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Sip Wine & Dine

(Now Closed)

Tapas Restaurant, Wine Bar, and American Restaurant$$$$

Crabapple, Milton

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Sip Wine & Dine

36 Photos

Sip Wine 10Shop 2Dine 3

Sip Wine

Wine by the sip, half or full glass

Whites by the Glass‎: Fruity

Sangria, White, Red or Sparkling

7.00 - 19.00

Gundlach-Bundschu Gewurztraminer Sonoma, California

1.85 - 34.00

Gewurztraminer

Dopff and Irion Pinot Blanc Alsace, France

1.60 - 29.00

Pinot blanc

Ravenna Rieslingcolumbia Valley, Washington

1.50 - 27.00

Riesling

Hendry – Rosé – Napa, California

1.55 - 28.00

Rosé

La Crae Vouvray Loire Valley, France

1.75 - 32.00

Chenin blanc

Lois Grüner Veltliner Kamptal, Austria

1.85 - 34.00

Grüner veltliner

Whites by the Glass‎: Crisp

Crios Torrontés Mendoza, Argentina

1.50 - 27.00

Torrontes

Zenato Pinot Grigio Veneto, Italy

1.50 - 27.00

Pinot gris

Kim Crawford Sauvignon Blanc Marlborough, New Zealand

1.70 - 31.00

Sauvignon blanc

Cliff Lede Sauvignon Blanc Napa Valley, California

1.95 - 36.00

Sauvignon blanc

Beau Rivage Bordeaux Blamc Bordeaux, France

1.55 - 28.00

Blend‎

Zestos Malvar Madrid Spain

1.35 - 25.00

Malvar‎

Ponzi Pinot Gris Willamette, Oregon

1.60 - 29.00

Pinot gris

Jean Reverdy Sancerre Loire Valley, France

2.35 - 43.00

Sauvignon blanc

Aveleda Fonte Vinho Verde Vinho Verde, Portugal

1.40 - 26.00

Blend

Whites by the Glass‎: Buttery

Reds by the glass

Oyster Bay – Chardonnay -Marlborough New Zealand

1.55 - 28.00

Chardonnay

Calera – Chardonnay- Central Coast California

1.85 - 34.00

Chardonnay

Flowers Chardonnay Sonoma Coast, California

3.55 - 66.00

Chardonnay

Miner– Viognier–Napa, California

1.85 - 34.00

Viognier

Catena – Chardonnay – Mendoza, Argentina

1.85 - 34.00

Chardonnay

Babich Un-Oaked Chardonnay Hawke's Bay, New Zealand

1.60 - 29.00

Chardonnay

Joseph Droughin Meursault – Burgundy, France

3.70 - 68.00

Chardonnay

Whites by the Glass‎: Brews

Reds by the glass

Abita Amber Smooth, Malty, Slightly Caramel Flavor Lager

4.25

Terrapin Hopsecutioner Slams Your Head with a Bag of Hops

4.25

Rogue Mocha Stout – Malt and Hops with a Light Cream Finish

4.50

Pilsner Urquell Lightly Sweet, Somewhat Malty, Honey Nut Flavor

4.25

Sweetwater 420 Extra Pale Ale Hop Character / Crisp Finish

4.25

Whites by the Glass‎: Mellow

Tres Picos Garnacha Campo De Borja, Spain

1.65 - 30.00

Granacha

Zuccardi Malbec Mendoza, Argentina

1.70 - 31.00

Malbec

Clos Pegase Pinot Noir Carneros, California

2.15 - 40.00

Pinot noir

E Guigal Cotes Du Rhone Rhone Valley, France

1.65 - 30.00

Blend

Roth Pinot Noir Sonoma Coast, California

2.10 - 39.00

Pinot noir

Lange-Pinot Noir Willamette, Oregon

2.35 - 43.00

Pinot noir

Whites by the Glass‎: Spicy

Clayhouse Adobe Red Blend Central Coast, Cal

1.55 - 28.00

Blend

Romanico Tinto De Toro Toro, Spain

1.80 - 33.00

Tempranillo

Busi Chianti Classico Tuscany, Italy

1.55 - 28.00

Sangiovese

Cosentino “Cigar Zin” Zinfandel - Lodi, California

2.05 - 38.00

Zinfandel

Girard Zinfandel Napa, California

2.15 - 40.00

Zinfandel

Castano Monastrell Yecla, Spain

1.35 - 25.00

Monastrell‎

Argiano Brunello Di Montalcino Tuscany, Italy

4.40 - 82.00

Sangiovese

Mollydooker Blue Eyed Boy – South Australia

2.35 - 43.00

Shiraz / syrah

Guenoc Petite Sirah Lake County, California

1.70 - 31.00

Petit sirah

Whites by the Glass‎: Big

Gillbert Cellars Left Blank Wahluke Slope, Washington

1.90 - 35.00

Blend

Niner Fog Catcher Meritage Paso Robles, California

3.90 - 72.00

Blend

Desierto Cabernet Franc Lapampa, Argentina

1.65 - 30.00

Cabernet franc

Novelty Hill Cabernet Sauvignon Columbia, Washington

2.00 - 37.00

Cabernet sauvignon

Paradigm Cabernet Sauvignon Napa, California

4.40 - 84.00

Cabernet sauvignon

Decoy by Duckhorn Merlot Napa Valley, California

2.05 - 38.00

Merlot

Pruduttori Barbaresco Piedmont, Italy

2.85 - 53.00

Nebbiolo

Château Haut Lepereyre Haut Medoc, Bordeaux, France

1.90 - 35.00

Blend

Dominus Napanook Red Blend Yountville, Napa Valley, California

5.20 - 82.00

Blend‎

Josh Cabernet Sauvignon North Coast, California

1.60 - 29.00

Cabernet sauvignon

Kaiken Ultra Cabernet Sauvignon Mendoza, Argentina

1.95 - 36.00

Cabernet sauvignon

Decero Petit Verdot Agrelo, Mendoza, Argentina

2.65 - 49.00

Petit verdot

Whitehall Lane Merlot Napa, California

2.50 - 46.00

Merlot

Whites by the Glass‎: Spirits

Sauza hornitos tequila; mount gay eclipse rum; ron zacapa rum; leopold small batch gin;

Beef eater gin; ketel one vodka; grey goose vodka; chopin potato vodka; makers mark

Bourbon; elijah craig bourbon; oban 14 scotch; macallan 12

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All Products

14 Hands Cabernet Sauvignon 2010 Yakima Valley, Washington

12.00

Andrew Will Sheridan Vineyard Blend 2002 Yakima, Washington

30.00

Aveleda Fonte Vinho Verde 2010 Vinho Verde, Portugal

12.00

Baguala Cabernet Sauvignon 2009 Valles Calchaquies, Argentina

10.00

Beach Head 2002 Margaret River, Australia

20.00

Bell Cabernet Sauvignon 2003 Napa Valley, Ca

43.00

Alysian Cresta Ridge Chardonnay 2008 Russian River Valley, California

38.00

Avalon Cabernet Sauvignon 2010 Napa Valley, California

18.00

Axis Cabernet Sauvignon 2006 Napa, California

19.00

Baguala Corte Tinto 2009 Valles Calchaquies, Argentina

10.00

Beau – Rivage Bordeaux Blanc 2010 Bordeaux, France

14.00

Berola Garnacha Blend 2008 Campo De Borja, Spain

14.00

Dine

Charcuterie & Cheese‎

1oz portion selected from

Per selection

Meats

3.25

Coppa salami serrano ham, cacciatore sausage

Apple Salad

7.00

With sliced apples, field greens, fire dried pecans and maytag blue cheese tossed in maple walnut vinaigrette

St Peter's Fish Ceviche

8.00

With fresh lime, ginger and coconut milk

Crab and Brie Cheesecake

10.00

With saffron cream sauce

Watermelon Salad

7.00

With tomatoes, feta, almonds, mint and raspberry white balsamic vinaigrette

Meze Platter

6.00

Hummus, eggplant caviar and roasted red pepper, artichoke, feta relish, served with pita bread gf*

5 Spice Seared Grilled Pork Tenderloin

10.00

With goat cheese polenta and merlot glaze

Sauteed Crab Cake

10.00

With‎ mandarin jicama salad and blood orange buerre blanc

Grilled Chicken Kebab

7.00

With fresh mint, red onion and greek salad

Truffle Lobster Mac N Cheese

12.00

With gruyere,& cheddar cheeses and white truffle oil

Truffle Papas Fritas

6.00

Twice fried potatoes tossed in herbs and white truffle oil served with spicy house made ketchup

Italian Sausage and Wild Mushroom Risotto

9.00

With white truffle oil and grana padono

Kobe Beef Sliders

10.00

With red onion marmalade and reypenaer cheese

Grilled Beef Tenderloin

13.00

With truffle mushroom bread pudding and thyme demi-glace

Cheeses

3.25

Maytag blue, bellwether pepato (sheep) , tillamook cheddar, mirabo walnut, van kaas edam

Vegetable Summer Roll

7.00

With fresh vegetables, glass noodles and tahini-soy vinaigrette

Tuna Tartare Napoleon

10.00

Wonton triangles topped with tuna tartare, avocado, red onion, sprouts and wasabi aioli

Long Caesar

7.00

With‎ pumpernickel crouton and shaved asiago

House Smoked Salmon

8.00

Hickory smoked served with tartar sauce and grilled baguette

Fritters Trio

6.00

Sweet corn fritter with spicy cucumber relish, black bean fritter with lime crema and zucchini fritter with tzatziki

Smoked Chicken Stuffed Poblano

9.00

With smoked gouda and roasted tomato cream sauce

Grilled Hawaiian Sunfish

10.00

With leek and fennel gratin and lemon beurre blanc

Blackened Shrimp

12.00

On fried artichoke bottom with feta pimento ragout

Crawfish, Plantain and Black Bean Empanada

8.00

With jack cheese and passita crème frâiche

BBQ Porktacos

7.00

Slow cooked pork in flour tortilla with granny smith apple slaw

Marinated Hanger Steak

11.00

With roasted asparagus and chimichurri

Pistachio Crusted Scallops

10.00

With orange juice reduction and roasted baby zucchini

Rock Shrimp and Grilled Corn Tostada

9.00

With cruda salsa, avocados and cracked black pepper vanilla aioli

Desserts‎

Chocolate Cayenne Cookie Ice Cream Sandwich

7.00

With vanilla bean ice cream

Flourless Chocolate Tort

7.00

With‎ kahlua cream sauce

Chocolate Coconut Pie

6.00

With vanilla bean ice cream

Crème Brûlée

6.00

Chocolate Beignets

7.00

With banana mousseline and praline sauce

Key Lime Pie

6.00

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