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Salt Life Food Shack

(Now Closed)

Seafood Restaurant, American Restaurant, and Caribbean Restaurant$$$$

University Drive, Coral Springs

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Salt Life Food Shack

135 Photos

Main Menu 14Daily Specials 4

Main Menu

Teasers

Bahamian Conch Chowder

3.99

An island-style favorite.

Fried Calamari

8.49

Lightly fried, served with dippin’ sauce.

Jose’s Guacamole

7.99

Made with fresh avocados, lime juice, tomatoes, cilantro and jalapenos served with tortilla chips.

Shrimp and Chorizo Nachos

9.99

Grilled shrimp and chorizo topped with corn, black beans, jack and cheddar cheese, pico and finished with a cilantro lime cream drizzle.

New England Clam Chowder

3.99

Homemade cream-based chowder served with tender clams and potatoes.

Shack Fries

4.49

French fries seasoned and served with Costa Rican dippin’ sauce.

Bimini Conch Fritters

9.99

Fried with plenty of conch and served with Shack sauce.

Wings

Hawaiian

5.99

Island-smoked, fried and coated with our hawaiian sauce.

Blackened Wings

5.99

Fried then blackened.

Beachside Buffalo

5.99

Shack secret spice, fried and tossed with our wing sauce.

Raw Bar

Hutto’s Ceviche

7.49

Diced fish with onions, peppers and tomatoes, all marinated in fresh lime juice.

Grilled Garlic Parmesan Oysters

9.49

1/2 dozen fresh select oysters chargrilled in a garlic-butter sauce topped with parmesan.

Oyster Shooter*

1.00

Raw oyster, beer, cocktail sauce and heat.

Oysters On the Half Shell*

12.99

Dozen oysters raw or steamed. served with cocktail and horseradish.

Steamed Clams Bruschetta

9.99

Middle neck clams steamed with butter, garlic, white wine, diced tomatoes and fresh basil.

Sushi

Tuna Roll**

7.49

Tempura-fried tuna poke, avocado and cucumber with wasabi cream.

Crunch Roll

7.99

Tempura battered shrimp, carrot, cucumber, and cream cheese rolled in a panko breading and flash fried. drizzled with eel sauce and wasabi cream.

Rockin’ Lobster Roll

9.99

Maine lobster salad with cream cheese, spinach and carrots in a soy paper wrap. topped with sliced mango, jalapeno, wasabi fish eggs and sriracha.

Spicy Tuna Roll**

6.99

Fresh tuna mix rolled with carrots, cucumber, and cream cheese. served over wasabi cream and topped with sriracha.

Salmon Roll**

7.49

Smoked salmon rolled with applewood-smoked bacon, asparagus and cream cheese served with eel sauce and wasabi cream.

Edamame

4.99

Sauteed and seasoned with sea salt.

Tacos

mix & match for the perfect plate. add a side of Guac - $1.99.

Woodgrilled Mahi Taco

4.79

Seasoned mahi woodgrilled served with our ensenada slaw, avocado, pico and mexican cheese.

Shrimp Taco

5.49

Sautéed shrimp with bacon, onion and cilantro topped with ensenada slaw, pico and mexican cheese.

Chicken Taco

4.29

Cornflake and almond encrusted chicken tenders pan-fried and served on with our ensenada slaw, pico and mexican cheese.

Fried Fish Taco

4.29

Hand breaded fried fish served on with our ensenada slaw, pico and mexican cheese.

Steak Taco

5.49

Grilled skirt steak topped with our ensenada slaw, black bean and corn salsa, pico and mexican cheese.

Happy Hour

3pm-7pm Daily.

1/2 Off Draft Beers, House Wines, Wells & Call Drinks

Does not include Premium Drinks.

Coastal Greens

Seared Ahi Tuna Salad^**

12.99

Chilled sesame seared ahi tuna served on tossed romaine lettuce, tomato, avocado, cabbage, carrots and toasted almonds. finished with an Asian sesame-soy dressing.

Baja Chicken Salad

11.99

A festive blend of smoked chicken, red peppers, red onions, portabella mushrooms on top of our romaine/iceberg blend, tossed with mixed cheese, tomatoes, black bean salsa, cilantro pesto and finished with chipotle aioli and tortilla strips.

Chicken Caesar Salad

10.99

Woodgrilled chicken served over a classic caesar salad with grilled onions and red peppers.

Costa Rican Shrimp Salad

11.99

Boiled shrimp, hearts of palm, avocado and tomatoes on a romaine/iceberg blend. finished with our shack house dressing.

Asian Salmon Salad^

12.49

Grilled salmon over a romaine/iceberg blend with carrots and cabbage tossed in a ginger dressing topped with fire roasted red peppers, red onion, grilled pineapple chunks, sliced almonds, green onions and drizzled with a sweet asian sauce.

Hand Helds

add a side of fries - $1.99.

Shack Burger**

7.49

A signature woodgrilled burger served with lettuce, tomato, onion, pickle and our Shack sauce.

Tuna Burger

10.49

Handmade yellowfin tuna burger served with lettuce, tomato and onion, drizzled with a wasabi cream and asian sweet sauce, topped with house made avocado fries. a Shack Favorite!

Boca Style Fish Sandwich

9.49

Breaded and pan-sautéed fish topped with fresh avocado, tomatoes and lettuce. finished with a boca lime drizzle.

Soft Shell Crab Blt

9.99

Whole soft-shell crab fried, and drizzled with our Shack sauce. served on ciabatta bread with shredded lettuce, tomatoes and crisp applewood-smoked bacon.

Yellowfin Tuna Melt

8.49

Fresh yellowfin tuna salad served openface on ciabatta bread with melted havarti. served with lettuce and tomato.

Burger Club**

8.49

Applewood-smoked bacon, ham, cheddar cheese, lettuce, tomato and mayo.

Tropical Yardbird

7.99

Woodgrilled chicken breast topped with grilled pineapple and provolone. drizzled with maple-soy glaze and honey mustard with lettuce and tomato.

Woodgrilled Mahi Sandwich

9.99

Grilled fish garnished with cilantro lime and red pepper aioli with lettuce and tomato.

East Coast Shrimp Roll

9.49

Seasoned fresh shrimp salad served on a toasted roll with lettuce and melted havarti cheese.

Portabella Veggie Sandwich

7.99

Grilled portabella mushroom, red peppers, onions and melted havarti on ciabatta bread with cilantro pesto and red pepper aioli.

Bowls

add a cup of soup, house or caesar salad - $2.99.

Seared Mahi Poke Bowl

15.49

Misoyaki marinated mahi seared and served over sticky rice with sautéed spinach, squash, zucchini and red pepper with a ginger-soy glaze. Finished with diced avocados, green onions and sesame seeds.

Hawaiian Shrimp Bowl

15.49

Fresh shrimp, squash, zucchini, peppers and pineapple, sauteed in a ginger-soy glaze. served over sticky rice and spinach. finished with diced avocados, green onions and sesame seeds.

Caliche’s Poke Bowl**

15.99

Straight from wishbones in playa jaco - fresh tuna seasoned with caliche’s secret marinade. served with steamed spinach over sticky rice. Finished with diced avocados, green onions and sesame seeds. pura vida!

Crunchy Chicken Thai Bowl^

14.49

Cornflake and almond-encrusted chicken sautéed and served on top of a bed of white rice, julienned vegetables with a yellow curry coconut cream sauce.

Shack Fish

add a cup of soup, house or caesar salad - $2.99.

Boca Style Shack Fish

Fresh fish breaded and pan-sautéed topped with avocado and tomato garnished with a key lime drizzle. ask your server about today’s fresh catch.

Rain Forest Shack Fish

Fresh catch of the day seasoned and woodgrilled, topped with our signature salsa verde and julienned vegetables. served with a cuban black bean orzo and plantains.

Caribbean Shack Fish

Seasoned catch of the day glazed with a teriyaki marinade, served over tropical fried rice with a diced caribbean vegetable chutney.

Woodgrilled Salmon

15.79

Marinated slow-smoked salmon, grilled and finished with a maple-soy glaze. served with tropical fried rice.

Salt Water Favorites

add a cup of soup, house or caesar salad - $2.99.

Beach Boil

16.99

Shrimp, snow crab legs, sausage, corn, onions and potatoes served in our seasoned boil.

Fried Fish Basket

12.99

Lightly fried fish fingers served with fries and tartar sauce.

Shrimp Bro Chette

15.99

Large shrimp wrapped in applewood-smoked bacon, grilled with pineapples and brushed with hawaiian teriyaki glaze. served with tropical fried rice. Garnished with sesame seeds.

Southern Fried Shrimp

13.99

Seasoned hand-breaded shrimp, fried to perfection served with fries and our famous shack sauce.

Lobster and Shrimp Pasta

19.99

Sautéed maine lobster tail and shrimp tossed in a creamy sundried tomato sauce topped with parmesan and green onions.

Mainland Favorites

add a cup of soup, house or caesar salad - $2.99.

Skirt Steak

15.99

Woodgrilled skirt steak topped with our signature salsa verde, served with a cuban black bean orzo and plantains.

Pan-Seared Chicken Pasta

13.99

Panko-crusted chicken topped with tomatoes and a lemon-caper butter. served with fettuccine in a parmesan cream sauce finished with diced bacon.

Island Style Ribs

15.49

St. louis ribs slow smoked, finished on the woodgrill with an island-style bbq glaze. served with tropical fried rice. Garnished with sesame seeds.

Chicken Tenders

10.99

Juicy chicken tenders fried crispy with our honey mustard dippin’ sauce. served with fries.

Port & Starboard (Sides)

Tropical Fried Rice

2.99

Grilled Vegetables

2.99

Topped with garlic infused olive oil.

Salad (House Or Caesar)

3.99

Black Bean Orzo

2.99

Shack Fries (Single Serving)

1.99

Beach Treats

Key Lime Bar

5.99

The Hot Blonde^

5.99

Captain’s Rum Cake

5.99

Head High & Chocolate

5.99

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