- salad bar
- good for dates
- churrasco
- trendy
- all you can eat
- (15 more)
- Popular
- Recent
- Chefs FeedAugust 22, 2014Claude Le-Tohic, chef of Joël Robuchon, eats here on his nights off. He loves the Picanha. Read more
- Jason TinsleyAugust 1, 2014Just left after 2 hours of waiting. Make sure the special needs hostess at the front activates your pager. No apology, no explanation = no business from me or my family ever! Saved me a hundo, adeus.
- Ask for the bananas topped with condensed milk. Mind == blown.
- Ryan ShewchukJanuary 15, 2012Ask for Andrew although the entire waitstaff is incredibly friendly! What a pleasure.
- TweetFindNovember 9, 2010Oh man! If you love Steak...this is DA Place to Eat Amigos! Great food and Friendly staff
- DayrellOctober 10, 2013Good place to go if you're a meat eater. The dinner prices will bend your pockets a bit though.
- Not on the dessert tray-you have to ask for it... Creme de papaya is simply scrumptious (and light)
- Come see Andrew if you want great service at the best Churrascaria in Las Vegas
- @TravisHeinrichJanuary 4, 2011@Bluemartinilv Happy hour half off everything everyday 4pm-8pm contact Travis Heinrich 7025230601for VIP Service.
- Reservations are good, though you'll still wait. Just be happy you get to eat delicious vittles from a metal stick.
- Teresa C.October 13, 2012I can feel my arteries clogging as I am eating but I will die fat and happy!
- Danni AckermanAugust 11, 2013Stay away from the one in Las Vegas, they treat you like a profit margin.