The Lakefront Restaurant

The Lakefront Restaurant

Restaurant and Wine Bar$$$$
Mammoth Lakes
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The Lakefront Restaurant
6.5/10
15
ratings
Photos21 Photos
MenuMenu
2017 Summer Dinner 42017 Summer Lunch 3Main Menu 3
Starters
Artichoke, Potato
10.00
Artichoke-potato soup, crouton, pickled red onion, fennel
Mushroom, Truffle
16.00
Celeriac-truffle ravioli, black garlic, grilled and pickled ramps, mushroom broth. Truffle - M.P.
Goat Cheese, Beets
13.00
Marinated baby beets, farmer's goat cheese, fresh herbs, preserved lemon vinaigrette
Foie Gras, Berry
24.00
Seared foie, almond financier, fresh and preserved berries, candied almond
Lamb Sweetbreads, Egg
17.00
Pan-fried sweetbread, Apple Hill Farms egg, asparagus, jus
Salads
Greens, Herbs
10.00
Baby lettuce and herb salad, shaved radish, banyuls vinaigrette, manchego cheese
Tomato, Rustic Bread
14.00
Heriloom tomato, sun-dried tomato vinaigrette, basil oil, aged balsamic, black pepper
Little Gem, Cheese
14.00
Caesar dressing, parmesan, pickled red onion, anchovy, herb-grilled banquette
Mains
Halibut, Artichoke
42.00
Braised artichokes, brioche-herb crust, spring beans, heirloom tomatoes, barigoule broth
Salmon, Snap Pea
44.00
Spring asparagus and baby carrots, charred peas, sauce viérge, radish
Beef, Cauliflower
56.00
Prime ribeye, braised short-rib, cauliflower-Parmesan puree, cauliflower salad, jus
Farm Chicken, Mushroom
39.00
Coq au vin roulade, patty-pan squash, baby arugula, red wine reduction
Duck, Celery
45.00
Seared breast, confit thigh, celery root, English peas, charred ramps, cherry jus
Succotash, Preserved Lemon
32.00
Charred beans and summer squash, brown butter, sweet corn, mezzaluna, preserved lemon
Pastry and Cheese
Chocolate, Lime
13.00
Dark chocolate sorbet and ganache, white chocolate snow, dehydrated mousse, cocoa nib tuile, lime
Field Rhubarb, Almond
13.00
Almond cake, almond crumble, rhubarb sorbet, candied rhubarb
Coffee, Doughnuts
13.00
Espresso pot de crème, Bailey's whip cream, fresh cinnamon-sugar doughnut
Cheese, Walnut
13.00
Point Reyes, Truffle Tremor, ricotta salata, grilled baguette, candied walnuts
Starters
Daily Soup
10.00
Caesar Salad
12.00
Little gem, parmesan, pickled red onion, anchovy, herb grilled banquette
Braised Lamb Fritters
12.00
Hummus, tzaziki, fresh herbs, feta
Simple Salad
10.00
Baby lettuce and herb salad, shaved radish, banyuls vinaigrette, manchego cheese. Add chicken, beef, or fish of the day
Panzanella Salad
13.00
Heirloom tomato, brioche, sun-dried tomato vinaigrette, basil oil, aged balsamic
Goat Cheese, Beets
13.00
Marinated baby beets, fresh goat cheese, herbs, preserved lemon vinaigrette
Main Courses and Sandwiches
Served with house fries, potato salad, or side salad
Fried Chicken Sandwich
16.00
Brioche bun, homemade ranch, lettuce, tomato, onion, Swiss
Lobster Roll
24.00
New England style bun, ramp aioli, celery, radish butter lettuce
Fish of the Day
Choice of broiled, grilled, blackened, or poached
House-Made Burger
19.00
Brioche bun, house-sauce, lettuce, tomato, onion, aged cheddar
Pulled Pork Sandwich
18.00
Slow-cooked pork shoulder, apple-Napa cabbage slaw, Sierra Nevada Pale Ale mustard
Daily Steak
Butchers cut, french fries, simple salad, beef jus
Pastry and Cheese
Chocolate, Lime
13.00
Dark chocolate sorbet and ganache, white chocolate snow, dehydrated mousse, cocoa nib tuile, lime
Field Rhubarb, Almond
13.00
Almond cake, almond crumble, rhubarb sorbet, candied rhubarb
Coffee, Doughnuts
13.00
Espresso pot de crème, Bailey's whip cream, fresh cinnamon-sugar doughnut
Cheese, Walnut
13.00
Point Reyes, Truffle Tremor, ricotta salata, grilled baguette, candied walnuts
Starters
Soup Du Jour
10.00
Quail, Stonefruit
17.00
Grilled Durham Ranch Quail, Pickled Peach, Charred Ramp, Nectarine Jam, Poached Apricot
Foie Gras, Berries
24.00
Seared Rougie Foie Gras, Cape Gooseberry, Preserved Strawberry, Pepita Candied Brioche
Prawn, Citrus
17.00
Alaskan Spot Prawn, Calamansi Gel, Charred Citrus, Asparagus, Preserved Lemon
Salads
Greens, Herbs
12.00
Organic Artisan Greens, Radish, Banyuls Vinaigrette, Fresh Herbs, Manchego Cheese
Little Gem, Cheese
14.00
White Anchovy, Pickled Red Onion, Parmigiano Reggiano, Herb-grilled Toast
Squash, Mustard
15.00
Butternut Squash Pastrami, Beer Mustard, Pickled Mustard Seeds & Red Onions
Entrées
Cod, Mushroom
46.00
Alaskan Ling Cod, Wild Mushroom Ragout and Puree, Kombu Braised Greens, Sea Foam
Macfarlane Ranch Pheasant, Fennel
48.00
Roasted Breast, Black Truffle-Fennel Puree, Charred Asparagus, Orange Glazed Fennel, Braised Leg
Beet, Brown Butter
42.00
Beet Gnocchi, Lemon-Brown Butter, Orange and Grapefruit Segments, Arugula & Herb Salad
Beef, Sweet Potato
50.00
Prime Rib Eye, Roasted Cauliflower, Brown Butter Sweet Potatoes, Arugula Salad, Peppercorn Jus
Elk, Squash
55.00
Elk Striploin, Kabocha Squash, Bourbon-Poached Cranberries, Sautéed Spinach, Jus
Halibut, Bacon
46.00
Slow Roasted Fillet, Fingerling Potatoes, Chowder Foam, Bacon Lardon, Razor Clams
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The Lakefront Restaurant
163 Twin Lakes Ln (Inside Tamarack Lodge)
Mammoth Lakes, CA 93546
United States
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Perched on the banks of Twin Lakes, The Lakefront is Mammoth’s most intimate fine dining experience. A true culinary gem, this charming dining room hosts ten tables set in the historic Tamarack Lodge with a stunning view of Twin Lakes...
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Closed until 4:00 PM (Show more)
  • Mon–Sun
    • 4:00 PM–9:00 PM
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(760) 934-2442
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Features
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner, Dessert
Drinks
Wine
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United States » Mono County » Mammoth Lakes

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