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Menu
The Breezeway Menu 6
The Breezeway Menu
Each dish is prepared individually from scratch. Please be patient while your meal is being prepared
Teasers
11.99
Tempura battered, flash fried and tossed in a sweet and spicy Thai Chili sauce.
Mussels
10.99
Prince Edward Island black mussels sautéed in garlic and white wine. Served with garlic bread.
Breezeway Chicken Fingers
9.99
Grilled, Fried or Caribbean jerk. Served with our housemade Honey Mustard or BBQ sauce.
Crab Cakes
15.99
Two Lump Blue Crab cakes pan-seared and served with our house made Rémoulade.
The Curds
11.99
Aged Wisconsin Cheddar Cheese flash-fried and served with house made Marinara. Half order 5.99
Chicken Wings
10.99
Mild, Medium, Hot, Garlic, Parmesan Garlic, Caribbean Jerk, Teriyaki or BBQ. Served with your choice of Ranch or Bleu Cheese dressing.
Nachos
11.99
Housemade Potato Chips stacked high with jalapeño queso cheese sauce, diced tomatoes, jalapeños, diced onions, green onions and bacon. Served with sour cream
Add Beef $4.00 Add Chicken $5.00
Fish Bites
15.99
Fresh Florida Mahi, lightly blackened, grilled or fried. Served with our house made Key Lime tartar sauce.
Fried Green Tomatoes
7.99
A Southern tradition served with our house made Rémoulade 7.99 Make it a Caprese 11.99.
Fried Calamari
9.99
Hand breaded and seasoned to order. Served with our house made Marinara.
The Bruschetta
9.99
Fresh tomatoes, basil, shallots, capers, with shredded Parmesan cheese and balsamic reduction.
Fried Mushrooms
8.99
Whole fresh mushrooms, lightly breaded and fried to order. Served with your choice of Tiger Sauce or Ranch Dressing.
Seared Tuna
14.99
Sushi grade Yellow-Fin Tuna seared rare and served with Wasabi, Ginger and Teriyaki sauce.
Soups & Salads
Southern Crab Soup (made daily) Cup 6.99 House or Caesar Salad Small 3.99 Large 8.99 Add Chicken 5.00 Add Shrimp 6.00 Add Fish Market Price.
Breezeway House made dressings: Ranch, Bleu Cheese, Honey Mustard, Italian, Vinaigrette, Caesar Additional Dressing .50
Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
For Parties of 8 or more, an 18% gratuity will be added to your check. Corkage fee 10.00
The Wedge
9.99
Crisp Iceberg Lettuce wedge topped with tomato, bacon, Bleu Cheese crumbles and Bleu Cheese dressing.
Cranberry Chicken Salad
13.99
Spring mix, cranberries, red onions, Bleu Cheese crumbles, and grilled chicken, tossed with our House Vinaigrette and topped with sunflower seeds.
Cobb Salad
14.99
Spring mix, ham, bacon, tomato, onion, Bleu Cheese crumbles, cheddar cheese, egg, green peppers and black olives.
Southern Crab Soup (Made Daily) Cup
6.99
Mozzarella and Tomato Caprese
10.99
Mozzarella & Tomato Caprese Mozzarella cheese and vine ripe tomato slices drizzled with olive oil, balsamic reduction and fresh basil.
Chicken Salad Salad
12.99
House made chunky chicken salad served over our large House Salad.
The Breezeway Chopped Salad
12.99
Fresh iceberg, ham, Swiss, green olives, artichoke hearts and tomatoes, chopped and tossed with our house made Vinaigrette and grated Romano cheese.
Sandwiches
*Yes you can make it a wrap. All sandwiches served with your choice of Breezeway chips or coleslaw. Substitute Salad 2 Fries 1.00 Twice Baked Potato 3.00
Make it a Wrap 1.00
The Sanford Special
12.99
Indiana breaded Pork Tenderloin served on a kaiser roll with lettuce, tomato, onion, pickles and our house made Horseradish sauce.
The Breezeway Burger
9.99
9 oz. USDA Certified Angus Beef served on a brioche bun with lettuce, tomato, and onion.
Black-N-Bleu Burger
11.99
9 oz. Certified Angus Beef blackened and topped with Bleu Cheese crumbles and Applewood Bacon, served on a brioche bun.
The 1St Street Sandwich
9.99
Shaved ham, pepperoni, crisp bacon and Mozzarella cheese served hot on a kaiser roll with lettuce, tomato, onion and our house Italian dressing.
The Big Chick
9.99
Grilled, fried or blackened chicken breast topped with lettuce, tomato, onion and mayo served on a kaiser roll.
The Mayfair
9.99
Shaved ham piled high and topped with Swiss cheese, lettuce and tomato served on a kaiser roll with mayo and Dijon mustard.
The Magnolia
9.99
House made chunky chicken salad topped with lettuce and tomato, served on multi-grain bread.
The Big Fish
The Big Fish
12.99
North Atlantic Haddock served blackened, grilled or fried on a kaiser roll with lettuce, tomato, onion and our housemade Tartar sauce.
Fresh Catch -Market Price
Fresh Grouper, Mahi or catch of the week. Blackened, grilled or fried, served on a kaiser roll with lettuce, tomato, onion and our house made Tarter sauce -Market Price
The Floridian Burger
11.99
9 oz. Certified Angus Burger on a brioche bun, topped with our Flash-fried Jalapeño Chips, onion shoots and Queso cheese.
Philly Cheese Steak
11.99
Your choice of chicken or steak with grilled peppers, onions, mushrooms and Provolone cheese, served on a hoagie roll.
The Mellonville Blt
9.99
Loaded with crisp bacon, lettuce, tomato and mayo, served on toasted multi-grain bread.
The 1/2 Mile High
10.99
1/2 lb. of our finest Corned Beef, Pastrami or Ham served grilled with Swiss cheese on hand cut rye bread.
The Rand
8.99
Thinly sliced eggplant hand breaded and fried golden, topped with our house made Marinara and Mozzarella cheese, baked in a hoagie roll.
Breezeway Tacos
15.99
Your choice of blackened Mahi or Firecracker Shrimp served over our Breezeway slaw with our house made salsa and 3 soft flour tortillas.
Entrees
Served with choice of one side • Add a House or Caesar Salad 2.00
Sides: Chips 4.00 Cole Slaw 3.00, Fries 4.00, Dirty Rice 4.00, Seasonal Vegetables 4.00, Green Beans 4.00 Broccoli 4.00, Grits 3.00, Twice Baked Potato 5.00
The Plane Fish -Market Price
Just flown in! Your choice of Mahi or Grouper, blackened, grilled or fried -Market Price.
Jumbo Gulf Shrimp
16.99
10 Jumbo butterflied shrimp fried, grilled, blackened or scampi style, served with house made cocktail or tartar Sauce.
Mahi Over Dirty Rice
19.99
Lightly blackened Mahi-mahi over Cajun style dirty rice served with our sweet chili butter sauce.
Breezeway Chicken
15.99
Grilled farm fresh Chicken Breast with artichokes, Abaco sauce reduction and Mozzarella over Angel Hair pasta.
Hand Cut Usda Angus Steaks
24.99
Sidekick – 14 oz. bone out Ribeye 22.99
The Filet – 8 oz. Filet Mignon 24.99
Chilean Salmon
17.99
Grilled or blackened served with our Teriyaki Bourbon Glaze.
Eggplant Rollatini
14.99
Fresh from the farm Eggplant thinly sliced and lightly fried, stuffed with creamy ricotta cheese and spinach, then baked with our house made Marinara and Mozzarella cheese.
Madeira Chicken
17.99
Pan-seared chicken breast with a Madeira wine and mushroom reduction, served over our house made potato pancake.
Shrimp & Grits
16.99
Large Gulf Shrimp and Andouille sausage in a savory Cajun sauce with our house made Stone-ground Cheese Grits.
Disclaimer: Always check with the business for pricing and availability of menu items. Wix Restaurants is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between Wix Restaurants and the listed business.
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