7 Tips and reviews
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- Sarah HorrMarch 29, 2015There's something about the pasta that just hits the spot and is great for feeding a large group inexpensively. It is Americanized pasta, there is no al'dente here.
- Bobby OrtegaNovember 26, 2013Family owned family recipes !!! One of the true hidden gems in the Quad Cities 👍
- Make sure you get a whole loaf of their garlic bread, cinnamon too. They're the best!
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