Grilled chicken breast layered w/ thin slices of honey ham & melted Swiss, topped w/ our honey mustard, on grilled multigrain ciabatta
Pepper Jack Grilled Chicken
Grilled chicken breast w/ sliced proscuitto. roasted red peppers & pepper jack cheese, on grilled multigrain ciabatta
Turkey Club
Thick roasted turkey w/ apple-smoked bacon, American cheese, lettuce & tomatoes on toasted multigrain w/ mayo
Homestyle Pork BBQ
Hand-pulled pork simmered in BBQ sauce, atop a toasted kaiser roll & served w/homemade coleslaw
Classic Crab Cake Sandwich
The Chef's signature crab cake (no fillers) broiled to perfection, on a toasted kaiser w/ lettuce & sliced roma tomatoes
1/2 lb Burger
1/2 lb of char grilled lean ground beef, served on grilled ciabatta w/ your choice of cheese
Patty Melt
An American classic; 1/2 lb burger w/ grilled onions, Thousand Island dressing, melted American & Swiss cheese on grilled rye
Braddock Mountain Burger
A 1/2 lb burger piled high w/ sauteed mushrooms, apple-smoked bacon & melted Swiss on grilled multigrain ciabatta
Buffalo Chicken
Tender chicken, hand-breaded & fried till golden brown, then tossed in our House Wing Sauce & finished w/ melted bleu cheese crumbles on grilled ciabatta
Imperial Chicken
Grilled chicken breast topped w/ a generous helping of our crab imperial, finished w/ melted mozzarella & served on grilled ciabatta
Slow roasted turkey breast topped w/ turkey gravy, served w. red skin mashed potatoes, green beans & cranberry apple chutney
Country Fried Steak
Lightly fired Angus steak covered w/a country sausage gravy, served w/ red skin mashed potatoes & green bean
Country Chop Steak
A 12-ounce beef patty grilled to your preference & smothered w/ sauteed onions, mushrooms & brown gravy. Served w/ red skin mashed potatoes & green beans
What's for Dinner
All served w/ house salad, assortment of freshly baked breads & McCutcheon's homestyle seasonal butter
Add your choice of side: mixed greens, caesar salad or soup of the day
Braddock Chicken
Our specialty! Prosciutto-wrapped chicken breast finished in our brandy cream sauce w/ lump crab, roasted garlic & a touch of caper. Served w/ long-grain & wild rice & vegetable du jour.
Chargrilled Pork Chop
New York Strip
Chef's Signature Crab Cakes
The Chef's famous jumbo lump crab cakes, broiled to a beautiful golden brown, finished w/ a touch of freshly squeezed lemon. Served w/a side of rice pilaf & seasonal vegetable
BBQ Baby-Back Ribs
Cowboy Steak
Generously marbled 14oz USDA choice cut, bone-in rib eye. Served w/ red skiing mashed potatoes & green beans.
Grilled Teriyaki Salmon
Blackened Tuna Steak
8 Oz. blackened Ahí tuna, grilled to your liking, then finished w/ a garlic lime-aioli. Served w/ long-grain & wild rice pilaf & seasonal vegetable.
Pasta
All served w/ a side salad & assortment of freshly baked bread
Shrimp & Scallops w/ Sundried Tomatoes
Tuscan Chicken Linguine
Sundried tomatoes, black olives & capers sauteed in butter & white wine, finished w/ a touch of balsamic vinegar & crowned w/ grilled chicken & feta cheese
Spaghetti w/ Meatballs
Homestyle Chicken Parmesan
Problem with this menu?
The Braddock Inn
4830 Schley Ave. (Maryland Ave.) Frederick, MD21703 United States