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Martinis 5Sunday Jazz Brunch 7Early Fall 6Fall Dessert 3Wine & Beer 7
Martinis
Tamo Martinis
Van Gogh espresso vodka, dark crème de cacao & espresso
Lychee Martini
Stoli vodka, Soho lychee liqueur, lychee puree & cranberry juice
Blueberry Peach Cobbler
Absolut Peach, stirring wild blueberry & milk w/ a graham cracker rim
Tamo Martini
Stoli razz, chambord & champagne
Seaport Special
Absolut citron, blue Curacao, rose's lime juice & fresh lime juice
Green Monkey Martini
Malibu banana rum, midori, pineapple juice & sour mix
Basil Gimlet
Stoli vodka, lime juice, simple syrup & fresh basil
Pb&J
Frangelico, chambord, butterscotch schnapps & a splash of milk
Lemon Cake
Stoli vodka, lemoncello, whipped cream & vanilla extract
Blizzard Martini
Stoli vanilla, white creme de cacao & starbuck's white chocolate liqueur
Harbor Islands Martinis
Grape Island
Absolut raspberry, chambord & champagne in her famous letters to John, Abigail Adams wrote about it's participation in the revolution. She didn't mention absolut at all!
Nix's Mate Cosmo
Grey goose citron, triple sec, cranberry juice & lime juice simply an outcropping of rocks now, it's said to have been cursed into oblivion by the last buccaneer hung here as a warning that Boston won't tolerate piracy.
George's Island (Fort Warren)
Cuervo gold, cointreau, grand marnier, pama & sour mix the most visited of our islands, it's Fort Warren served as a civil war prison camp. Alexander Stephens, Vice president of the Confederacy, was briefly a guest.
Castle Island
Tanqueray, midori & peach schnapps a peninsula now but before the revolution an island occupied by the British. Paul Revere would row out to just offshore & listen in on the plans for the siege of Boston.
Peddocks Island
Myers rum, orange juice & grenadine historically used mainly for farmland but now gone Hollywood. Look for peddocks in the upcoming scorcese thriller, shutter Island, starring Leonardo Di Caprio.
Tamo Signature Cocktails
Dark & Stormy
Gosling's bermuda rum & A.J. Stephans' Jamaican style ginger beer
Fuzzy Zoeller
Arnold Palmer w/ an attitude. Absolut a peach vodka, pink lemonade & iced tea
Perfect Storm
Perfect vodka & ginger beer
Zen‐Gria (Red or White)
Tamo's unique blend of either pinot noir or pinot grigio, myers dark rum, cointreau & a blend of fresh fruit juices. Topped w/ champagne
Tamo Martinis
Red Line
Stoli vanil, Mozart white chocolate liqueur, amaretto cranberry sauce, topped w/ chopped walnuts
Green Line
Hendrick's gin, cucumber simple syrup, topped w/ press cucumber soda
Purple Line
Stoli razberi, chambord, topped w/ champagne
Orange Line
Pinot noir, grand marnier, cointreau, orange & cranberry juices
Blue Line
Stoli blueberry, Soho lychee liqueur, blue Curacao, fresh lemon & lime juices
Silver Line
Grey goose la Poire, St. Germain, pear purée, simple syrup
Sunday Jazz Brunch
Shares
Monkey Bread
16.00
Pecans, caramel, & banana
Breakfast Quesadilla
16.00
Scrambled eggs, bacon, & cheese
Soup Dumplings
12.00
Onions, gruyere cheese, croutons
Churros & Chocolate
12.00
Mexican donuts w/ spiced chocolate dipping sauce
Tater Tots
12.00
Honey dijon aioli
Pancakes & Waffles
Belgian Waffle
13.00
Plain, banana foster or strawberries & cream
French Toast
13.00
Traditional, peaches, strawberries or nutella sauce
Buttermilk Pancakes
12.00
Plain, seasonal berries, banana, granola or chocolate chip
Eggs
2 Eggs Any Style
11.00
Bacon or sausage, red bliss home fries, choice of toast
Steak & Eggs
19.00
Skirt steak, eggs any style, red bliss home fries
Traditional Benedict
13.00
English muffin, Canadian bacon, poached eggs, hollandaise, red bliss home fries
Smoked Salmon Benedict
16.00
English muffin, 2 poached eggs, grilled red onion, tomato, arugula dressed w/ lemon & capers
2 Eggs Any Style & Potato Rosti
12.00
Bacon or Sausage
Country Breakfast
14.00
2 Eggs ‘any style’, cheesy grits, buttermilk biscuits, thick bacon
Lobster Benedict
22.00
English muffin, roast lobster, poached eggs, hollandaise, red bliss home fries
Healthier Option
Egg White & Tofu Scramble
12.00
Green onion, tomato, cilantro, tamari
Entrees
B.E.L.T.
12.00
Bacon, lettuce, tomato, & a fried egg
Tamo Burger
15.00
Black Angus burger, caramelized onions, bacon, cheddar cheese, brioche bun
Cobb Salad
14.00
Grilled chicken, bacon, egg, avocado, & buttermilk ranch dressing
Seaport Lobster Roll
19.00
Lemon tarragon aioli, griddled bun, coleslaw
Grilled Salmon Club
16.00
Caesar salad
Roast Chicken
19.00
“Under a brick” w/ sauteed spinach & potato rosti
Sides
Brown Sugar Glazed Bacon
6.00
Chicken-Apple Sausage
6.00
Ham
6.00
Mixed Greens
6.00
Traditional Bacon
6.00
Pork Breakfast Sausage
6.00
Breakfast Potato
6.00
Yogurt Parfait
6.00
Early Fall
Snacks
Garlic Knots
9.00 - 45.00
Crab Rangoon's
9.00 - 45.00
Tater Tots
9.00 - 45.00
Potato Skin
9.00 - 45.00
Ham & Cheese Croquettes
9.00 - 45.00
BLT Sushi Roll
9.00 - 45.00
Buffalo Wings
9.00 - 45.00
Raw Bar
Native Oysters
2.50
Shrimp Cocktail
2.75
Seafood Castle
28.00 - 60.00
Buzzards Bay Littlenecks
1.75
Lobster Claws
5.00
Starters
Parmesan & Potato Soup
11.00
Truffle oil, parmesan tuile
Spreads N’ Breads
12.00
Chef selection of artisanal flat breads & home made condiments
Tamo Cheese Board
17.00
Chef’s selection of three artisanal cheeses, seaport honey, onion jam, spiced pecans
Tamo House Salad
11.00
Local baby lettuces, warm market vegetables, seaport honey
Tartare Duo
14.00
Salmon, tuna, chili, ginger, soy sauce, avocado
Grilled Octopus Salad
11.00
Preserved lemons, market potatoes, olives, watercress
New England Clam Chowder
11.00
Applewood smoked bacon, chives
Mini Sliders 3/Each
Choice of: steak tip or tuna
BBQ Chicken Nachos
14.00
All the usual suspects
Rustic Burrata
15.00
Hand made burrata, grilled figs, red shallots, pecan-bacon praline
Beef Carpaccio & Tagliatelle
14.00
Garden pesto, manchego cheese
Entrees
House Cheese Pizza
12.00
House cheese blend, house marinara sauce, house crust
Cobb Salad
14.00
Grilled chicken, avocado, blue cheese, egg, bacon, buttermilk ranch dressing
Black Bean Burger
14.00
Corn, black beans, onion, potato roll
Grilled Salmon Club
15.00
Caesar salad
Roast Local Chicken
20.00
Roasted carrots, mashed potatoes, herbed chicken sauce
Mixed Fish Grill
21.00
Fries, watercress, old bay buerre blanc
Goat Cheese & Caramelized Onion Pizza
14.00
Tamo Burger
15.00
Black angus burger, caramelized onions, cheddar cheese, bacon, lettuce, tomato, potato roll
“Rrbblt” Sandwich
16.00
Rare roast beef, bacon, lettuce, tomato, BBQ mayo, potato crisps, kaiser roll
Seaport Lobster Roll
19.00
Lemon tarragon aioli, griddled bun, coleslaw
Skirt “Steak Tips”
22.00
Field greens
Surf N Turf Spare Ribs
23.00
Seaport honey, asian spices, lamb & halibut chops
Sides
Lobster Mash
10.00
Market Greens
5.00
Mac N Cheese
6.00
Market Vegetables
6.00
Mashed Potatoes
6.00
House Fries
8.00
Fall Dessert
Small Bite Desserts
CHOCOLATE POT de CREME
4.50
Spiced pistachios
Cinnamon Sugar Churros
4.50
Dulce de Leche
Mocha Mousse
4.50
Caramel cream, cocoa nib crumble
Pumpkin Tart
4.50
Candied pumpkin seeds, maple mousse
More Sweets
S’Mores in a Crock
7.00
Graham crackers, chocolate chips, mini marshmallows, vanilla ice cream
Chocolate Hazelnut Banana Spring Rolls
6.00
Vanilla sponge cake, Nutella, banana caramel
Trio of Chocolate
14.00
Dark chocolate mousse, milk chocolate cheesecake, white chocolate coconut panna cotta
Cake in a Jar
6.00
Olive oil cake, citrus compote, creme fraiche
Chocolate Sabayon Crunch Cake
8.00
Cocoa sauce, candied hazelnuts, feuillitine shard
Wine & Beer
Draft Beer
Stella Artois
Sam Adams
Harpoon Summer Beer
Anchor Steam
Buzzards
Harpoon IPA
Peak Nut Brown Ale
Sam Adams Summer Ale
Amstel Light
Bottled Beer
Budweiser
Sam Adams
Bud Light
Clausthaler ‐ NA
Coors Light
Guinness
Corona
Chimay Red
Michelob Ultra
Duvel
Heineken
Wines by the Glass: Sparkling
NV Domaine St. Michelle, Washington
Wines by the Glass: White
2006 Pinot Grigio, Danzante, Italy
2008 Sauvignon Blanc, Long Boat, New Zealand
2006 Chardonnay, Chateau St. Jean, California
2005 Riesling, Saint M, Pfalz, Germany
2006 Sauvignon Blanc, Chateau St. Michelle, Washington
2006 Chardonnay, Tunnel of Elms, California
2005 Chardonnay, Sonoma‐Cutrer, California
Wines by the Glass: Blush
2005 White Zinfandel, Beringer, Napa, California
Wines by the Glass: Red
2005 Shiraz, Greg Norman, Limestone Coast
2006 Merlot, Tunnel of Elms, California
2004 Cabernet Sauvignon, Villa Mt. Eden, California
2005 Pinot Noir, Camelot, Vin de Pays D'oc, California
2005 Cabernet Sauvignon, Wolf Blass, South Australia
2005 Malbec, Luigi Bosca, Mendoza, Argentina
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