By the cup or bowl
The Froggy Dog
Karaoke Bar and Diner$$$$
Avon
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42 Photos
MenuSunday Brunch 9Lunch Menu 3Appetizers 3Breakfast 4Pub Menu 1Dinner Menu 4
Sunday Brunch
Served every Sunday morning until 4pm
Soups
Clam Chowder
Homemade and delicious
Appetizers
Clam Fritters
This classic makes for a great shareable appetizer
Buffalo Shrimp
Shrimp tossed in buffalo sauce
Oysters Rockefeller
Local Cape Hatteras oysters topped with bacon, spinach, cheese, & garlic
Scallop Dip
Creamy dip with scallops, dill, and swiss
Prosciutto-Wrapped Asparagus
Topped with hollandaise sauce
Refreshments
In accordance with North Carolina ABC regulations, alcoholic beverages cannot be served before 10am
Coffee
With Kahlua or Baileys
Mimosa
Prosecco and orange juice
Orange Crush
Orange vodka, triple sec, and fresh orange juice
Super Dirty Martini
Served with 3 olives
Horny Toad
Vodka, peach schnapps, orange juice, pineapple, and cranberry
Mimosa Pitcher
A bottle of prosecco and a carafe of orange juice
Bloody Mary
The classic brunch cocktail
French Mimosa
Raspberry Liquor and prosecco
Island Dreaming
Maker's Mark, peach schnapps, sweet tea, and lemon
Froggy Long Island
Cruzan rum, Sauza tequila, Svedka vodka, Malibu, Midori, sours mix, pineapple, and a splash of sprite
Bonito Vibes
Vodka, midori, and pineapple juice
Salads
Caesar
Add chicken, shrimp or blackened tuna
Barnacle Salad
Grilled shrimp and lump crabmeat over a bed of greens and cilantro-lime vinaigrette
Southern Fried Chicken Salad
Fried chicken tenderloins over mixed greens, chopped egg, bacon and a homemade ranch dressing
Crab Salad Stuffed Tomato
Fresh tomato stuffed with our homemade crab salad
Spinach Salad
Baby spinach, red onions, and bacon with blackened tuna or shrimp
Greek Salad
Romaine lettuce blend topped with feta, cucumbers, cherry tomatoes, & kalamata olives
Specialties
Farmer's Frittata
Country sausage, caramelized onions, potatoes & red peppers; topped with cheddar
Seafood Enchilada
Shrimp, crabmeat & scallops sautéed with veggies in a flour tortilla; baked. Topped with sherry cream sauce & cheese
Blackened Tuna Flat
Open-faced quesadilla topped with blackened tuna, cheddar jack blended cheese, seasoned black beans, onions and peppers with mango salsa
Chicken Parmesan
Thinly battered and fried chicken over fettucine. Topped with marinara sauce and fresh mozzarella
Blackened Tuna Sandwich
Blackened tuna steak topped with mango salsa and pepper jack cheese
Bangers and Mash
Herbed sausages on mashed potatoes and smothered in onion gravy
Chicken Caprese
Grilled chicken on a bed of basil and cherry tomatoes topped with fresh mozzarella & a balsamic glaze
Sunday Roast
Roast beef tenderloin or chicken with onions, potatoes, & carrots. Smothered in gravy
Old Fashioned Burger
Add cheese and/or bacon
Morning Favorites
Avocado Toast
Whole wheat toast with chunky avocado spread, tomatoes, onions, cilantro and two eggs over medium
Hatteras Jack
Two eggs with your choice of bacon, sausage, or ham & your choice of grits, breakfast potatoes or fruit
French Toast Chocolate
French toast topped with homemade chocolate gravy, strawberries and whipped cream
Anne Bonney
Two pancakes with two eggs and your choice of bacon, sausage or ham
Breakfast Burrito
Large flour tortilla filled with chorizo, eggs, potatoes, cheese and salsa
The Froggy Dog Benedict
Two English Muffins with poached eggs, ham, asparagus & hollandaise sauce served with potatoes or fruit
Chicken & Waffles
Fluffy Belgian waffles served with two pieces of Southern-fried chicken
Moby Dick
NY strip steak, eggs, & choice of grits, potatoes, or fruit. Served with toast or biscuit
Boston Cream Pie Pancakes
Three vanilla custard-stuffed pancakes rolled with chocolate gravy & whipped cream
Strawberries & Cream Pancakes
Three pancakes, strawberries & whipped cream
Traditional Eggs Benedict
Two English Muffins with poached eggs, ham & hollandaise sauce served with potatoes or fruit
The Crabby Benedict
Two English Muffins with poached eggs, asparagus, hollandaise sauce & lump crab meat, served with potatoes or fruit
Omelettes
Served with your choice of grits, breakfast potatoes, or fruit and toast or biscuit. Substitute egg whites for an additional charge
Crab & Mushroom
Omelette filled with crab meat and mushrooms
Mexican
Loaded with tomatoes, jalapenos, onions, green peppers and a side of salsa
Loaded Cheese
Your choice of American, Swiss, Cheddar, Monterey Jack or Pepper Jack
Shrimp & Onion
Omelette filled with shrimp and onions
Western
Green peppers, onions, ham & cheese
Brunch Traditions
Shrimp Alfredo
Sautéed shrimp & broccoli over fettuccini topped with alfredo sauce & garlic bread
Blackened Shrimp Po Boy
Blackened shrimp over shredded lettuce and diced tomatoes. Served on a hoagie roll with a roasted red pepper sauce
Veggie Philly
An array of sautéed veggies and swiss cheese on a hoagie roll topped with avocado mayo
Stuffed Portobello
Marinated Portobello mushroom stuffed with a vegan spinach "ricotta"
Grilled Salmon
Over sautéed spinach and mushrooms. Topped with a lemon dill sauce
Shrimp N' Grits
Sautéed shrimp in a creamy white wine sauce, with andouille sausage, onions, and peppers over cheddar cheese grits
Pasta Primavera
Sautéed veggies tossed in alfredo sauce over fettucine
Fish Tacos
Build your own fresh catch tacos served with lettuce, tomatoes, onion, cheese, mango salsa, black beans, and rice
Froggy Dog Kids
The Tadpole
2 pancakes with bacon or sausage
The Tree Frog
Golden brown French toast with cinnamon and your choice of bacon or sausage
The Bull Frog
One egg and your choice of bacon or sausage; & your choice of grits, potatoes, or fruit; & toast or biscuit
Lunch Menu
Served until 4 p.m.
Burgers
Substitute a gluten-free roll. Served with French Fries, lettuce, tomato, onion and pickle on the side
The Albatross
A one-pound burger topped with a fried egg, your choice of cheese, bacon, onion rings & a creamy barbecue sauce
Pirate Burger
Blackened & topped with bacon & blue cheese
The Windsurfer
Topped with bacon & cheddar & Swiss cheese
Landlubber
A portobello mushroom patty with avocado chimichurri, lettuce & onions
Froggy Dog
The original: Cheddar and Monterey Jack cheese, chili & chopped onions
Hobie Dog
Bacon wrapped kielbasa with cheese & onions
Old-Fashioned Burger
Made to order, Add cheese
Captain's Burger
Topped with sautéed mushrooms, onions & swiss cheese
Bunny Grub
Our house-made quinoa black bean burger with lettuce, avocado, tomato & our signature avocado chipotle mayo
The Froggy Dogs
All Froggy Dog Hot Dogs are quarter pound all meat hot dogs. Served on a fresh bun with chips
Dirty Dog
Chili, onions, cheese, sauerkraut & mustard on the side
Toads Revenge
Chili, onions, cheese & jalapenos
Lunch Platters
All platters served with signature coleslaw & choice of French fries, potato salad, pasta salad or onion rings
Fried Oyster Platter
Hand breaded Ocracoke oysters
Bacon-Wrapped Sea Scallops
Juicy scallops wrapped in bacon and cooked to perfection
Fresh Catch of the Day
Grilled or Fried
Jumbo Shrimp
Fried or sautéed
Popcorn Shrimp
Hand-breaded fried shrimp served with tartar sauce
Specialty Sandwiches
All sandwiches are served on a brioche roll with your choice of coleslaw, French fries, pasta salad or potato chips
Crows Nest
Grilled chicken with sautéed onions, bacon, pepper jack & guacamole
Shark Bait
Cajun shrimp with avocado chipotle mayo, topped with lettuce, tomato, onion & cilantro
Crabcake
A lump crabcake topped with lettuce, tomato, onion & cilantro
Ruben
Corned Beef, sauerkraut, Swiss cheese & Thousand Island on Rye
Sea Bird
Fried chicken breast with pickles
Barbecue
Carolina-style vinegar based pulled pork and coleslaw
Fish Sandwich
Fresh catch of the day topped with lettuce, tomato & onion
Appetizers
Appetizers
Froggy Dog Sampler
Tuna bites, wings, fried cheese, jalapeno poppers & fried pickles
Onion Rings
Breaded & thick, served with Texas Petal sauce
Canon-Ball Shrimp
Popcorn shrimp tossed in a creamy sriracha sauce
Blackened Tuna Bites
Generously coated Cajun Tuna served with mango salsa & our house sauce
Fried Pickles
Dill with attitude, served with Texas Petal sauce
Calamari
Delicately fried & served with sweet chili sauce & marinara
Fried Cheese
Ooey gooey goodness served with marinara sauce
Loaded Potato Skins
Cheddar and Colby Jack cheese, green onions & bacon, served with ranch & sour cream
Jalapeno Poppers
Lightly fried & served with salsa & ranch
Froggy Dog Wings
Covered in a signature sauce served with ranch, blue cheese dressing & celery sticks
Crab and Spinach Dip
Lump crab meat mixed with creamy spinach, served with pumpernickel crostini
Ocracoke Oysters On the Half Shell
Local Oysters served with horseradish 1/2 Dozen or Dozen
Fried Pickles
Dill with attitude, served with Texas Petal sauce
Crab Puffs
Our secret crab cake blended in bite size pieces with tartar & sriracha sauce
Frog Legs
A Froggy Dog tradition, tastes like chicken, served with Texas petal & BBQ sauce
Hatteras-Style Clam Chowder
Homemade broth style chowder
From the Steamer
Jumbo, Spicy Peel 'N' Eat Shrimp
Full pound or 1/2 pound
Oysters in a Herb & Garlic Broth
One Dozen
Steamed Crab Legs
Full Pound
Froggy Dog Salads
Dressings: Ranch, Thousand Island, Blue Cheese, Balsamic Vinaigrette, Italian, Cilantro-Lime Vinaigrette
Barnacle Salad
Fresh lump crabmeat & jumbo shrimp served on a bed of greens, with a Cilantro-Lime Vinaigrette
Caesar Salad
Crisp romaine and fresh Parmesan cheese. Add Chicken, Shrimp or Salmon
Salty Dog Salad
Our house-made salad with your choice of dressing
Breakfast
Served on Saturday and Sunday all summer long
Specialties
Chicken 'N Biscuits
Golden-fried chicken breast over two fresh homemade biscuits served with toast, potatoes or fruit
The Anne Bonney
Two pancakes with two eggs & your choice of bacon, sausage or ham
Little Kinnakeet
Two eggs and your choice of grits or breakfast potatoes, fruit and toast or biscuit
Hatteras Jack
Two eggs with your choice of bacon, sausage or ham & your choice of grits, breakfast potatoes or fruit. Also served with toast or biscuit
Calico Jack
French toast with cinnamon and your choice of bacon, sausage or ham
The Pamlico
Three pancakes and your choice of bacon, sausage or ham served with toast, potatoes or fruit
Avocado Toast
Whole wheat toast with chunky avocado spread, tomatoes, eggs & cilantro. Add crab
Chocolate Biscuits 'N Gravy
Chocolate gravy over our homemade biscuits; a sweet spin on a breakfast classic
Moby Dick
Sirloin Steak, eggs and choice of grits, breakfast potatoes or fruit. Served with toast or biscuit
Buttermilk Pancakes
Two fluffy pancakes. Add chocolate chips, blueberries, strawberries & cream or pecans
Eggs Benedict
Traditional
Two English muffins with a poached egg, ham & hollandaise sauce served with potatoes or fruit
The Crabby Benedict
Two English muffins with a poached egg, asparagus, hollandaise sauce and lump crab meat, served with potatoes or fruit
The Froggy Dog Benedict
Two English muffins with a poached egg, ham, asparagus & hollandaise sauce served with potatoes or fruit
Omelettes
All omelettes are made to order with three eggs and all fresh ingredients. Served with your choice of grits, breakfast potatoes or fruit and toast or biscuit. Substitute egg whites for an additional charge
Crab & Mushroom
Omelette filled with crab meat and mushrooms
Mexican
Loaded with tomatoes, jalapenos, onions, green peppers and a side of salsa
Loaded Cheese
Your choice of American, Swiss, Cheddar, Monterey Jack or Pepper Jack
Shrimp & Onion
Omelette filled with shrimp and onions
Western
Green peppers, onions, ham & cheese
Build Your Own
Make it the way you want! Meat: crab, shrimp, ham. Veggies: (up to 4) onions, green peppers, tomatoes, jalapenos, mushrooms spinach. Cheese: (up to two) American, cheddar, Monterey jack, pepper jack, mozzarella
Froggy Dog Kids
The Tadpole
Two large hotcakes with bacon or sausage patty
The Tree Frog
Golden brown French toast with cinnamon and your choice of bacon or sausage
The Bull Frog
One fresh egg and your choice of bacon or sausage. Also comes with your choice of grits, breakfast potatoes or fruit and toast or biscuit
Pub Menu
Served until last call
Pub Menu
Jalapeno Poppers
Lightly fried & served with salsa & ranch
Froggy Dog Wings
Covered in a signature sauce served with ranch, blue cheese dressing & celery sticks
Pub Nachos
Tortilla chips piled high with chili, cheese, tomatoes, jalapenos, bacon, sour cream and guacamole. Add chicken
Fried Pickles
Dill with attitude, served with Remoulade sauce
Calamari
Delicately fried & served with sweet chili sauce & marinara
Fish & Chips
Beer-battered haddock with thick cut fries
Hatteras-Style Clam Chowder
Homemade broth-style chowder
Onion Rings
Breaded & thick, served with Remoulade sauce
Canon-Ball Shrimp
Popcorn shrimp tossed in a creamy sriracha sauce
Loaded Potato Skins
Cheddar and jack cheese, green onions & bacon served with ranch & sour cream
Jumbo Pretzel
One jumbo pretzel served with cheese sauce
Pub Fries
Classic pub snack
Bangers & Mash
Sausage and mashed potatoes with onion gravy
Dinner Menu
Dinner Sides: Baked Potato, French Fries, Mashed Potatoes, Rice Pilaf, Seasonal Vegetables, Signature Cole Slaw
Seafood
All entrees are served with your choice of two sides
Catch of the Day
Grilled, Blackened or Fried
Fried Oysters
Ocracoke Oysters deep fried with tartar sauce
Homemade Lump Crab Cakes
Two lump crab meat crabcakes grilled to perfection
Jumbo Shrimp
Large succulent shrimp sautéed lightly breaded and fried
Coconut Shrimp
Butterfly shrimp rolled in coconut & fried to perfection served with our sweet red chili Thai sauce
Seafood Combo
Your choice of two, any shellfish or catch of the day entree
Fresh Flounder
Fried, blackened or grilled
Atlantic Grilled Salmon
Grilled salmon on a bed of spinach and wild mushrooms
Jumbo Clam Strips
Hand breaded clam strips delicately fried
Sea Scallops
Succulent scallops sautéed & served on a bed of mixed greens with a citrus vinaigrette. Upgrade to bacon-wrapped sea scallops
Blackened Tuna
Blackened tuna topped with mango salsa
Pasta
Pasta Primavera
Seasonal vegetables in a creamy sauce. Add chicken or shrimp
Pesto Mere Bulles
Butterfly shrimp, sautéed scallops and linguine in a creamy pesto sauce topped with walnuts
Vegan Pasta Shells
Jumbo pasta shells stuffed with a vegan creamed spinach filling topped with marinara sauce
Shrimp Scampi
Butterfly shrimp, linguini pasta & cherry tomatoes in a creamy garlic white wine sauce
The Swashbuckler
Grilled chicken, prosciutto, peas, wild mushrooms, sun-dried tomatoes and farfalle in a creamy sauce
Portobello Polenta
Balsamic Portobello mushrooms on sundried tomato polenta with a balsamic reduction
Land Food
All entrees are served with your choice of two sides
New York Strip
Our 12 oz tender New York Strip steak cooked to order
Prime Rib
Our tender 16 oz prime rib slow roasted to perfection
Fried Chicken Strips
Marinated tender chicken breaded and fried to perfection
French-Cut Pork Chop
Our pan roasted pork chop, with an apple chutney
House Specialties
All entrees are served with your choice of two sides
The Mutiny
A crabcake, grilled fish of the day, coconut shrimp, fried flounder, scallops & fried oysters
Sirloin Filet
Our 8 oz sirloin steak filet cooked to order
Marooner's Feast
Grilled chicken breast topped with sautéed onions & mushrooms & Monterey jack cheese
Lemon Pepper Chicken
Fresh and peppery chicken sautéed and topped with Italian herbs
The Albatross
A one-pound burger topped with a fried egg, your choice of cheese, bacon, onion rings & a creamy barbecue sauce
Surf & Turf
A tender Sirloin filet grilled to order with your choice of a crabcake, shrimp or oysters
Skinny Dippin' Menu
Grilled Shrimp Skewers
Served with seasoned vegetables anda garden salad
Grilled Fiesta Chicken Breast
Topped with mango salsa and served with seasoned vegetables and a garden salad
Grilled Or Blackened Tuna
Served with seasoned vegetables and a garden salad
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
A Hatteras Island tradition; we offer a great family friendly dining experience, a lively pub, and unforgettable food from our NEW scratch-made menu!
Closed until 11:00 AM (Show more)
- Mon–Tue
- 11:00 AM–10:00 PM
- Wed–Fri
- 11:00 AM–1:00 AM
- Sat–Sun
- 7:00 AM–10:00 PM
(252) 995-5550
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Music
Live Music, Jukebox
Parking
Private Lot
Restroom
Yes
Food & Drink
Menus
Breakfast, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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