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Menu
Menu 6
Menu
Appetizers
Scallion, radish, avocado, ponzu sauce, daikon chips
Calamari
Sundried tomatoes, basil, garlic, parmesan, lemon juice
Cheesesteak Lollipop
Crispy wonton, short rib, bell peppers, fontina, sweet onion, spicy ketchup
Grilled Shrimp Cocktail
Grilled and chilled gulf shrimp, lemon, cucumber cocktail sauce
Rust Belt Frites
Pork belly, fried egg, brown gravy, mozzarella curd, whole grain mustard
Pig Wing
Thai chili sauce, soba noodle, cashews
Pork Belly Skewers
Arugula, blueberry BBQ
Charred Cauliflower
Meyer lemon oil, flat leaf
Prosciutto Wrapped Dates
Candied pecans, goat cheese, grilled tomato aioli
Side Dishes
Cauliflower-Asiago Bread Pudding
Sautéed French Beans
Four Cheese ‘Mac and Cheese’
Buttered Sp Spaetzle
Blue Crab Risotto
Brussel Sprout Parsnip Hash
Soups and Salads
Chicken Paprikash Soup
Spaetzles
Farm Beet Salad
Baby spinach, toasted walnuts, roasted beets, balsamic vinaigrette
Le Wedge
Iceberg, bacon, blue cheese, tomato, ranch dressing
22 House
Local greens, cabbage, radish, cucumber, champagne vinaigrette
Grilled Broccoli Caesar
Roasted peppers, creamy caesar, parmesan, bonfire sea salt
Flatbreads
Road to Hell
Pork belly, crispy chicken skin, prosciutto, gruyere, scallion
Sorrento
Chicken, feta, artichokes, sundried tomatoes, red onion, herbed olive oil
Brie and Enoki
Danish brie, enoki mushrooms, basil, balsamic reduction
Garden Party
Grilled mix of any fresh vegetable we have in the cooler, lemon ricotta
Entrees
Chicken and Grits
Fried coleman farms thighs, swiss chard, cheddar grits, tabasco corn remoulade
New England Lobster Roll
Butter poached maine lobster, celery, sweet onion, napa slaw, pomme frites, N.E style bun
Faroe Island Salmon
Pan seared, corn, wild mushrooms, hearts of palm, tarragon mornay sauce
Herb Crusted Sea Bass
Baby bok choy, roasted wild mushrooms, carrot ginger coulis
C.A.B New York Strip
Fourteen-ounce center cut grilled, savory cauliflower asiago bread pudding, house made worcestershire
Bourbon Braised C.A.B Short Rib
Boneless, garlic and butter spaetzles, broccolini, knob creek au jus
Pappardelle Aglio E Olio
Basil, parmesan, prosciutto, garlic olive oil
Square Burger
Triple angus, gruyere, apple wood bacon, pomme frites, lto
Blackened Fish Tacos
Pacific whitefish, avocado, napa slaw, pico, white cheddar
Coleman Farms Half Chicken
All natural, herb roasted, potatoes, french beans, sage au jus
Great Lake's Walleye
Pan fried, arugula, prosciutto, spaetzle, black garlic butter
Jumbo Sea Scallops
Pan seared maine scallops, blue crab risotto, wild mushrooms, asparagus, capers
C.A.B Cowboy Ribeye
20 ounce bone in, brussel sprout parsnip hash, tarragon-brie butter
Filet Mignon
Grilled, center cut, seasonal vegetable, potatoes, cabernet drizzle
White Marble Farms Pork Chop
Bone-in twelve-ounce chop, asiago cauliflower savory bread pudding, au jus
Gulf Pasta
Shrimp, fish, littlenecks, clam broth, chablis, pepper flakes, spinach, pappardelle
Spartan Burger
Triple angus, with lto and pomme frites
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