Holy Cow, your Grandma would slap the cook the food is so good. Okra, fried chicken, butter peas, mashed potatoes, gravy...and Sweet Tea. A must-eat Southern Treat.
The fried chicken was great, but the star was the light as air, but not like whipped creamBanana Pudding and the peachy Back Porchwhiskeyconcoction. Loved it!
Crave from the Grave: Fried green tomatoes, buttermilk fried chicken, and some banana pudding for dessert makes this ol Southern spirit feel right at home.
Midtown's original Southern fine dining struggles to keep up with the trend it created. Go for the pork shank with parsnip and celery root purée Read more
Couldn't have Sunday brunch there because the wait was about 2 hours. We just left and ended up going to Highland Bakery on 14th where there was no wait.
Celebrating over 20 years as one of Atlanta's favorite restaurants, South City Kitchen Midtown is a true classic specializes in contemporary Southern cuisine.