27 Photos
Menu
Dinner 9
Dinner
Pub Fare
8.00
Spinach, mushroom, onions, artichoke, and cheese on a flame grilled tortilla. Served with sour cream and salsa
Boom Sticks
8.00
Toasted French bread topped with spinach dip, marinara, mushrooms, prosciutto, mozzarella, and parmesan
Wings
8.00 - 14.00
Our fire grilled wings come in your choice of buffalo, hot, or lemon pepper. Served with celery and your choice of ranch or chunky bleu cheese dressing
Lettuce Wraps
10.00
Chicken, mushrooms, and onions sauteed in ginger teriyaki and served with romaine lettuce leaves
Loaded Nachos
9.00
Smothered with three different kinds of cheese, onions, tomatoes, jalapenos, lettuce, and chicken. Served with sour cream and salsa
Welsh Rarebit
7.00
Warm cheese and ale dip served with assorted bread
Memphis Sliders
10.00
Three slow cooked pulled pork BBQ sliders topped with slaw. Served with a side of white truffle mac-n-cheese
To Start
Granny Smith Bruschetta
6.00
Granny smith apple butter, bacon, and bleu cheese
Spinach and Artichoke Dip
7.00
Served hot with warm flat bread
Crab Cakes
10.00
Avocado crema, micro greens, fresh lemon
Hummus
7.00
Traditional hummus served with warm flat bread
Gaucho Steak
9.00
Grilled sirloin medallions served with chimichurri and sriracha
Plates
Pork Belly Mac-N-Cheese
15.00
Crisped pork belly, truffled mornay, orchiette, bacon, green apple, arugula
Ribeye & Mashed
19.00
Thyme infused pan sauce, mashed potatoes, arugula salad, tomato water vinaigrette
Guinness Braised Brisket
16.00
Whole grain mustard and horseradish crema, shaved celery salad, mash, toast.
Shepards Pie
16.00
Lamb, smoked tomato herb jus, pistachio, honey thyme roasted carrots, mash
Chicken Caprese
16.00
Grilled whole chicken breast, fresh mozzarella, tomatoes and basil. Served with a field green salad and your choice of one side
Greens
Spinach Salad
10.00
Candied walnuts, red grapes, bleu cheese, and a raspberry walnut vinaigrette
Grilled Chicken Breast
12.00
Arcadian greens, sauteed mushrooms, oven roasted garlicky tomatoes, basil, and pesto vinaigrette
Caesar Salad
9.00
Romaine lettuce, shaved parmesan, and croutons
Grilled Sirloin Steak
13.00
Arugula, caramelized onions, grilled sweet corn, green beans, cilantro, and charred lemon vinaigrette
Strawberries and Greens
10.00
Candied walnuts, parmesan, and raspberry vinaigrette
Sides
Tater Tots
3.00
Green Beans
3.00
White Truffle Mac 'N' Cheese
4.00
Mashed Potatoes
3.00
Arcadian Green Salad
3.00
Burgers
Ground in -house from sirloin and rib-eye. Served on a brioche bun with lettuce, tomato, onion, and choice of one side.
Adobo Burger
11.00
Bleu cheese and bacon, and smothered in our house adobo sauce
The Burger
10.00
Aged bleu cheese, smoked gouda, provolone, swiss, or cheddar
Lamb and Beef Burger
12.00
8oz patty 50/50 house ground blend, herbed aioli, arugula, tomato, red onion, whole grain mustard, brioche bun
Flat
(Add a caesar or Arcadian green salad to any flatbread for just 3)
Buffalo Chicken
11.00
Grilled buffalo chicken, pepperoni, bacon, mixed cheese, and ranch dressing
The Margherita
10.00
Olive oil, tomatoes, fresh mozzarella, and basil
Pizza Flat
10.00
Build your own flatbread with marinara, mozzarella, grated parmesan, and oregano
Chicken and Tomato Basil
11.00
Chicken with mozzarella, roma tomatoes, basil pesto, and fresh basil
BBQ Chicken
11.00
Chicken with BBQ sauce, gouda, mozzarella, red onion, and cilantro
The Cali
11.00
Spinach, avocados, bacon, tomatoes, and ranch dressing, topped with mixed cheeses
After
Banana Pudding
4.00
Our homemade banana pudding
Creme Brulee
6.00
Vanilla, lavender, honey
Milk Chocolate Fondue
11.00
Served with fresh fruit, marshmallow, and graham crackers
Problem with this menu?
Related Searches
- the capital room athens
- the capital room athens photos
- the capital room athens location
- the capital room athens address
- the capital room athens
- capital room athens
- the capital room athens
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA