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The Brasshouse

Pub££££

Birmingham

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The Brasshouse

7.0^/10

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55 Photos

Breakfast 5Lunch 10

Breakfast

All-Day Breakfast Served all day!

The Vegetarian Breakfast

The Traditional Breakfast

Anything on Toast

Choose scrambled egg, fried egg or Heinz baked beans – served on thick, lightly toasted white bread.

Side Orders‎

Hash Brown

Sausage

Heinz Baked Beans

Cheese

Mushrooms

Bacon

Egg

Desserts‎

Chocolate Fudge Cake

Layers of sponge & smooth chocolate & caramelcfudge, covered w/ a rich chocolate fudge.

Cookie Cup Explosion

A cookie cup filled w/ chocolate brownie, marshmallow & chocolate honeycomb.

Toffee-Apple Crumble

Succulent Bramley apple, topped w/ a crunchy oaty crumble & finished w/ a rich toffee sauce. The above desserts are served w/ custard.

Raspberry Blondie

A biscuit base topped w/ a white chocolate mousse & raspberries & finished w/ white chocolate pieces.

The above desserts

Are served w/ vanilla ice cream. Syrup Sponge Pudding A moist sponge pudding, topped w/ a syrup sauce

Vanilla Ice Cream

The two desserts must be purchased at the same time; you pay only for the higher-priced one.

Desserts‎: Hot Drinks

Coffee

1.49

Pot of Tea each

1.49

Latte

1.69

Espresso

1.49

Cappuccino

1.69

Hot Chocolate

1.69

Lunch

Our sandwiches, ciabattas, wraps, burrito & jackets are served w/ a mixed-leaf

Chicken Club Sandwich

Chicken breast w/ bacon, tomato, lettuce & mayonnaise, served in toasted bread.

Tuna Melt Ciabatta

Tuna, topped w/ melting cheese.

New York-Style Melt Ciabatta

Steak, topped w/ sautéed onion & melting cheese.

Mexican Chicken Wrap

Chicken breast w/ mixed leaves, guacamole, sour cream & salsa.

Jackets

Choose‎ from the following fillings: Cheese; Coleslaw; Mexican Chicken; Heinz Baked Beans; Tuna Mayonnaise Choose 2 fillings

Garnish.

Ham, Cheese

& Coleslaw Sandwich Swap Ham for Extra Cheese

Chicken, Bacon

& BBQ Melt Ciabatta Chicken & bacon, w/ melting cheese & BBQ sauce.

Southern-Fried-Style

Chicken Goujon Wrap Tender chicken goujons, cheese & lettuce, w/ BBQ sauce.

Mexican Chilli Chicken & Bean Burrito

Shredded chicken in a chilli tomato sauce, w/ green & red peppers, beans & melting cheese.

Grills‎

All of our beef steaks are matured for 35 days to deliver a fantastic taste

Rump steak, topped w/ mushroom,

Peppercorn sauce & melting cheese, w/ chips, half a grilled tomato, peas & onion rings.

Traditional Mixed Grill

A 4oz rump steak, 5oz gammon steak, chicken fillet, Cumberland sausage & fried egg, served w/ chips, half a grilled tomato & peas.

Cayenne

Pepper sauce, w/ chips, half a grilled tomato, peas & onion rings

8oz Rump Steak

Served w/ chips, half a grilled tomato, peas & onion rings. Smothered 8oz Rump Steak

Grilled 10oz Gammon Steak

Topped w/ a fried egg & grilled pineapple & served w/ chips, half a grilled tomato, peas & onion rings.

Go Large for

Extra sausage, fried egg & onion rings. Half a Roast Chicken

Side Orders‎

Chips

Garlic Bread

Onion Rings

Bread & Butter

Spiral Fries

Garlic Bread w/ Cheese

Side Salad

Chip Shop Curry Sauce

2 Meals‎

British Beef Steak & Ale Pie

Beef in ale gravy, w/ carrots, celery & onion, encased in shortcrust pastry & served w/ peas, mashed potato & gravy.

Hot Roast Beef Yorkshire Wrap

Served w/ chips, peas & gravy.

Cauliflower, Broccoli, Leek & Cheese Tart

Served‎ w/ chips & a dressed salad garnish.

Chicken Tikka Masala

Served w/ rice, naan bread, poppadum & mango chutney.

Trade up to

Southern-Fried-Style‎ Chicken

Cheddar Cheese & Bacon Beef Burger

Served in an authentic burger bun, w/ salad, mayonnaise, a bowl of chips & a pot of tangy burger relish.

Curry-Lover’s Pie

Our champion pie winner, created by Ruth Armstrong, from Akenside Traders, Newcastle upon Tyne. British chicken in a curry sauce, w/ potato, peas, onion, garlic & coriander, on a shortcrust pastry base, w/ a puff pastry lid, served w/ chips, peas & our chip shop curry sauce.

British Wholetail Scampi

Served w/ chips, peas & tartare sauce.

Ham, Two Eggs & Chips

BBQ Chicken Melt

Chicken breast & bacon, w/ melting cheese & BBQ sauce, served w/ chips, half a grilled tomato & peas.

Hand-Battered Haddock & Chips

Served w/ peas.

Burger and a Drink‎

One of our classic beef, southern-fried-style chicken or vegetable burgers, served in an authentic burger bun, w/ salad, mayonnaise, a bowl of chips, a pot of tangy burger relish & a drink

Burgers‎

Our delicious seasoned burgers are served in an authentic burger bun, w/ salad, mayonnaise, a bowl of chips & a pot of tangy burger relish.

Black & Blue Beef Burger

Served w/ black pepper & blue cheese sauce, bacon & onion rings.

Cheddar Cheese & Bacon

Chicken Burger

Vegetable Burger

A medley of beans, corn & peppers, w/ spices

Classic 6oz Beef Burger

Cheddar Cheese & Bacon Beef Burger

Towering Inferno Burger

Our classic 6oz beef burger, w/ southern-fried-style chicken, bacon, onion rings & Frank’s® RedHot® Cayenne pepper sauce.

Southern-Fried-Style Chicken Burger

Upgrade Chips to Spiral Fries

Lower-Calorie‎

Dishes all under 500 calories

Bacon, Mushroom

& Blue Cheese Salad 460 Cal Crispy bacon & sautéed mushrooms, in a warm blue cheese dressing, on a mixed salad.

Tender strips of chicken breast, peppers,

Carrot & spring onion, in sweet chilli sauce.

Pasta Pomodoro 325 Cal

Penne pasta w/ tomato sauce, sun-dried tomatoes & basil.

Chicken Skewer Salad 400 Cal

Two chicken breast & pepper skewers on a dressed mixed salad.

Sweet Chilli Chicken Noodles

480 Cal

Chicken Fillet Burger 470 Cal

Chicken fillet in a toasted bun, w/ lettuce, tomato & red onion, w/ a dressed mixed salad.

Sharers and Light Bites‎

Mini Burger Platter

Six mini cheese & bacon burgers, served in a sesame-seed bun, w/ salad, mayonnaise, a bowl of chips & a pot of tangy burger relish. Great for sharing

Nachos

Topped w/ grated cheese, jalapeños, tomato salsa, guacamole & sour cream.

Southern-Fried-Style Goujons

Served w/ BBQ sauce.

Chicken Wings

Choose BBQ or Frank’s RedHot® Cayenne pepper sauce.

The Ultimate Combo

Mini nachos w/ cheese & salsa, southernfried-style chicken goujons, onion rings, garlic bread, jacket wedges & breaded mushrooms, served w/ sour cream & BBQ dips.

Breaded Mushrooms

With a Mayonnaise Dip

Chips topped w/ Cheese,

Cheese & Bacon or Curry Sauce

Pub Favourites‎

Cumberland Sausages & Mash

Served w/ peas & onion gravy

Classic Lasagne

Beef & pork ragù, made w/ bacon, red wine & Italian herbs, between layers of egg pasta, topped w/ Béchamel sauce & Cheddar cheese – served w/ garlic bread

Chicken Skewers

Pieces of chicken breast w/ peppers, served w/ chips, BBQ sauce & a salad garnish.

All-Day Roast

Choose roast beef or half a roast chicken – w/ peas, carrots, mashed potato, roast potatoes & gravy, all served in a giant Yorkshire pudding.

Jumbo Crispy Chicken

Your choice of black & blue cheese sauce, BBQ sauce or chip shop curry sauce, served w/ chips & peas

Chicken Pasta Alfredo

A four-cheese sauce, w/ mozzarella, garlic & basil, tossed in pasta & served w/ garlic bread.

All-Day Breakfast

Two sausages, two rashers of bacon, two fried eggs, Heinz baked beans, hash browns, mushroom, half a grilled tomato & a toasted muffin.

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