Well we hear good things about it only problem is we didn’t get the opportunity to eat (no family section yet) although the say that there working on it
Really great ribs (the brisket was sold out) and bbq sauce. The mushroom sauce is too heavy for an already heavy ribs. For the price paid I think a table service is more appropriate.
Beside their gr8 food and service, the staff are excellent at following the safety measures. I suggest making an open dining area for families who don’t prefer partitions