Bacon JamScallops over risotto is almost the best dish I’ve ever had. Just the right amount of habanero in the sauce. (Sub the standard grits for the risotto and you won’t be disappointed)
Get the Grouper Stack with extra lobster sauce. Carve it all up and mix it like biscuit and gravy. Add + sauce. One of the best seafood dishes I have ever eaten, and THE best seafood in Myrtle Beach.