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Menu
Dinner Menu 5
Dinner Menu
Soupe-Salade
7.00
Creamy textured vegetable soup (vegan)
Soupe a L'oignon
10.00
Salade Mariachere
8.50
Salad of farm vegetables with greens
Spanish Tomato Almond Gazpacho
7.00
Green Salad
6.00
Legumes Veggies, Sides
Celery Famoulade
8.00
Terrine of Vegetables
9.50
Fresh tomato coulis
Potato Puree
5.00
Side of Vegetables
5.50
Side of Fries
5.50
Poisson Fish
Calamari Basquaise
11.00
Sauteed squid, basque-style peppers & onions
Grabmeat Crepe
13.00
Roasted red pepper sauce
Millefeuille of Skate
13.50
Layered skate & sauteed spinach, capers
Ceviche of Fluke & Shrimp
14.50
Seared Sea Scallops
15.00
Mushroom risoto
Viande Meat
Courtry Pate
9.00
Boundin Blanc
11.00
Homemade white sausage, sauerkraut
Seared Foie Gras with Lumps
20.50
Beef Tartare
14.00
Chicken Legs Diable
13.00
Spicy diable sauce, shoestring potato
Pasta Etc.
Homemade Cheese Tortellini
12.00
Garden herb sauce, local cherry tomato
Homemade Gnocci
12.00
Light tomato jus, mushroom, prosciutto
Risotto Milanese
11.50
Saffron risotto with prosciutto & peas
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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