 12 Year Old
3.80
Slightly Yeasty with a syrupy finish
Bulleit
3.80
High rye content gives it a spicy kick
Willet
3.80
Oaky with dominating vanilla after tones
Jefferson's
4.90
Lush and full bodied
Ridgemont Reserve 1792
4.40
Big and weighty with a strong coffee flavour
Basil Hayden
5.70
One of the most citrusy of bourbons
Noah's Mill
5.00
Well balanced with notes of toffee - caramel
Eagle Rare 17 Year Old
12.50
Rich and roast with just the right amount of honey
Ancient Age 10 Star
3.70
Sweet and simplistic
George Dickel
4.10
Rich amber colour and hints of vanilla
Buffalo Trace
3.80
Perfect balance of smooth, sweet, spice and smokiness
Old Grandad
3.50
Rye spiciness with hints of vanilla
JW Dant / Special Reserve
3.60
Woody smokey tones on the palate
Yellowstone
3.50
Muscovado sugar clings to the juice barley
Echo Spring
3.60
Malty with a liquorice aroma
Corner Creek
3.60
Rye floral and fruity undertones
Jim Beam
3.80
Smooth mellow taste with hints of oak
Four Roses Small Batch
3.80
Aromas of Cinnamon, Allspice and red liquorice
Wild Turkey
3.80
Sweet and simplistic
Ezra Brooks
3.80
Rich, full flavours are followed by a smooth long finish
Joshua Brooks
3.80
Pleasant sugar / vanilla finish
Wild Turkey Russell Reserve
6.20
Intense rye spiciness with gooseberry undertones
Woodford Reserve
4.90
Floral tones with spicy fruit textures
Jeffersons Reserve
9.30
Ripe and rich with emphasis on the sweet corn
Kentucky Vintage
3.70
Remiscent of clove, citrus, smoke and
Old Crow Traveller Bourbon
9.00
Notes of straw, peppercorn, light florals and wood
Vintage Bourbon
4.10
Notes of spice with a long warm finish
Single Barrel
Blantons
3.80
Corn dominant bourbon
Eagle Rare 10 Year Old
4.30
Mildly mollassed sweetness with orangy citrus
Bakers
4.90
Youthful bourbon that is crisp, precise and firm
Jack Daniels
4.90
Soft and buttery
Wathens
5.70
Rich and full with cherry and licorice
Elmer T Lee
4.90
Dense with a touch of latte coffee
Four Roses
4.90
Orange blossom with soft honey liqourice and spice
Rock Hill Farm
4.90
Very crisp with an apple, grapefruit and tangerine finish
Hancocks President Reserve
6.20
Light and sweet with traces of mango and papaya
Wheated Bourbons
Old Fitzgerald SB
4.40
Sweet and spicy
Weller 12 Year Old
3.80
Sweet and well rounded, a perfect beginners bourbon
Pappy Van Winkle 20 Year Old
15.50
Oaky with vanilla and dark maple
Makers Mark
4.00
A wonderful honey nose followed by a wheat-strong taste
Van Winkle 12 Year Old
6.20
Packed with flavour. Caramel and English toffee throughout
Rare Whiskeys
Sazerac 18 Year Old
12.50
Bittersweet perfection
Wild Turkey Traditional
15.50
Notes of molasses and raisins and mellowed oak that are married with the fresh essence of peeled oranges and honeydew melon vanilla
Hirsch 16 Year Old
32.00
Enticingly honeyed with notes of maple and dried apricots
Parker's Heritage 27 yr Old
15.50
A rich spicy tapestry on a burnt fudge background
George T Stag
15.50
Soft brown sugars sprinkled with thick vanilla
Weller 19 Year Old
55.00
A beautiful array of wood, spices and fruit
Other Whiskeys
Bernheim
4.90
Citrusy and Sharp
Moon Shine Corn Whiskey
3.40
Our bartenders will only let you drink it from the jug!
Rittenhouse Rye
3.80
Suprisingly sweet with a beautifully spicy balance
Sazerac Rye Whiskey
4.40
Pleasantly dry with a butterscotch finish
Canadian Club
3.30
Pale, gentle, scotch-like Canadian Whiskey
Jim Beam Red Stag
3.70
Barley sweet with hints of black cherry
Platte Valley
3.40
Easy on the tongue. Very pleasant and a touch fruity.
Stranahans Colorado
9.30
Aged to the sounds of music Ours is Glenn Miller
Balcons Baby Blue Corn Whiskey
4.90
The first legally distilled whiskey in Texas
Cocktail
Old Fashioned
8.50
A classic slow Bourbon cocktail made over up to 12 minutes stirring Woodford Reserve Bourbon, orange zest and ice. (Not available during busy periods)
Take Me Out To The Ballgame
7.00
A drink inspired by America's two biggest loves: Baseball and Sugar! A complete sweet blend of Wild Turkey, Amaretto and Hazelnut Liquer served in a sugar-lined glass.
Buffalo Tea Party
7.00
A summer special for those hot sticky nights - Buffalo Trace Bourbon, Firefly Tea Vodka, a squeeze of lemon and a drizzle of Sweet Tea syrup served with a slemon slice and a sprig of mint
Old Grandad Smash
7.00
Old Grandad Whiskey is smashed together with fresh lemon juice and sugar syrup before being drizzled with raspberry liqueur.
Lexington Lemonade
8.50
Benchmark Bourbon, Cointreau and Lemon Juice shaken together and topped up with lemonade to make a tongue-tingly refreshing cocktail
Lady Bootlegger
7.00
A Lexington special in celebration of the fine folks who kept the corn whiskey flowing during prohibition. Bootlegger white grain spirit is shaken together with Hazelnut liquor, a dash of lemon juice and a healthy slug of Lavendar syrup and served straight up
Wine List
White
Covinas (Macabeo)
4.10 - 14.50
Sauvignon Blanc, Surazo
4.55 - 17.50
Gewurztraminer - Bergsig Estate
24.00
Chablis - la Pierrellee
28.00
Chenin Blanc - Cape Crown
4.30 - 16.50
Pinot Grigio - Belfiore
4.80 - 17.95
Sauvignon Blanc - Overstone
28.00
Red
Covinas (Tempranillo)
4.10 - 14.50
Merlot - Surazo, Chile
4.55 - 17.50
Pinot Noir - Guillaume Aurele
20.00
Oak Aged Malbec
26.00
Shiraz - Cape Crown
4.30 - 16.50
Beaujolais Villages
19.00
Rioja Tinto - Gomez de Segura
24.00
Bordeaux - Chateau Les Maurins
28.00
Rosés
Tempranillo Rose
4.55 - 16.95
Pinot Grigio Blush- Belfiore
4.70 - 18.00
Bubbles
Prosecco Fabiano Brut
5.75 - 25.00
Perrier Jouet Grand Brut
65.00
Ridgeview Merret "Bloomsbury"
45.00
Beer
American Beer
Anchor Steam (San Francisco)
4.00
Boont Amber Ale (California)
4.10
Flying Dog: Doggie Style Pale Ale (Colorado)
4.20
Blue Moon (Colarado)
3.70
Anchor Liberty Ale (San Francisco)
4.00
Sol, Sagres, Tiger
3.60
Sam Adams (Boston)
3.90
Goose Island IPA (Chicago)
4.00
Dixie (New Orleans)
3.60
Anchor Steam (San Franciso)
4.00
Sierra Nevada (California)
4.00
Bulmers / Bulmers Pear
4.60
Cask Ale
Sam Brookes (Rotational)
3.60
Caledonian Flying Scotsman
3.60
Draught
Strongbow
3.80
Kronenbourg
3.70
Murphys
3.80
Camden Town Brewery (Rotational)
4.50
Amstel
3.60
Heineken
3.80
Brooklyn Lager
5.00
Guest American Beer
5.50
Food
Small Plates
Pickled Vegetables, Warm Bread and herb and garlic dip
5.00
Bacon and Cheddar Quesadillas with Salsa and Guacamole
5.00
Homemade Sausage Rolls Of The Day
6.50
Toasted Vegetable Quesadillas with Salsa and Guacamole
4.50
Black Mussels in Thai Chilli Broth
5.00
Mains
Roasted Red Pepper, Spinach and Roquette Salad
8.00
Sausages with Mashed Potato and Rich Red Wine Gravy
8.75
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