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Menu
Dine in Menu 12
Dine in Menu
Appetizers
9.00
Italian herb focaccia bread, four cheese spread
Crispy Brussels Sprouts
8.00
Balsamic glaze, spicy aioli & garlic aioli dipping sauces
Onion Rings
10.00
Shaved parmesan, buttermilk garlic dipping sauce
Prawn Cocktail
16.00
Prawns, old bay seasoning, house-made cocktail sauce
Crispy Fried Calamari
16.00
Garlic aioli, house-made cocktail sauce, charred lemon
Creamed Spinach & Artichoke Dip
14.00
Grilled flatbread, tri color tortilla chips
Pan Seared Crab Cakes
16.00
Arugula, roasted red pepper remoulade, parsley
Stanford's Wings
13.00
Your choice of classic buffalo, bbq, or soy ginger
Ahi Tuna Poke*
17.00
Ahi (tuna) , poke marinade, avocado, crispy wontons & cucumber slices
Soups & Salads
Handcrafted Soup of the Day
6.00
Made fresh daily
Southwest Chop
8.00
Black beans, corn, grape tomatoes, tortilla strips, monterey jack & cheddar cheeses, chipotle bbq sauce, creamy pesto dressing
Cobb
8.00
Crisp romaine, pepper bacon, avocado, hard boiled egg, grape tomatoes, blue cheese crumbles, blue cheese dressing
House
7.00
Grape tomatoes, pepper bacon, egg, cucumber, monterey & cheddar, croutons, choice of dressing
Caesar
7.00
Romaine hearts, aged parmesan, house-made garlic croutons, caesar dressing
Romaine Wedge
9.00
Pepper bacon, danish blue cheese crumbles, grape tomatoes, chives, toasted house-made bread crumbs, blue cheese dressing
Salad Add Ons
Grilled Chicken
6.00
Grilled Fresh Steelhead*
12.00
Grilled Filet Mignon*
12.00
Steaks & Pork
We partner with suppliers who work directly with farmers all over the country to provide perfectly aged and flavorful Angus Beef
Rock Salt Roasted Prime Rib*
48.00
Slow roasted prime rib, herbs & spices, au jus & horseradish sauce. served with green beans & choice of potato
Filet Mignon Cabernet Tips*
32.00
Beef tenderloin, mushroom, demi glace, parmesan garlic mashed potatoes, green beans
Double Cut Pork Chop*
29.00
Mediterranean style, sun dried tomatoes, artichoke hearts, garlic mashed potatoes, green beans
Grilled Baby Back Ribs
36.00
Signature cumin and chili rubbed, house-made bacon bbq sauce, french fries, coleslaw
Pepper Bacon Mac & Cheese
17.00
Swiss, fontina, cheddar, blue cheese, black pepper bacon
Premium Cuts
Our premium cuts are hand-trimmed, grilled to your liking & served with your choice of two sides. Loaded baked potato +$2, mac & cheese +$1
30 Oz Tomahawk Rib Eye*
119.00
Bone-in angus rib eye. this long bone steak is marbled to perfection. grilled bone-in with house seasoning blend for maximum flavor. served with your choice of two sides
Petite Filet*
43.00
New York Strip*
49.00
Filet Mignon*
54.00
Rib Eye*
49.00
Baseball Cut Sirloin*
36.00
Steak Toppers
Caramelized Onions
2.00
Roasted Mushrooms
3.00
Grilled Prawns
11.00
4Oz. Lobster Tail
24.00
Whiskey Peppercorn Sauce
4.00
Crumbled Blue Cheese
3.00
Oscar Style
13.00
Sides
Baked Potato
5.00
Served with butter, chives & sour cream
Mashed Potato
4.00
Garlic parmesan mash potatoes
Onion Rings
5.00
Buttermilk garlic dipping sauce
Cole Slaw
4.00
Shredded cabbage, cole slaw dressing
Loaded Baked Potato
6.00
Butter, sour cream, bacon crumbles, chives, cheddar
Stanford's Fries
4.00
Served with ketchup
Fresh Vegetables
4.00
Choice of green beans, brussels sprouts, or asparagus
Mac & Cheese
5.00
Swiss, fontina, cheddar, blue cheese
Seafood
Fresh Catch*
Served with lime basmati rice & grilled asparagus
Prawns & Chips
22.00
Hand breaded crispy prawns, fries, house-made cocktail sauce
Cajun Prawn Linguini
23.00
Andouille sausage, roasted peppers, tomatoes, grilled mushrooms, cajun cream sauce
Fish & Chips
24.00
Hand breaded beer battered halibut, fries, tartar sauce
Poultry
Herb Roasted Chicken
19.00
Bone-in half chicken, herbs and spices, garlic mashed potatoes & green beans
Smoked Chicken Linguini
19.00
Roasted mushrooms, sundried tomatoes, garlic cream sauce, aged parmesan
Hand Breaded Buttermilk Chicken Tenders
17.00
House-made buttermilk batter, fries, cole slaw
Handhelds
served with choice of french fries, side house salad, cup of soup, or coleslaw
Steakhouse Stack*
18.00
Angus beef blend, cheese, BBQ sauce, pepper bacon, onion rings, lettuce, tomato, pickles
Portobello Mushroom Burger
17.00
Portobello mushroom cap, provolone, garlic aioli, tomato, red onion, arugula, balsamic glaze, brioche bun
Grilled Chicken Clubhouse
18.00
Pepper bacon, provolone, cheddar, tomato, arugula, avocado, grilled bianco bread
Stanford's Burger*
17.00
Angus beef blend, mayonnaise, pickles, cheddar, lettuce, tomato, red onion, brioche bun
Prime Rib Dip*
22.00
Rock salt roasted prime rib, ciabatta roll, au jus, horseradish sauce
Knife & Fork Crab 'N Artichoke Sandwich
21.00
Rock crab, artichoke hearts, sliced tomato, cheddar, italian herb focaccia bread
Handhelds Add Ons
Substitute Beyond Patty
3.00
Substitute Onion Rings
2.00
Avocado
4.00
Roasted Mushrooms
3.00
Substitute Gluten Free Bun
2.00
Pepper Bacon
3.00
Caramelized Onions
2.00
Blue Cheese Crumbles
3.00
Lunch Specials
available 11am to 3pm everyday
Half + Half Combo
14.00
Soup of the day, house salad, caesar, chop salad, blt, clubhouse, or crab n' artichoke sandwich
Stanford's Blt
14.00
Bacon, lettuce, tomato, bianco bread, french fries
Herb Roasted Chicken
14.00
1/4 bone-in chicken, garlic mashed potatoes & green beans
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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