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- W CNovember 1, 2019The Seafood Basics course is great value for money. You are taught how to prep & cook 4 seafoods and then enjoy your own cooking after with a bottle of wine. Don’t forget to bring boxes for takeaway.
- Ken KJune 10, 2012The Thai course (Julie Ray) was awesome. Starts with a guided trip around Asian grocers, then a demonstration, then it's your turn to cook & finish up eating the meal you made with your team (+wine!).
- Sydney Seafood SchoolJuly 30, 2013Check out our full program of classes at www.sydneyseafoodschool.com.au
- Lisa RoachSeptember 23, 2010Definitely recommend attending a class here! Yum yum can't wait to eat it! :)
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