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SooWoo Miami Beach

(Now Closed)

Korean Restaurant, Bar, and Sushi Restaurant$$$$

Flamingo-Lummus, Miami Beach

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SooWoo Miami Beach

24 Photos

Dinner 15

Dinner

Raw Bar‎

Daily selection

Clams & Shellfish

Manila - littleneck - king crab - shrimp

Oysters

Kusshi - Kumamoto - Duxburry - Malpeque

Small Plates‎

Miso Soup

Manila clams, scallion

Local Fish Tartare

Kimchee, avocado, crispy skin, radish

Wonton Taco

Togorashi duck confit, shaved carrot, soy sesame glaze

Live Uni

White truffle fried rice

Steamed Bun

Grilled shrimp, sambal honey, pickled papaya

Fried Shishito

Soy glaze, orange salt

Crispy Duck Breast

Kimchee ketchup, miso glazed wild mushroom, charred broccoli

“Foie” of the Sea

Monkfish, orange reduction, watercress

Makimono‎

Rolled sushi

California Roll

Dungeness crab meat, cucumber, avocado, masago

Scallop Roll

Japanese Hokkaido scallops, avocado

Tuna Roll

Chopped tuna, scallion

Salmon Sesame

Wild caught king salmon, cracked sesame seed, white Goma ponzu sauce

Surf & Turf Roll

Lobster tempura, asparagus, cream cheese, seared filet mignon, spicy garlic aioli & eel sauce

Dragon Roll

Shrimp tempura, lettuce, masago, spicy mayo, cucumber, topped w/ avocado

Tempura Lobster Roll

Baked‎ river eel, shiso, avocado, japanese pepper corn

Spicy Tuna Roll

Chopped tuna, scallion, spicy sauce

Volcano Roll

Crab, cucumber, cream cheese

Shrimp Tenpura

Japanese cucumber, spicy mayonnaise

Spider Roll

Crispy soft shell crab, sesame leaf, masago

Sashimi - Nigiri‎

Fresh raw delicacies served by the piece

Chu-Toro / Medium Fatty Tuna

Miyazaki Wagyu

Unagi / Fresh Water Eel

Tobiko / Flying Fish Roe

Kanpachi / Amber Jack

Hirame / Fluke

Tai / Japanese Red Snapper

Uni / Sea Urchin

Hotate / Scallop

Ebi / Shrimp

Tako / Octopus

Ika / Squid

Oh-Toro / Fatty Tuna

Maguro / Tuna

Sake / Salmon

Ikura / Salmon Roe

Hamachi / Yellowtail

Sima Aji / Striped Jack

Suzuki / Striped Bass

Saba / Japanese Mackerel

Hamaguri / Topneck Clam

Kani / King Crab

Awabi / Abalone

Mizudako / Live Octopus

Green‎

Individual small plates

Local Field Greens

Orange ginger dressing

Asparagus

Egg 63, red sorrel, frisée

Edamame

Sea salt

Kale

Shaved carrot, textures of beets, yuzu

Large Plates‎

Made to share

Local Snapper

Asparagus, water noodles, Thai chili, little Soya, whole fish available upon request

Chicken Breast

Miso‎ glaze, roasted beets, carrot salad

Korean Fried Chicken

Soowoo spicy sauce, pickled radish

Hoision Marinated Hanger Steak

Szechwan eggplant “fries”, cilantro yogurt sauce

Day Boat Scallops

Forbidden rice, lemongrass, chili, Coquito

Korean Small Plates‎

Yook Hew

Fresh raw beef marinated w/ Seseame seed oil. served w/ raw quail egg & Korean pears

Tang Su Yook

Sweet & sour fried tender pork served w/ vegetables

Galbi Gui

Broiled tender beef short rib marinated in garlic soy sauce

Dak Gui

Broiled‎ boneless tender chicken in spicy garlic sauce

Ojinuh Bokeum w/ Korean Noodle

Pan fried fresh squid & vegetables w/ spicy hot pepper sauce

Dolsot Bimbimbob

Hot stoneware w/ assorted mountain vegetables, egg fry, beef served w/ spicy sauce

Korean Soup of the Day

Heamool Pajun

Pan fried Korean seafood pancake w/ scallion & seafood

Jae Yook Bosaam

House marinated spicy radish, steamed pork belly, oyster & Korean cabbage

Bul Go Gi

Thinly sliced marinated choice rib eye Steak & onion in garlic soy sauce

Kimchi Jae Yook Bokeum

Stir fried pork belly & kimchi

Hea Bibimbob

Assorted fresh fish tossed w/ mix vegetable & rice in a red spicy garlic sauce

Kimchee Jji Gae

Kimchi casserole w/ pork

Korean Small Plates‎: Housemade Kimchee

Baek Kimchee

The most common type of kimchi

Baechu Kimchee

Less spicy

Kimchee of the Day

Kimchee Tasting

A selection of all 3

Teppanyaki‎

Beef selections

Teppanyaki‎: Allen Brother's Premium

6 Oz Filet Mignon

12 Oz Ribeye

10 Oz New York Strip

Teppanyaki‎: Australian Aa3+ Wagyu

Tomahawk Ribeye, 32 Oz

160

Teppanyaki‎: Miyazaki a5 Bms12 Wagyu

Filet - Strip - Ribeye

35 per ounce

Four ounce minimum limited availability

Chicken

Free bird chicken breast

Teppanyaki‎: Seafood

Shrimp

Wild florida shrimp

Maine Lobster

28 per lb

Steamed‎ or grilled

Tuna

Line caught yellowfin tuna

Scallops

Dayboat sea scallops

16 Oz Maine

Lobster tail Steamed or grilled

Grouper

Line caught florida grouper

Sides‎

Brussel Sprouts

Sambal honey

Fried Rice

Eggplant Fries

Szechwan spice yogurt

Mac & Cheese

Wild Foraged Mushrooms

Chive, soy

Kimchee Fried Rice

Crispy Broccoli

Garlic chili butter

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Appears on 3 lists

Miami2015
Created by Scott Lee
11 items
Miami
Created by Cristian C.Peh
10 items

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United States » Florida » Miami-Dade County » Miami Beach » Flamingo-Lummus

Dining and Drinking » Restaurant » Asian Restaurant » Korean Restaurant

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