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Saints on 2nd

American Restaurant and Bar$$$$

Rochester

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Saints on 2nd

7.2^/10

ratings

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Dinner Menu 6

Dinner Menu

Starters

Bbq Potato Skins

10.25

Crispy skins loaded with tender, slow roasted shredded beef topped with our house BBQ sauce and shredded Cheddar cheese

Chicken Or Steak Quesadillas

13.75

A generous portion of pepper Jack and cheddar melted between a fresh-grilled tortilla, your choice of seasoned chicken or pulled sirloin. Served with our special guacamole, garden salsa, and sour cream

Wings

Any way you like it! Choose from Hot Buffalo, Spicy Thai, Sweet Thai, or Sweet & Smoky BBQ. We serve tender, crispy wings. Complimented with celery sticks and our very own blue cheese dressing

Chili Chili Bang Bang Shrimp

Gulf Shrimp lightly breaded, fried, and tossed in a sweet chili sauce on top of cilantro slaw with toasted sesame seeds and a sriracha lime drizzle

Shrimp Tacos

14.5

Gulf shrimp grilled with citrus seasonings inside flour tortilla with cilantro slaw and a sriracha lime mayo

House Nachos

A pile of fresh corn chips overflowing with your choice of shredded beef or chicken, then topped with two cheeses, lettuce, tomatoes, red onions, and jalapeños. Served with garden salsa, sour cream, and our special guacamole

Artichoke and Spinach Dip

11.25

A great blend of cheeses and veggies served hot and creamy with house made white corn chips

Chips and Salsa

8.99

Fresh garden salsa with our house made white corn chips

Chips and Dips

Garden fresh salsa, housemade guacamole, black bean salsa, and fresh white corn chips

Soup of the Day

4.79

Entrées

Add a side salad to any entrée for $2.99

Canadian Walleye Pike

Garlic broiled or hand dipped in our famous beer batter. Served up fresh with garlic mashed potatoes and grilled asparagus

Fingers and Fries

14.5

Succulent batter fried chicken strips teamed with crisp French fries and served with our own honey mayonnaise and BBQ dipping sauces

Garlic Shrimp Fettuccine

Fresh Gulf shrimp sautéed in garlic butter with mushrooms, green onion, and fettuccine. Topped with Parmesan cheese, served with a hot, fresh garlic breadstick. Can be served on white rice for gluten-free

Key West Grilled Shrimp

22.49

Marinated fresh Gulf shrimp seasoned with the flavors of the Keys and grilled to perfection. Served with cilantro lime rice and grilled asparagus

Tex Mex Rice Bowl

15.5

Grilled marinated chicken on top of cilantro lime rice, with black bean salsa, diced tomatoes, shredded cheese, fresh avocado, white corn strips and chipotle ranch

Citrus Grilled Salmon

25.25

Atlantic salmon seasoned and grilled, topped with a citrus sauce, served with cilantro rice and grilled asparagus

Southwestern Grilled Chicken

16.99

A chicken breast marinated in special southwest seasonings. On cilantro lime rice with grilled asparagus and black bean salsa

Chicken and Asparagus Penne

Tender sautéed chicken, asparagus, mushrooms, green onions with a white wine cream sauce and penne pasta. Served with a hot, fresh garlic breadstick

Veggie Rice Bowl

14.5

Grilled asparagus, tomatoes, mushrooms and red onions, with cilantro lime rice, black bean salsa, guacamole and house made salsa

Smothered Sirloin

Our house cut sirloin hand-seasoned and grilled to perfection, then topped with freshly sautéed mushrooms and onions. Served with garlic mashed potatoes and grilled asparagus

Handhelds

Served with seasoned fries, sweet potato fries +$2.75. Add a side salad for +$3.50

Blackened Steak Sandwich

Our choice cut steak hand-rubbed with Cajun spices and blackened on a hot cast iron skillet. Served on a Kaiser bun with crispy onions and a zesty au jus

Pan Fried Walleye

A large fillet of cold water Canadian walleye lightly coated in our own breading and pan fried to perfection. Served with garlic mayonnaise, lettuce and tomato on a baguette style bun

Blackened Chicken Sandwich

14.5

A fresh chicken breast, hand rub it with our special blend of spices and cook it just right. Served on fresh Kaiser bun with side of our own honey mayonnaise and garnished with lettuce, tomato and pickle

Buffalo Chicken Wrap

14.5

Succulent strips of tender chicken batter fried and tossed with fresh lettuce, tomatoes, sweet corn, and our house made buffalo sauce, all wrapped up in our tortilla

Bbq Bacon Burger

Fresh ground beef grilled to perfection and topped with our own BBQ sauce, maple smoked bacon and Cheddar cheese. Served on a Kaiser bun

Second Street Burger

15.5

Sautéed mushrooms on top of our half pound hand pattied burger. We melt Swiss cheese and lettuce and tomato on a Kaiser bun

Sticky Chicken Sandwich

14.75

A tender chicken breast hand dipped in our house beer batter and fried to a golden brown, Garnished with lettuce, tomato and a side of honey mayonnaise

Courtyard Club

14.25

This is a classic! Our freshly sliced turkey breast, maple smoked bacon, lettuce and tomato all layered between toasted bread. Served with a side of mayonnaise

Vegetarian Wrap

13.99

Grilled, marinated asparagus, fresh spinach, cucumbers, tomatoes, avocado and Granny Smith apple slices. Served with sweet potato fries and ranch dressing

Blackened Chicken Bacon Wrap

14.5

Fresh chicken breast, blackened, tossed with fresh greens, diced tomatoes, bacon marmalade and chipotle ranch, served with sweet potato fries

Saints Burger

A half pound of hand pattied ground beef topped with fresh, juicy tomato, lettuce and your choice of cheese. Served on a Kaiser bun

Greens

All salads can be made gluten free

Arizona Chef Salad

15.25

This one will take you south of the border, and we don't mean lowa! Shredded sirloin, roasted chicken breast, tomatoes, red onions and Cheddar cheese all piled high atop fresh greens in a flaky tortilla shell. Served with our special guacamole, garden salsa and a Southwestern vinaigrette

Black and Blue

Strips of blackened sirloin, on top of leaf spinach with red onion, tomatoes, blue cheese, pecans, bacon, and crisp wontons. Served with a hot, fresh bread stick and our Southwestern vinaigrette

Nacho Chicken Salad

Grilled chicken breast with flavors of the Southweston top of mixed greens, with black bean salsa, shredded cheese, diced avocado, nacho strips, and chipotle ranch

Chicken Chop

Fresh house greens tossed with our vinaigrette, grilled chicken, Granny Smith apples, tomatoes, red onions, Feta cheese, cran-raisins and bacon. Served with a hot, fresh bread stick

House Salad

10.99

A generous portion of crisp greens with tomatoes, cucumbers, red onions, croutons, Parmesan cheese and your choice of dressing. Served with a hot, fresh bread stick

Cashew Chicken Crunch

15.25

A fresh chicken breast marinated in our Thai sauce and cooked to perfection, then we coat it with sesame seeds and place it atop fresh greens with cashews, crispy wontons, red onions and tomatoes. Served with our own Szechwan dressing and a hot, fresh bread stick

Blackened Salmon Caesar

16.25

Atlantic salmon blackened in the traditional way on top of crisp romaine, croutons, Parmesan cheese, tomatoes and red onions tossed in a creamy Parmesan Caesar dressing. Served with a hot, fresh bread stick

Palate Pleasers

Banana Bread Pudding

7.45

A generous portion of banana bread pudding topped with caramel pecan and creamy vanilla sauces

Mississippi Mud Pie

7.75

By request, layers of chocolate and coffee ice cream in a cookie crust, topped with hot fudge and whipped cream

Snickers Cream Pie

7.45

A house specialty with the ingredients so secret our chef won't even tell her family! Topped with caramel and chocolate sauces

Sides

French Fries

Chicken Broth

Fresh Cut Fruit

Cilantro Lime Rice

Garlic Mashed Potatoes

Sweet Potato Fries

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