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Sparrow Bar and Kitchen
(Now Closed)Gastropub and Beer Garden$$$$
Haight Ashbury, San Francisco
73 Tips and reviews
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Bruno TorresAugust 31, 2013They took way too long to get our dinner, it wasn't busy at all ! Food was good .
Matt SteinJanuary 5, 2014service is slow. no coffee refills. sides are small. other than that good spot.
Jared LustigFebruary 3, 2014Avoid the Almond Flour Pancakes, they are not good. The bottoms were burned and they were far too dense.
Douglas BlakeMay 12, 2014Slow unresponsive service for a mostly empty restaurant with cold food to boot
Glenn NewcomerApril 29, 2015You know how kinfolk magazine looks nice but is made of paper? The veggie burger also looks nice and is made of paper. 😐
Alain RavounaDecember 27, 2017Le jardin est très agréable pour déjeuner Service très attentif Hamburgers délicieux Le vin au verre est parfait
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Sparrow Bar and Kitchen
1640 Haight St (at Belvedere)
San Francisco, CA 94117
United States
San Francisco, CA 94117
United States
Permanently closed (Show more)
- Tue–Sat
- 10:00 AM–10:00 PM
- Sun
- 10:00 AM–9:00 PM
(415) 622-6137
View menu on http://www.sparrowbarandkitchen.com/#!design/c1pwt
Features
Credit Cards
Yes
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 5.2
"Their chicken burger sandwich is amazing and their homemade chips are my favorite"
Omid Moayedi - 6.0
"They know how to cook their beef burgers medium rare. The Guinness Chili Burger was excellent bunless (they wrapped in lettuce) and the side salad with ranch was tasty."
oohgodyeah - 6.6
"The food changes here pretty often so the previous specials are gone - but they added 2 free (!!!) pool tables! Great draft beer selection too."
Eugene Kim
Places people like to go after Sparrow Bar and Kitchen
- 9.2
"Lots of readings, good book selection and recommendations, and also nice fiddly non-book stuff like cards and wrapping paper."
squeasel - 8.7
"Great Blood and Sand cocktail, also recommend the bone marrow appetizer."
Liza P - 9.1
"Créme Fraiche Ice Cream and Caramelized Honey Ice Cream! Perfect texture. Not too sweet!"
Philip Garcia
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