Si Senor Mexican Restaurant

Si Senor Mexican Restaurant

Mexican Restaurant and Bar$$$$
Beaverton
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Si Senor Mexican Restaurant
7.5/10
69
ratings
Photos30 Photos
MenuMenu
Enchiladas 1Bowls 1Cocktails 7Combinations 2Sweet Treats 1Catering 10Burritos Grandes 1Healthy 1Mexican Favorites 1Vegetarian 1Appetizers 1Fajitas Specials 1Daily Specials 1Antojitos 2Soups 1Margaritas 5Seafood 1Pollo 1Drinks 5Beer & Wine 4Lunch 7
Main
Enchilada Salsa options! Verde tomatillo salsa (Gluten Free), House enchilada salsa, Ranchera style (Gluten Free) +Add $1, Mole salsa +Add $1, Salsa de Crema (Gluten Free) +Add $1. Convert Any Enchilada to a Vegan Option. Spinach & Mushrooms (Vegan) +Add $1
Bandera Enchiladas
17.00
3 soft corn tortillas filled with your choice of chicken, beef or cheese with Spanish rice and refried beans smothered in three different salsas, green tomatillo (verde) , red tomato (ranchera) and cream and cheese (crema) a perfect combo of colors and flavor
Enchiladas Rancheras
17.00
3 Filled with shredded chicken and smothered in a homemade red Ranchera salsa lightly topped with green cabbage, onion, sour cream, oregano and sprinkled Mexican style cheese
Mole Enchiladas
17.00
3 Soft corn tortillas filled with shredded chicken topped With melted jack cheese then smothered in our famous homemade poblano style mole salsa
Spinach & Shrimp Enchiladas
18.00
Two corn tortillas filled with a mixture of spinach, shrimp, mushroom, onion and tomatoes. Smothered in our creamy tomatillo salsa
Enchiladas Montadas
19.00
2 over easy eggs smothered in green chilies salsa served over a 3 Tortilla enchilada stack with choice of chicken, ground beef or shredded beef with Spanish rice and Refried beans on the side
Enchiladas Verdes
17.00
3 shredded chicken filled soft corn tortillas with melted jack cheese and smothered in our verde tomatillo salsa and sour cream
Main
Available at discounted price and portion during lunch hours Mon-Fri 11-3pm $2 off. Ask server for other beans, rice or vegan options
Bowl Al Pastor
15.00
Spanish rice, whole pinto beans and our house signature Pastor meat (barbecued pork) served over a bed of lettuce and sprinkled with onion, cilantro, fresh shredded cheese and hot house green salsa. Served with crispy rolled potato taquitos!
Morelos Barbacoa Bowl
15.00
Romaine lettuce, spanish rice, whole pinto beans and our signature tender Barbacoa with sprinkled onion and cilantro, queso ranchero and "Caliente" salsa verde. Served with crispy potato taquitos!
Mucho Flaco Bowl
15.00
Romaine lettuce, house white rice, black beans, pico de gallo, sweet yellow corn, fresh grilled vegetables and choice of Cactus or vegan pastor (soy meat) topped with choice of verde or molcajete salsa, avocado slices and light queso ranchero (ask server for vegan cheese option)
Michoacan Carnitas Bowl
15.00
Tender pork carnitas served over a bed of spanish rice and whole pinto beans and lettuce topped with salsa fresca (pico and green cabbage) , queso ranchero and spicy tomatillo salsa. Served with crispy potato taquitos on top!
Jalisco Fajita Bowl
17.00
Choice of tender marinated Chicken breast or Angus New York steak with spanish rice, whole black beans, lettuce, freshly grated cheese and pico de gallo salsa, topped with sour cream, avocado slices and crispy tortilla strips
Piña Colada
The Piña Colada is a sweet Cocktail made with Premium Rum, Half & Half and Pineapples
Flavored Piña Colada
Piña Colada with your flavor choice: Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry or Raspberry
Chi-Chi Colada
Premium vodka, piña colada mix served frozen with splash of blue curacao
Kahlua Colada
A frozen treat, Kahlua Coffee Liqueur blended with half & half and piña colada mix
Frozen Daiquiri
The sweetness of the flavor and the kick off te lime make the Daiquiri a real crowd pleaser of a Cocktail made with Premium Rum. Add Flavor: Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry, Raspberry, Coconut, Pineapple and Pomegranate
Martinis & Sangrias!
Sangrias
House blend Red Wine and Spirits with fresh Fruit and Juices
Original Sangría
Apple Sangría
Peach Sangría
Pomegranate
Martinis
House Absolut Martini
Classic Served Up or on the Rocks!
Señor Cosmo
A twist on the traditional cosmo with Hornitos silver
Patron Drop
Premium Patron Silver, fresh squeezed lime and orange juices shaken with a splash of triple sec, served in shaker
Favorites
El Loco
Light, Dark and 151 Rums, with orange and pineapple juice and splash of grenadine
Tequila Sunset
House Tequila and orange juice with a light float of grenadine and dark Rum. Served on the Rocks. Available to upgrade to any of our Premium Tequila
Long Island Ice Tea
Vodka, Rum and Gin, sweet & sour, triple sec and splash of cola. Served on the Rocks
Featured Drinks
Señor's Ocean Breeze
Take your self back to Puerto Vallarta! 151 Rum, Hpnotiq, cranberry and pineapple juice with a Malibu Rum topper
Long Beach
Vodka, Rum and Gin, sweet & sour, triple sec and splash of sprite and cranberry juice. Served on the Rocks
Paloma
Hornitos tequila with squirt, fresh squeezed lime and a hint of salt. Served on the Rocks
Cazuela
40oz. cup, vodka, rum, gin, orange juice, pineapple, peach schnapps, melon liqueur and fresh fruit. Served on the Rocks
Lynchburg Lemonade
Fresh squeezed lime juice, triple sec and Jack Daniels with lemon/lime soda, served on the rocks
Adios Amigos
Vodka, Rum, Gin and Tequila. Sweet & sour, triple sec, splash of sprite and blue curacao. Served on the Rocks
Michelada
Choice of beer mixed with Clamato, hot sauce, fresh lime and spices. Served on the Rocks in a Tajin rimmed glass
Mojitos
Mojito Flavors: Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry, Raspberry, Coconut, Pineapple and Pomegranate
Mojito
Rum, sugar, Triple Sec and fresh muddled mint, topped with a splash of soda water
Mexican Mojito
With Hornitos Reposado. Upgrade to one of our Premium Tequilas
Main
All combinations served with your choice of spanish or white rice and whole pinto, whole black, or refried beans. Substitute any combo item with Chimichanga, Tostada or Burrito Add $4; Add sour cream +$0.95; Add guacamole +$1.95; Add cup of soup of your choice +$5.95
Enchiladas
Cheese, Chicken, Ground Beef, Shredded Beef, Spinach
Tamales
Pork, Shredded Chicken or Vegan (Sweet potatoes, spinach & corn)
Tacos
Shredded Chicken or Beef, Ground Beef, Nopales (Vegan) , Vegan pastor
Chile Relleno
Cheese only
Enchilada Salsa Options!
Verde Tomatillo Salsa
Salsa De Crema
Add +$1
Mole Salsa
Add +$1
Ranchera Style
Add +$1
House Enchilada Salsa
Main
Apple Blossom
Made with our own custom-milled flour blend, fresh-peeled apples, natural cane sugar, Indonesian cinnamon, creamery butter, whipping cream and corn syrup. Topped with caramel sauce
Churros
A specially prepared dough deep fried. Similar in taste to a doughnut and may be used as a spoon. Topped with whipped cream and chocolate sauce. Served with a scoop of vanilla ice cream
Wild Blueberry Flapjack Cake
Vanilla Cheesecake
Flan
Our homemade vanilla custard with a burnt sugar topping and finished with whipped cream
Deep Fried Ice Cream
Carrot Cake
Fudge Lava Cake
Buffet Style Fajita Bar
Minimum of 10 people. Choose one Protein: Chicken - Angus Steak - Carnitas - Veggie. Traditional options available: Barbacoa - Birria de Chivo - Pollo en mole
Buffet Style Fajita Bar
18.00
Served with: Your choice of flour or corn tortillas, Spanish rice, refried beans, chips and salsa. Grilled onions and bell peppers, sour cream, pico de gallo and guacamole
Individual Boxes
Minimum of 10 people
Burritos
Shrimp
15.00
Carne Asada
15.00
Veggie
13.00
Chicken
13.00
Carnitas
13.00
Chimichangas
Chicken
13.00
Shredded Beef
13.00
Ground Beef
13.00
Salads
Chicken Caesar Salad
12.00
Chicken Ranchero Salad
12.00
Desserts
Flan
35.00
Serves 10 people
Trays
Choose a Protein:
25 Enchiladas
65.00
Chicken, Beef or cheese
25 Tacos Rancheros
65.00
Chicken or Shredded Beef
Spanish Rice
55.00
25 Tamales
75.00
Chicken or Pork
25 Chicken Flautas
65.00
Beans
55.00
Appetizers Combo Platters
Appetizers Combo Platters
45.00
Includes: Taquitos - Chicken flautas - Nachos - Quesadillas; Served with: Guacamole, cream and pico de gallo
Drinks
$2 ea
Bottled Water
Sierra Mist
Pepsi
Street Taco Plater
20 Tacos
55.00
Your choice of Protein: Carne Asada - Pastor - Carnitas. Served with: Onion, cilantro, hot salsa and limes
Main
Fajita Burrito
16.00
A soft flour tortilla filled with your choice of Chicken, Angus Steak or Shrimp; Spanish rice, refried beans. Smothered in green chilies sauce. Served on a bed of sautéed onions and bell peppers. Garnished with pico de gallo, guacamole and sour cream
Carne Asada Burrito
19.00
Large flour tortilla filled with Carne Asada, spanish rice, refried beans with melted cheese, green chilies salsa, lettuce, pico de gallo and guacamole
Deluxe Macho Burrito
16.00
A large soft flour tortilla filled with spanish rice, refried beans, choice of Chicken or Beef. Garnished with melted cheese, lettuce, onions, tomatoes, sour cream and guacamole. Smothered in green chilies sauce
Expresso Burrito
16.00
Flour tortilla filled with spanish rice, refried beans and choice of protein (Beef, Chicken or Shredded Beef) Topped with green onions, diced tomato, guacamole, Ranchero cheese and enchilada sauce
Create Your Own Burrito
14.00
Try it smothered or Street Style. Filled with choice of meat or vegetarian, Spanish rice, refried beans, pico de gallo and cheese
Shrimp Burrito
17.00
Large soft flour tortilla filled with spanish rice, black beans, mushrooms, onion and diabla shrimp with melted jack cheese, sour cream and avocado slices
Burrito Al Pastor
16.00
Large soft flour tortillas wrap stuffed with refried beans, Spanish rice, lettuce, cilantro, onions and marinated al pastor pork, topped with melted jack and cheddar cheeses, hot pastor salsa, sour cream and avocado slices
Pollo Asado Burrito
16.00
Large soft flour tortilla stuffed with grilled Chicken, grilled vegetables, white rice and black beans. Topped with salsa verde and pico de gallo
Carnitas Burrito
16.00
Tender pork Carnitas, pico de gallo, Spanish rice and refried beans wrapped in a large flour tortilla with melted cheese green chili sauce and pico de gallo on top
Salads
Available at discounted price and portion during lunch hours Mon-Fri 11-3pm $2 off
Carne Asada & Shrimp Salad
20.00
Tender skirt steak and shrimp flame broiled served over a bed of romaine and iceberg lettuce, spinach, whole pinto beans, ranchero cheese, lime cured onions, tomatoes, avocados and cucumbers
Chicken Ranchero Salad
15.00
Romaine and iceberg lettuce, spinach. Tossed with ranch dressing, topped with grilled chicken, black beans, diced tomatoes and low fat Ranchero cheese
Ensalada Veracruz
17.00
Choice of succulent shrimp or fresh swai (basa) fish fillet lightly sautéed in our creamy diablo salsa over bed of fresh romaine, iceberg and spinach mix, with black beans, orange and mango bites. Garnished with fresh avocadoes and cucumbers slices
House Taco Salad
14.00
Choice of beef or chicken with melted cheese. Topped with lettuce, cheese, tomatoes and sour cream
Carne Asada Salad
19.00
Tender pieces of seasoned skirt steak over a bed of romaine and iceberg lettuce, spinach, with black beans, Ranchero cheese, pico de gallo and avocados
Deluxe Tostada
14.00
Choice of flat corn tortilla or flour tortilla bowl. Served with refried beans, choice of shredded chicken, ground or shredded beef, layred with fresh iceberg lettuce, cheese, guacamole, sour cream and tomatoes
Mexican Style Shrimp Caesar Salad
19.00
Large grilled Shrimp over romaine, iceberg, spinach and Caesar with black beans, queso fresco, tomatoes and avocados
Taco Cazuela Salad
14.00
Crispy flour tortilla shell with rice, whole beans, beef or chicken, lettuce, cheese, tomatoes and sour cream
Southwest Fajita Salad
16.00
Romaine, spinach, iceberg lettuce, corn, black beans, queso fresco, avocado slices and choice of Chicken or Angus steak, with tortilla strips
House Favorites
Includes spanish or white rice and your choice of refried or pinto beans. Black beans Add +$0.75. Available at discounted price and portion during lunch hours Mon-Fri 11-3pm $3 off
Si Señor Special
27.00
Our signature carne asada and marinated grilled chicken breast in combination with pan sautéed mushroom and succulent shrimp served with Spanish rice, refired beans, pico de gallo, guacamole and warm corn or flour tortillas
Camarones a La Diabla
22.00
Sautéed shrimp and mushrooms smothered in spicy tomato sauce with garlic, hot peppers and spices
Pollo En Mole
20.00
Sliced chicken breast smothered in a traditional Mole Salsa made of mild peppers, chocolate, cinnamon and spices
Tour Traditional
27.00
Carne Asada, enchilada ranchera, chile relleno and Taco ranchero. Served with guacamole, pico de gallo, sour cream, rice and beans
Molcajete
27.00
Served in a Hot! Prehistoric stone tool use to make salsa and grind spices, this old Mexican favorite includes Skirt steak (carne asada) pollo asado, shrimp, cactus, chorizo and ranchero cheese. All piled up high and smothered in its own spicy molcajete salsa, garnished with grilled green onions and jalapeño. Served with avocado slices, rice, beans and tortillas
Barbacoa
20.00
Slow oven roasted until tender beef chunks marinated with dry chile peppers and traditional mexican spices, sprinkled fresh onion and cilantro. Served with spanish rice, refried beans and tortillas
Tacos De Pescado (Fish)
17.00
Three soft corn tortillas filled with sautéed Sawii (Basa) fish fillet, onions, tomatoes in a cream sauce with a hint of chipotle. Served with cabbage, avocado and pico de gallo
Tacos Al Pastor
17.00
Three soft double corn tortilla tacos with barbecued pork, onions, cilantro and special hot sauce
Filete Al Mojo De Ajo
22.00
Grilled Sawii (Basa) fish fillet with sautéed onions, mushrooms and peppers in a butter garlic sauce!
Huevos Con Chorizo
17.00
Traditional home made Pork sausage, scrambled with onion, tomatoes and three eggs. Served with spanish rice, refried beans and two warm tortillas
Pollo a La Crema
20.00
Chunks of chicken breast sautéed with mushrooms, onions, and carrot with a sour cream sauce
Mojarra Frita (Tilapia)
20.00
Prepared Puerto Vallarta style whole cleaned head-on Tilapia seasoned and lightly fried to perfection, served with Spanish rice, refried beans, pico de gallo, mayo dressing and avocado slices and warm tortillas
Chicken a La Mexicana
20.00
Skinless slices of chicken breast sautéed with onions, peppers, tomatoes and Jalapeños. Smothered in a tomato ranchero sauce
Tacos Al Carbon
17.00
Choice of tender steak or chicken flame broiled, sliced and folded into three soft double corn tortillas with pico de gallo. Topped with ranchero cheese
Pollo a La Diabla
20.00
Grilled Chicken breast, onion and mushrooms simmered in a savory hot red salsa with garlic, pepper and spices, served with spanish rice, refried beans and warm tortillas
Pork Carnitas
19.00
Guadalajara style boneless chunks of seasoned Pork, lightly fried with house spices. Garnished with pico de gallo and served with tortillas
Alambre
27.00
In the Si Señor version of this Oaxacan original we replace the bacon with chorizo, combined w/ chicken & beef strips, onion, peppers, mushrooms and pineapple bits, all this topped with melted jack cheese and served in a hot fajita skillet with rice, beans, guacamole, sour cream, pico de gallo and tortillas
Birria De Chivo (Goat Meat)
20.00
This Jalisco's gastronomic jewel dates back as far as the Xvii century and its still the favorite for weddings and other important family gatherings, slowly cooked goat meat marinated in a rub made of dry chilies and lots of mexican spices is served in its consommé (broth) with rice on the side and garnished with cabbage, onion, cilantro and limes
Camarones Apretalados
24.00
Prawns wrapped with bacon, served over a bed of sautéed vegetables, covered with melted Monterrey Jack cheese. Garnished with pico de gallo and avocados
Camarones Al Mojo De Ajo
22.00
Prawns, mushrooms, onions and bell peppers sautéed in garlic butter, white wine sauce and mild spices
Si Señor Chilaquiles
24.00
Crispy corn tortillas smothered in your choice of homemade salsas (Red Chilies and tomatoes or green tomatillos and peppers) . Served with refried beans, tender Carne Asada Steak and two over easy eggs on top
Carne Asada
24.00
Seasoned tender flame broiled skirt steak, garnished with pico de gallo, green onions and guacamole. Served with tortillas
Tacos De Camaron (Shrimp)
20.00
Three soft corn tortillas filled with camarones, onions, tomatoes in a cream sauce with a hint of chipotle. Served with cabbage, avocado and pico de gallo
Filete a La Diabla
22.00
Grilled halibut Fish fillet, smothered in our hot diabla salsa, served over a bed of sautéed onions, peppers and mushrooms. Spicy!
Camarones a La Crema
22.00
Prawns, mushrooms, onions and carrots sautéed in our creamy cheese sauce
Pollo Asado
20.00
Grilled boneless and skinless butterflied chicken breast marinated with citrus juices and spices
Pollo Fundido
22.00
Our famous Pollo Asado served with sautéed onions, peppers, spinach and mushrooms. Topped with melted Monterrey Jack
Borrego (Lamb Shank)
22.00
Slowly braised Lamb Shank prepared barbacoa style marinated in a secret sauce made of dry red peppers and mexican spices, served in consommé (broth) and garnished with green cabbage, onion, cilantro and limes with rice, beans and choice of warm corn or flour tortillas
Huevos Rancheros
17.00
3 large over easy eggs served over a bed of grilled onion, peppers and tomato on a crispy corn shell smothered in our homemade green chilies salsa
Chile Verde
18.00
Chunks of pork smothered in a light green salsa made of tomatillos, mild peppers, onions and spices. Served with tortillas
Arroz Con Pollo
20.00
Chicken breast slices sautéed with mushrooms, onions and tomatoes in our house salsa. Served on a bed of spanish rice with melted cheese and a salad. Topped with avocado slices. Not served with beans
Main
Veggie Fajitas
19.00
Sautéed onions, green peppers, mushrooms and mixture of vegetables. Delivered sizzling to your table with white rice, beans, lettuce, cheese, pico de gallo, sour cream, guacamole and tortillas
Vegetarian Taco Dinner
16.00
3 soft corn tortilla shells filled with choice of cactus, vegan pastor or a combination of both with sprinkled onion and cilantro, house green avocado salsa, served with white rice, black beans and garnished with lettuce radishes and avocadoes
Vegan Pastor Sopitos
15.00
2 Corn sopitos layered with black beans, Pastor (soy meat) and fresh cactus with shredded iceberg lettuce, vegan cheese and sour cream. Served with white rice and grilled veggies
Spinach Enchiladas
16.00
Three corn tortillas filled with spinach, mushroom, onion and tomatoes. Smothered in our verde tomatillo salsa
Cauliflower & Mushroom Ceviche
15.00
Lightly steamed cauliflower, diced mushrooms, onion, cilantro, tomato and habanero peppers seasoned and smothered in fresh lime juice with salt, pepper and spices. Served with avocado and cucumber slices
Mucho Flaco Bowl
15.00
Romaine lettuce, house white rice, black beans, pico de gallo, sweet yellow corn, fresh grilled vegetables and choice of Cactus or vegan pastor (soy meat) topped with choice of verde or molcajete salsa, avocado slices and light queso ranchero (ask server for vegan cheese option)
Garden Fresco Burrito
15.00
Large soft flour tortilla stuffed with rice, black beans, grilled onion, peppers, suchinni, carrots and mushrooms; smothered in verde tomatillo salsa with salad greens mix on top
Garden Quesadilla
16.00
Broccoli, mushrooms, spinach and black beans with melted cheese wrapped in a grilled flour tortilla with green onion, tomatoes, guacamole and sour cream
Cantina Appetizers
Start with something delicious! Traditionals Recipe - All appetizers available all day $5 off during Happy Hours (with the purchase of a Beverage)
Si Señor Super Nachos
14.00
Burger Montada
12.00
Taquitos
12.00
Shrimp Aguachile
17.00
Deluxe Quesadilla
14.00
Mexican Pizza
14.00
Deep fried flour tortilla topped with beans and cheese, choice of chicken or beef, tomato onions, guacamole and sour cream
Shrimp Al Mojo De Ajo
16.00
(2) Sopitos
12.00
Chorizo Fundido
12.00
(3) Street Tacos
12.00
Carne Asada Fries
16.00
Señor Wings
14.00
Mango habanero or diabla style
Street Style Torta
12.00
Chicken Monterrey Burger
12.00
Shrimp Apretalados
16.00
(9) bacon wrapped
Flautas
14.00
Appetizers Sampler (3)
19.00
Choice of three items, super nachos, quesadilla, flautas, Mexican Pizza, taquitos or nacho idaho. Choice of chicken beef or shredded beef
Shrimp a La Diabla
16.00
Nachos Idaho
14.00
Ceviche
16.00
Shrimp or Fish
(5) Street Tacos
16.00
Main
Fajita Combo
27.00
Chicken, Angus Steak and Shrimp served with Spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream, guacamole and tortillas
Fajita Quesadilla
17.00
Large flour tortilla stuffed with your favorite fajita protein, Sautéed onions. Served with spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream and guacamole
Fajitas
20.00
Your choice of protein marinated in our secret sauce, delivered sizzling hot over a bed of Sautéed onions and green peppers. Served with spanish rice, refried beans, lettuce, pico de gallo, sour cream, guacamole and tortillas
Fajita X 2
11.00
Mega size your favorite version of our delicious fajita options and share with your partner (or the whole family) for an additional
Main
$2 off regular price
Monday - Carne Asada
Seasoned tender flame broiled skirt Steak, garnished with pico de gallo, green onions and guacamole. Served with tortillas
Wednesday - Arroz Con Pollo
Chicken breast slices sautéed with mushrooms, onions and tomatoes in our house salsa. Served on a bed of Spanish rice with melted cheese and a salad. Topped with avocado slices. Not served with beans
Friday - Borrego
Slowly braised Lamb Shank prepared barbacoa style marinated in a secret sauce made of dry red peppers and mexican spices, served in consomé (broth) and garnished with green cabbage, onion, cilantro and limes with rice, beans and choice of warm corn or flour tortillas
Sunday - Birria De Chivo
This Jalisco's gastronomic jewel dates back as far as the XVII century and it's still the favorite for weddings and other important family gatherings. Slowly cooked Goat Meat marinated in a rub made of dry chilies and lots of Mexican spices, served in its consomé (broth) , with rice and beans on the side and garnished with cabbage, onion, cilantro and limes
Tuesday - Tacos Al Pastor
Three soft double corn tortilla tacos with barbecued Pork, pineapple, onions, cilantro and a special hot sauce
Thursday - Barbacoa
Tender chunks of Beef, slowly cooked to savory tenderness. Sprinkled with onions and cilantro. Served with tortillas
Saturday - Filete Al Gusto
Grilled halibut Fish fillet with your favorite recipe: Our traditional spicy Diabla or the delicious Mojo de ajo
Main
Carne Asada, Pastor (barbecued pork), Barbacoa (beef), Pork Carnitas, Grilled Chicken, Nopals (cactus) (Vegan), Vegan Pastor (Vegan), Fish Add +$1, Shrimp Add +$1.75
Sopitos
7.00
Thick corn shell layered with beans, choice of meat lettuce, Mexican cheese and crema
Tortas
12.00
Mexican Style bread Sandwich spread with refried beans, avocado, sour cream, lettuce, tomatoes and pickled jalapeños with choice of traditional meat options (Pastor, Asada, Carnitas) . Delicioso!
Street Style Tacos
5.00
Pan grilled soft corn tortillas with choice of al pastor, carne asada, barbacoa or pork carnitas, sprinkled with fresh onion and cilantro; garnished with limes and radishes. Served with hot salsa
Chimichangas
12.00
Flour tortilla stuffed with beans, cheese and your choice of chicken or ground beef rolled up and fried. Topped with green chilies sauce, lettuce, tomatoes, guacamole and sour cream
Torta Ahogada
12.00
Toasted bolillo or telera roll stuffed with refried beans, shredded pork carnitas, smothered in spicy red salsa and pickled red onion
Additions!
Spanish Rice
2.95
House Or Caesar Salad
4.95
Refried Beans
2.95
Cup of Soup
5.95
Main
Available at discounted price and portion during lunch hours Mon-Fri 11-3pm $2 off
Tortilla Soup (Sopa Aztca)
9.00
Soup broth with chicken breast and avocados. Topped with tortilla strips and Jack cheese
Caldo De Pescado
15.00
Fillet or whole fish Soup
Pozole
15.00
This hearty Aztec ceremonial soup is prepared with bone-in Pork chunks and hominy, seasoned with onion, garlic, and oregano. All simmered in a rich red broth and garnished with green cabbage, onion, oregano and sliced radishes with extra hot sauce on the side. Delicious!
Black Beans and Vegetable Soup
9.00
Caldo De Camaron (Shrimp Soup)
17.00
Albondigas Soup
9.00
Fresh vegetables and meatballs soup. Garnished with onions, cilantro, jalapeños and avocado slices. Served with tortillas
Menudo
15.00
For our brave customers! Also known as Pancita (gut/stomach) . It is a traditional Mexican soup made of beef tripe and feet in a red chili pepper base. (Hominy might be added upon request) . Served with fresh onion, crushed red pepper, oregano and limes. It's perfect with our freshly made corn tortillas!
7 Mares (Seafood Soup)
27.00
Also Known as Caldo de Mariscos. Original from the coastal regions of Mexico, gets its name for the 7 different kinds of seafood its cooked with, prepared with tomato, seafood broth; fresh seafood medley consisting of Shrimp, fish, octopus, clams, mussels, scallops and crab
Margaritas & Tequilas!
Continue with a Toast! Signature Drinks
House Special Margaritas
All of our House Margaritas are made with our signature blend of old recipe sweet and sour Monarch Triple Sec and can be made to order blended or on the Rocks
Cadillac
With a float of Orange Liqueur. Served on the Rocks
Traditional
Made with Cuervo Traditional. Served on the Rocks
3-G's
Tres Generaciones Plata or Añejo tequila and splash of Orange Liqueur
House Margarita
Served on the rocks or blended
Flavored
Choice of flavors: Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry, Raspberry, Coconut, Pineapple and Pomegranate
1800 Margarita
Blue Agave
100 blue agave tequila, fresh lime and a tropical twist, pineapple juice and blue curacao splash. Served on the Rocks
Premium Margaritas
All our Premium Margaritas are made from scratch with Premium Tequila, Patron Citronge, Triple Sec and fresh squeezed lime. Served on the Rocks
Jalapeño Margarita
Made with Jalapeño infused, Hornitos Reposado, and premium orange liqueur
Bartenders Special
Made with Hornitos Reposado, premium orange liqueur with a splash of cranberry juice
Original Fresh Margarita
Unchanged since the 1940's, simple, fresh and delicious Margarita tradition, shaken with Sauza Gold triple Sec, Patron Citronage and fresh lime juce. Served in a shaker. A house favorite!
Skinny Margarita
Hornitos Reposado lightly shaken with agave nectar, patron citronage and fresh squeezed lime juice. Light on calories, heavy on taste! Served on the Rocks
Gallo Margarita
Our fresh lime squeezed Original Margarita, infused with serrano peppers, seasoned cucumbers. Served on the Rocks!
Si Señor's Ultimate Rita
Made with 100 años reposado and Gran Gala. Fresh squeezed Orange and lime
Perfect Cadillac
Cazadores Reposado, fresh squeezed lime juice, triple sec, patron citronage and premium orange liqueur shaken and served over the rocks. Perfection!
Patron Perfect Margarita
Original recipe with fresh lime juice, Patron Citronge, Tripe Sec, shaken and served on the rocks with a Patron Silver topper
Chickirita
Fresh squeezed lime and orange juice shaken with 100 años reposado, Triple Sec and Gran Gala, just the way ladies like it!
Patron Original
Si Señor original fresh margarita upgraded with Patron Silver
Grand Señor's Margarita
Hornitos Reposado, fresh squeezed citrus juices, Triple Sec and a Grand Marnier topper, Refreshing and Deliciosa! Served on the Rocks
Black Raspberry Margarita
Jimador Silver Tequila, fresh lime juice, pomegranate and Chambord Liqueur. Served on the Rocks!
Habanero Infused Margarita
Made with Habanero infused, Hornitos Reposado, and premium orange liqueur
Bulldog Margarita
Can't decide on beer or tequila? Have both! Our perfect Cadillac Margarita. Served on the rocks with a coronita cerveza topper
Diablo Margarita
Original margarita mix with fresh lime and chipotle. Topped with Premium Orange Liqueur. Served on the Rocks!
Premium Tequilas!
Ask server for full selection
Avión Reserva 44 Extra Añejo
José Cuervo Reserva De La Familia
Don Julio Añejo 1942
Frida Kahlo Añejo Tequila
Azulia Añejo Black
Gran Patrón Platinum Tequila
Código 1530 Añejo
Herradura Colección De La Casa
Clase Azul Reposado
El Tesoro 80Th Anniversary
Main
Camarones Al Mojo De Ajo
19.00
Prawns, mushrooms, onions and bell peppers sauteed in garlic butter, white wine sauce and mild spices
Camarones a La Diabla
19.00
Sautéed Shrimp and mushrooms, smothered in a spicy tomato sauce with garlic, hot peppers and spices
Filete a La Diabla
23.00
Grilled halibut Fish fillet, smothered in our hot diabla salsa, served over a bed of sautéed onions, peppers and mushrooms
Mojarra Frita
17.00
Prepared Puerto Vallarta style, whole cleaned head on tilapia, seasoned and lightly fried to perfection. Served with Spanish rice, refried beans, pico de gallo, mayo dressing and avocado slices. With warm tortillas
Camarones Apretalados
21.00
Prawns wrapped in bacon, served over a bed of sautéed vegetables, covered with melted Jack cheese. Garnished with pico de gallo and avocado
Camarones a La Crema
19.00
Prawns, mushrooms, onions and carrots sauteed in our creamy cheese sauce
7 Mares
26.00
Also known as caldo de Mariscos. Original from the coastal regions of Mexico, gets its name for the 7 different kinds of seafood its cooked with, prepared with tomato and seafood broth and fresh seafood medley consisting of Shrimp, Fish, Octopus, Clams, Mussels, Scallops and Crab
Filete Al Mojo De Ajo
23.00
Grilled halibut Fish fillet with sautéed onions, mushrooms and peppers in a butter garlic sauce!
Main
Includes spanish or white rice and your choice of refried or pinto beans. Black beans add $0.75
Pollo Asado
17.00
Grilled boneless, skinless Chicken breast marinated in citrus juices and spices
Pollo a La Mexicana
18.00
Skinless slices of Chicken breast sautéed with onions, peppers, tomatoes and jalapeños. Smothered in a tomato ranchero sauce
Arroz Con Pollo
17.00
Chicken breast slices sauteed with mushrooms, onions and tomatoes in our house salsa. Served on a bed of spanish rice with melted cheese and a salad. Topped with avocado slices. Not served with beans
Pollo Chipotle
18.00
Chicken breast with grilled onions, peppers and mushrooms. Smothered in a creamy chipotle sauce
Pollo a La Crema
17.00
Chunks of Chicken breast sautéed with mushrooms, onions, and carrots in a sour cream sauce
Pollo En Mole
17.00
Sliced Chicken breast smothered in a traditional Mole salsa, made of mild peppers, chocolate, cinnamon and spices
Pollo Fundido
18.00
Our famous Pollo Asado served with sautéed onions, peppers, spinach and mushrooms. Topped with melted Jack cheese
After Dinner
Drinks Coffee
Mexican Coffee
Coffee Nudge
B-52
Bfk
Spanish Coffee
Kahlua Coffee
Zero Proof
Add Flavor: Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry or Raspberry
Virgin Daiquiri
Strawberry, Mango, Peach, Guava, Melon Watermelon, Banana, Wildberry, Raspberry, Coconut, Pineapple and Pomegranate
Tropical Paradise
Virgin Triple Sec, orange and pineapple juices mix with fresh fruit and splash of lime soda
Aguas Frescas
Choice of Jamaica, Horchata or fresh squeezed lemonade
Virgin Piña Colada
Other Beverages
Ice Tea
Hot Cocoa
Rootbeer Float
Pineapple Juice
Apple Juice
Coffee
Hot Tea
Orange Juice
Cranberry Juice
Fountain Drinks
Pepsi
Mist Twst
Mug Root Beer
Dr Pepper
Diet Pepsi
Tropicana Lemonade
Crush Orange
Mtn Dew
Featured Drinks
Mandarian
Pineapple
Tamarindo
Lime
Sangria
Apple (Sidral)
Beer
Sol Cerveza
Tecate
Bud Light
Coors Light
Victoria
Cerveza Pacifico Light
O'doul's
Non Alcoholic Brew
Carta Blanca
Bohemia
Corona Extra
Budweiser
Cerveza Dos Equis Xx
Draft Beer
Available in Pint 12oz / Tarro 22oz / Jarra 60oz
Modelo Especial
Rogue
Cerveza Dos Equis Xx
Wine
Woodbridge by Robert Mondavi 187ml
Merlot
Riesling
Chardonnay
Pinot Grigio
Cabernet Sauvignon
Rosé
House Wines
Black Box Chardonnay
Black Box Merlot
Traditional House Favorites
Pork Carnitas
15.00
Guadalajara style boneless chunks of seasoned Pork, lightly fried with house spices. Garnished with pico de gallo. Served with tortillas
Carne Asada
19.00
Seasoned tender flame broiled skirt Steak, garnished with pico de gallo, green onions and guacamole. Served with Tortillas
Pollo a La Crema
15.00
Chunks of Chicken breast sautéed with mushrooms, onions and carrots, with a sour cream sauce. Includes Spanish or White rice, coleslaw and choice of refried or pinto beans
Barbacoa
15.00
Tender chunks of Beef, slowly cooked to savory tenderness. Sprinkled with onions and cilantro. Served with tortillas
Filete a La Diabla
15.00
Grilled Fish fillet, smothered in our hot diabla salsa, served over a bed of sautéed onions, peppers and mushrooms
Filete Al Mojo
21.00
Grilled halibut Fish fillet with sautéed onions, mushrooms and peppers, in butter garlic sauce! Served with White rice and black beans
Arroz Con Pollo
15.00
Chicken breast sliced sautéed with mushrooms, onions and tomatoes in our house salsa, served on a bed of Spanish rice with melted cheese and a salad. Topped with avocado slices
Pollo En Mole
15.00
Sliced Chicken breast smothered in a traditional Mole salsa made of mild peppers, chocolate, cinnamon and spices
Chile Verde
15.00
Chunks of Pork smothered in a light green salsa made of tomatillos, mild peppers, onions and spices. Served with tortillas
Pollo Asado
15.00
Grilled boneless and skinless Chicken breast marinated in citrus juices and spices
Late Breakfast
Chorizo Con Huevos
14.00
Traditional home made Pork sausage scrambled with onion, tomatoes, and three eggs. Served with Spanish rice, refried beans, and two warm tortillas
Enchiladas Montadas
14.00
Two enchiladas stack filled with choice of Chicken or Beef, layered with chili sauce and melted cheese, served with two eggs on top, Spanish rice and refried beans
Huevos Rancheros
13.00
Three over easy eggs smothered in a medium spicy green chilies sauce. Served on top of corn tortillas with Spanish rice and refried beans and warm tortillas on the side
Si Señor Chilaquiles
21.00
Crispy corn tortillas smothered in your choice of homemade salsas (Red chilies and tomatoes or green tomatillos and peppers) served with refried beans, tender Carne Asada Steak and two over easy eggs on top
Fajitas
Fajita Combo
18.00
Chicken, Angus Steak and Shrimp served with Spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream, guacamole, and warm tortillas
Fajita Nachos
13.00
Fresh corn chips topped with beans and your favorite fajita Protein, melted cheese, onions, tomatoes, jalapeños, guacamole and sour cream
Fajitas
16.00
Your choice of Protein marinated in our secret sauce, delivered sizzling hot over a bed of sautéed onions and green peppers served with Spanish rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and tortillas
Fajita Salad
14.00
Crispy flour tortilla shell filled with romaine and iceberg lettuce and spinach, topped with sautéed onions, bell peppers, and mushrooms with your choice of filling, served with Spanish rice, refried beans, slices of avocados, pico de gallo and sour cream
Fajita Quesadilla
14.00
Large flour tortilla stuffed with your favorite fajita Protein, sautéed onions. Served with Spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream and guacamole
Soups + Other Combos
Quesadilla
13.00
Large Flour Tortilla filled with a mixture of Cheddar and Jack cheese your choice of Chicken, Beef or Shredded Beef, tomatoes, onions, guacamole and sour cream
Deluxe Burrito
13.00
A large flour tortilla filled with your choice of Chicken, Beef, Shredded Beef, smothered in green chilies sauce with melted cheese, topped with lettuce, guacamole and sour cream
Albondigas
7.00
Fresh carrots, zucchini, potato chunks, and seasoned Meatball simmered in house broth garnished with onion, cilantro, jalapeño and lime. Served with Spanish rice and two tortillas
Chimichanga
13.00
Flour tortilla stuffed with beans, cheese, and your choice of Chicken or Ground Beef rolled up and fried. Topped with green chilies sauce, lettuce, tomatoes, guacamole and sour cream
Pozole
13.00
This hearty Aztec ceremonial soup is prepared with bone-in Pork chunks and hominy, seasoned with onion, garlic and oregano. All simmered in a rich red broth and garnished with green abbage, onion, oregano and sliced radishes with extra hot sauce on the side. Delicious!
Tortilla Soup
7.00
Grilled Chicken breast, tortilla strips, Jack cheese and fresh avocados, in our Chicken broth. Served with cilantro, sour cream and lime on the side
Create Your Own Bowl
Add sour cream $1.45, Add guacamole $2.95, Add grilled chicken $2.95, Add grilled shrimp $3.95, Add Carne Asada $4.75. Choose from one of the following ($10):
Rice
Spanish or White
Veggies
Fajita veggies, grilled veggies
Lettuce
Iceberg, romaine
Beans
Whole pinto, whole black or refried
Salsa
Roja hot, Verde hot, pico de gallo med
Cheese
Cheddar, Jack
Create Your Own Combo
Includes Spanish or White rice, coleslaw and choice of refried or pinto beans. Substitute any combo item with: Chimichanga, Tostada or Burrito Add $4; Add sour cream $1.45; Add guacamole $2.95; Add cup of soup of your choice $4
Enchilada Choices
9.00
Chicken, Beef, Picadillo, Cheese, Cheese and Onions
Tamal Choices
9.00
Chicken or Pork
Taco Choices
9.00
Shredded Chicken, Ground Beef, Shredded Beef, Pork, Asada, Pastor or Barbacoa
Chile Relleno
9.00
Cheese Only
Salads
Mexican Style Caesar
10.00
Garden Salad
9.00
Caesar Salad
9.00
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Si Senor Mexican Restaurant
8220 SW Hall Blvd (at SW Creekside Pl)
Beaverton, OR 97008
United States
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Proudly serving one of the best Mexican Food in Beaverton and surrender areas. Since 1997 Si Senor has been serving warn, delicious and authentic Mexican food to your table; our authentic Jalisco style and recipe come from our family dating back to 1923...
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Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Phone icon
(503) 350-1425
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Facebook icon
SiSenorHall
Twitter icon
@sisenorhallst
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Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Full Bar
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