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Menu
Dinner Menu 1Burgers/sandwiches Menu 2Side Orders Menu 1Appetizers Menu 1From the Grill Menu 1Drink Menu 19Lunch Menu 2A La Carte Menu 1Dessert Menu 1It's a Meal Menu 1
Dinner Menu
Main
*contains pork. spice up any of our dinners: sour cream, con huevo, guacamole
The house specialty! indulge in two soft corn tortillas stacked or rolled. served with frijoles. billy's spicy ground beef* or shredded chicken also available. customize your creation: add a third enchilada, add papitas or try the truly unique: blue corn tortillas
Sadie's Carne Adovada Enchiladas
Enjoy two soft corn tortillas, topped with a generous portion of carne adovada and served with frijoles. add a third enchilada, add papitas, add blue corn tortillas
Sadie's Carne Adovada
A generous portion of lean tender pork cubes, marinated in red chile and baked slowly to perfection. got your attention? served with frijoles and papitas. add extra carne adovada
Sadie's Burrito
An old favorite. a large warm flour tortilla wraps your choice of: sadie's 'original' grilled ground beef pattie, billy's spicy ground beef* or shredded chicken. served with frijoles and papitas. filled with beans. wild side: filled with carne adovada, add extra burrito, add extra carne adovada burrito, add extra beef brisket burrito
Sadie's Tamale
Pork marinated in red chile, surrounded by a blanket of corn meal masa and wrapped in corn husk. served with frijoles and papitas. one tamale is never enough! add extra tamale
Sadie's Shredded Beef Brisket Enchiladas
Two soft corn tortillas stacked or rolled with a tasty, generous portion of shredded beef brisket and served with frijoles. add a third enchilada, add papitas, add blue corn tortillas
Sadie's Shredded Beef Brisket Plate
Lean, slow cooked beef brisket. served with frijoles and papitas, with or without chile. add extra beef brisket
Sadie's Chile Relleno
Try this one. a green chile pepper stuffed with monterey jack cheese, lightly dipped in cornmeal batter, then fried golden brown. served with frijoles and papitas. add extra chile relleno
Sadie's Taco
Our unique taco shell is grilled and filled with your choice of: billy's spicy ground beef* or shredded chicken. served with frijoles and papitas. have your taco topped with guacamole and it takes on a whole attitude! add extra taco, add extra guaco taco, add extra beef brisket taco
Burgers/sandwiches Menu
Burgers
The Burger That Put Sadie's On the Map
Served with potato chips on toasted thick. on sliced french bread, served on a traditional hamburger bun, served on a flour tortilla or sopaipilla, add cheese or chile, add guacamole or chile con queso, add bacon, add jalapeños
Billy Bondo Burger
With guacamole and chile con queso, grilled onions and garnished with lettuce and tomato on french bread
Taco Burger
Served on a large corn tortilla with cheddar cheese, lettuce, tomato, onion and red or green chile on the side
Sandwiches
served on thick sliced french bread with potato chips
Grilled Cheese
Bacon, Lettuce and Tomato
Grilled Ham and Cheese
Avocado, Bacon, Lettuce and Tomato
Side Orders Menu
Side Orders
Dinner Salad
Sadie's Homemade Fries (Papitas)
Refried Beans
Side of Sour Cream
Large Carne Adovada
Side of Chile Con Queso
Flour Tortillas (Two)
Side Egg
Sadie's Salad
Sadie's Homemade Fries Con Chile (Papitas Con Chile)
Add cheese (con queso)
Frijoles
Small Carne Adovada
Side of Guacamole
Garlic Toast (Two Slices)
Sopaipillas (Two)
Appetizers Menu
Appetizers
*contains pork
Chile Con Queso
You won't find any better. served hot with fresh tostados. small, large
Sadie's Famous Guacamole Salad
Enough for all to share. served chilled. small, large
Chicken Or Beef* Taquitos
Served with salsa. small, large. served with guacamole or chile con queso
Sadie's Nachos
Practically a meal in itself! beef* or chicken topped with sour, cream, jalapeño, guacamole & refried beans. small, large
Quesadilla
Beef, chicken, shredded beef brisket
From the Grill Menu
Main
*contains pork
Brian's Favorite Rib Eye Steak
Brian's personal favorite. a 12oz. boneless lean trimmed rib eye steak, charbroiled to perfection. we surround this centerpiece with frijoles and papitas. add your choice of: chile relleno, tamale or cheese enchilada
Sadie's Super Combination Plates
All combinations are served with frijoles and papitas smothered with red, green or meatless green chile. two item, add additional item. create your own from the following: rolled enchilada (beef*, cheese or chicken) , tamale, taco (bean, beef*, chicken, guaco, cuaco beef* or guaco chicken) , chile relleno, side chile con queso, side quacamole salad, chalupa (bean, beef or chicken) , or carne adovada rib
Sadie's Original Pork Chop
The popularity of this dinner spans the entire rich history of sadie's experience a trim lean grilled pork chop together with frijoles and papitas. add your choice of: chile relleno, tamale or cheese enchilada. it's tempting so we did it. add extra pork chop
Drink Menu
Superior Margaritas
available by the small glass, large glass, half carafe or full carafe
Our Fabulous House Margarita
Traditional margarita blend with sadie's own special twist
Grand Gold Margarita
Traditional margarita blend with premium cabo wabo reposadotequila and grand marnier. an exceptionally smooth and fruity statement
"Santa Fe" Margarita
Classic margarita blend with your choice of tequila and a splash of cranberry juice. unique from all the rest!
The Traditional Margarita
Traditional margarita blend made with jose cuervo tequila and cointreau. blended to perfection!
Gold Margarita
Traditional margarita blend made with premium patrón reposado tequila....smooooth!
Blue Margarita
Slightly sweeter and far more festive. try our traditional margarita blend with your choice of tequila and blue curacao
Midori Margarita
Super yummy margarita made with sadies's special twist with midori melon liqueur. light up your margarita!
Presidential Margarita
Traditional margarita blend made with sauza tres generaciones tequila and presidente brandy. generations have enjoyed this margarita!
Beer
Domestic
Bud Light
Bud Or Bud Light Chelada
Michelob Ultra
Miller Genuine Draft
Bud Light Lime
Coors Light
Miller Lite
Samuel Adams
New Mexico Brew
Alien Amber
Outlaw Lager
Isotopes Amber
Happy Camper
Import
Bohemia
Corona
Dos Equis Amber
Heineken
Modelo Especial
Pacifico
Tecate
Victoria
Carta Blanca
Corona Light
Guinness
Heineken Light
Negra Modelo
Sol
Tecate Light
Cabotella
Draft
Ask Your Server About Our Draft Selections
Non-Alcoholic
St. Pauli Girl
Premium Tequila
Blanco
1800
Corazon
Cabo Wabo
Don Eduardo
El Tesoro
Herradura
Maestro Dobel
Patron
Sadie's
Tres Generaciones Plata
Avion
Corralejo
Camarena
Don Julio
Espolon
Jose Cuervo Especia
Milagro
Sauza Giro
Sauza Hornitos
Our Finest Blanco Tequila
La Familia Platino
Gold
Jose Cuervo
Reposado
aged maximum 1 year
1800
Cabo Wabo
Corralejo
Don Julio
Herradura
Milagro
Sauza Hornitos
Avion
Camarena
Don Eduardo
Espolon
Jose Cuervo Tradicional
Patron
Anejo
aged minimum 1 year
1800
Cabo Wabo
Don Eduardo
El Tesoro
Herradura
Milagro
Sauza Conmemorativo
Sauza Tres Generaciones
Avion
Corralejo
Don Julio
Espolon
Jose Cuervo Black
Patron
Sauza Hornitos
Our Very Best
Jose Cuervo La Familia Reserva
Extra anejo
Sadie's Global Wine Selections
wine by the glass or bottle or * sadie's wine program offers a special (2) glass quartino carafe at a savings. * more wine less spend ask for the two glass quartino carafe
Vino Blanco
Riesling - Chateau Ste. Michelle, Columbia Valley, Washington
90 score in wine spectator
Chardonnay - 14 Hands, Snowqualmie Pass, Washington*
Annual restaurant poll award winner
Chardonnay - Coastal Vintners, California
Blended from several appellations
Sauvignon Blanc - Nobilo, New Zealand
Blended from several appellations
Chardonnay - Kendall-Jackson, California*
Blended from several appellations
Bubbles, Blush & Beautiful Wine Cocktails
Sparkling - Gruet, New Mexico*
Available in half bottles & full bottles!
White Zinfandel - Beringer, California
American favorite
Sparkling - Gruet, New Mexican Mimosa*
Aims to please
Sangria - "Barrio" Handmade Sangria
Fresh local recipe, available single serving & by carafe
Vino Rojo
Malbec - Los Cardos, Mendoza, Argentina
Brian's cellar selection!
Zinfandel - Ravenswood, Vintner's Blend
Blended from several appellations
Merlot - Francis Ford Coppola, Diamond Selection*
American classic
Pinot Noir - Gruet, New Mexico*
One of the top new mexican still wines produced
Merlot - 14 Hands, Snowqualmie Pass, Washington*
Annual restaurant poll award winner
Cabernet Sauvignon - Ponderosa Winery, New Mexico*
Sadie's top choice tasting winner!
Beverages
Pepsi Or Diet Pepsi
Dr. Pepper
Crush Orange
Bottled Water
Hot Tea
Coffee
Red Bull
Shirley Temple
"Virgin Drinks"
Sierra Mist
Tropicana Pink Lemonade
Mug Root Beer
Iced Tea
Lipton Raspberry Tea
Milk (Large)
Sugar Free Red Bull
Roy Rogers
Lunch Menu
Monday through Friday 11am to 3pm
Main
*contains pork
Small Combination
Chile relleno, taco, rolled enchilada (chicken or beef*)
Small Burrito Dinner
Chicken, ground beef pattie, billy's* or bean
Small Stacked Enchiladas
Small Chile Relleno Dinner
Small Taco Dinner
Chicken, beef* or bean
Small Huevos Rancheros
Weekend Specials
monday thru friday 11am to 3pm
Breakfast Burrito
Small Huevos Rancheros
A La Carte Menu
Main
*contains pork
Rolled Enchilada
Cheese, billy's spicy ground beef* or shredded chicken, shredded beef brisket, add con huevo, add con sour cream, add blue corn tortillas
Burrito
Served with frijoles. billy's spicy ground beef*, shredded chicken, shredded beef brisket, sadie's 'original' grilled lean ground beef patty, carne adovada, bean or papita, breakfast
Tamale
Fresh tamale served with red or green chile and topped with lettuce, tomato, onion and cheddar cheese
Chalupa
Billy's spicy ground beef*, boneless chicken, billy's spicy ground beef* and bean, shredded chicken and bean, shredded beef brisket, carne adovada
Sadie's Chef Salad
Almost healthy for you. served with chicken or ham, a very generous salad of crisp iceberg lettuce is topped with fresh grated cheddar cheese, tomato, onion, avocado and hard boiled egg. served with sadie's house dressing comprised of lemon, oil, garlic and a special blend of seasonings or sadie's green chile ranch
Chile Relleno
Served with red or green chile and topped with lettuce, tomato, onion and cheddar cheese
Taco
Refried beans, billy's spicy ground beef*, shredded chicken, shredded beef brisket, guaco taco with no meat, guaco spicy beef*, guaco chicken taco
Stuffed Sopaipilla
Refried beans. billy's spicy ground beef*, grilled hamburger patty, shredded chicken, shredded beef brisket, carne adovada
Grilled Queso
Large flour tortilla stuffed with melted cheddar cheese, onion and red or green chile, billy's spicy ground beef*, shredded chicken, guacamole
Bowl of Chile
Red, green or meatless green chile served with or without beans and a flour tortilla
Dessert Menu
Desserts
Fried Ice Cream
Sopa Delight
It's a Meal Menu
Main
Roberto Special
Sadie's creation par excellence! grilled hamburger steak generously covered with sadie's own chile con queso, frijoles and papitas smothered in red or green chile puts this dinner in a class all it's own. you can also make yours a large grilled hamburger steak
Sloppy Jose
Variation on a theme. this is a small mountain of billy's spicy ground beef* served on an open-faced toasted bun swimming in a pool of your choice of red or green chile. served with frijoles. you can elevate this one to a new level, just ask for thick sliced french bread
Huevos Rancheros
This tasty treat comes with both frijoles and papitas and your choice of red or green chile. a non-traditional approach to a southwestern classic, upholding a steadfast sadie's tradition. our hervos rancheros are served as a two egg spanish omelette with onion, tomato and cheese. two eggs cooked to your style and served on a flour or corn torgilla. add an extra egg. add a side of bacon or ham. add a side of carne adovada
Betty Ranjo Special
Unique from all the rest. large grilled burger on a lightly toasted hamburger bun with your choice of red or green chile ladled right on top. served with frijoles and papitas. add a thick sliced french bread
Brian's Spicy Carne Adovada Ribs
For the real fire eaters! pork ribs marinated in red chile and baked until tender and juicy. served with frijoles and papitas. add a la carte rib platter
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