Fried Eggs and Omelettes Served Until Midday on Busy Days
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Menu
Menu 8
Menu
Reakfast
Shakshuka with Olives
7.80
Served all day
Shakshuka with Tuna
8.50
Served all day
Fried Eggs, Sausage and Mushrooms
8.10
With Chips or Salad
Green Herb Omelette
7.90
Served with salad
Malawach
5.50
Flat pastry, fried until crispy, served with a boiled egg and freshly grated tomato and chilli (sehug) (served all day)
Shakshuka
7.50
Eggs slowly cooked in tomato and pepper sauce served with fresh salad
Shakshuka with Chicken Sausages
8.95
Fried Eggs, Chips and Salad
6.90
Omelette Special -
7.70
Stuffed with tomato and pepper sauce, topped with cheese and served with salad
Jahnun
5.50
Rolled, baked pastry served with a boiled egg and freshly grated tomato and chilli (sehug) (served all day)
Middle Eastern Breakfast
8.10
Omelette, salad, hummus and 2 falafel balls or fetta cheese
Toasted Sandwiches (In Pita)
All Served with Coleslaw and a Garnish of Salad
Formula 3
5.95
The Basic with garlic mushrooms
Formula 1
5.95
The Basic with fresh tomatoes, onions, parsley, garlic and herbs
The Basic
5.75
Cheese, tomato and garlic paste
Formula 2
6.35
The Basic with tuna, onions and herbs
Sandwiches (In Pita)
Falafel in Pitta
3.95
Chicken Sausage
4.75
Salad Selection
3.75
Sabich
3.95
Slices of fried aubergine with tahina, tomatoes, boiled egg and fresh parsley
Tuna and Sweetcorn
3.95
Shawarma in Pitta
4.95
Starters
Soup of the Day
4.95
Hummus and Mushrooms on a plate
6.95
Portion of Chips
3.20
Mezze (single portion)
3.75
Hummus on a Plate
5.95
Hummus and Falafel on a plate
6.85
Aubergine Tahina
6.85 4.95
Deep-fried slices of aubergine topped with tahina sauce and served with salad Vegetarian Spring Rolls served with sweet garlic chilli sauce
Mezza (for one person)
7.80
Four salads of your choice made fresh daily, garnished and served with pitta
Meals
Vegetarian Moussaka
8.95 11.95
Served with salad and rice Mezze vegetarian platter
Foul Medames
8.90
Cooked broad beans laid on hummus topped with Tahina sauce served with falafel, fresh tomato, chopped parsley, boiled egg and fresh onion, finished with lemon juice and olive oil
Penne - Child's portion
3.95
Greek Salad
7.50
Shawarma and Hummus on a plate
9.50
Mezze with Meat (shawarma) platter
12.90
Penne Napolitano
6.90
In tomato and basil sauce served with parmesan
Chicken Frankfurter
7.90
Served with chips and salad
Tuna Salad
7.95
Children's meal
4.50
Sausage or Nuggets and Chips
Side Orders
Israeli Salad (Large)
4.75
Olives / Pickles
2.30
Pitta
0.35
Desserts
Alison’s Home-Made Cheesecake
3.50
Chocolate Fudge Cake
5.10
(served with ice cream) Selection of Ice Cream (Price per scope)
Chocolate Fudge Cake
3.50
Served warm with fresh cream
Irish Coffee / Fruits of the Forest / Mint Chocolate
3.50
Ruti's Apple Cake (home-made with apples, raisins and cinnamon)
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