Garlic Bread
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Menu
Mains 8Oysters 4
Mains
Small Bites
Steamed Mussels or Steamed Clams
White wine, butter and shallots
Crab Poppers
Fresh jalapenos with crab meat and our cheese blend. Fried and served with a chipotle mayo
Double Crunch Popcorn Shrimp
Popcorn shrimp with a ginger dipping sauce. Try it Buffalo Style
Bourbon Scallops
Seared Scallops with pancetta and bourban butter sauce
New England Clam Chowder
Ceviche
Fresh tomato, onions, cilantro, jalapeno, and lemon juice served with our house made chips
Prawn Cocktail
Served with our house made cocktail sauce
Gilroy Garlic Fried Green Beans
Beer battered, garlic and our house made wasabi ranch
Salads
Louie's
Romaine lettuce, tomatoes, cucumber and egg with our house made Louie dressing
Ocean Cobb
Prawns, crab, bay shrimp, bacon, avocado, egg, blue cheese, white balsamic vinaigrette
Caesar Salad
Romaine Leaves, tossed with our classic Caesar dressing, and served with our house made crostini
House Salad
Spring mix, tomatoes, cucumber and crostini with choice of dressing
Caprese Salad
Tomatoes, basil, olive oil and mozzarella with a balsamic drizzle.
Grilled Salmon
Fresh Salmon, kale mix, cherry tomatoes, cranberries, toasted almonds and crostini with your choice of dressing.
Sauteed Prawn and Avocado Salad
Avocado halves on a bed of slaw with ginger glaze sauteed prawns and a vinaigrette.
Large Bites
Grilled Chicken Breast with Portobello Mushrooms
Grilled chicken with portobella mushrooms served with a mushroom spinach sauce
Flat Iron Steak with Mushrooms
8oz grilled flat iron steak with mushrooms, and an herb sauce.
Bourbon Style Scallops
Pan seared scallops with pancetta and a bourbon butter sauce.
Grilled Salmon
In a rosemary lemon butter sauce and served with two sides
Creamy Garlic Pasta with Scallops and Pancetta
White wine, garlic, tomatoes and parmesan cheese
Grilled Mahi Mahi
Fresh hooked Mahi Mahi seasoned just right with a ginger lime glaze and tropical salsa
Grilled Prawns
Grilled prawns in a house made bagna cauda sauce.
Grilled Portobello Mushroom with Quinoa
A farm fresh portobello mushroom grilled with olive oil and filled with quinoa
Rustic Cioppino
Salmon, mahi mahi, prawns, scallops, Manila clams, mussels and pasta served with our freshly baked garlic bread
Sandwiches
Dungeness Crab Sandwich
Fresh dungeness crab, mayo and onions served on toasted sourdough
Fried Shrimp Po Boy Sandwich
Iceberg lettuce, tomato topped with our house made grainy mustard remoulade on our fresh baked baguette
Rustic Burger
1/2 pound Angus beef patty rubbed with our signature spice, lettuce, tomato and onion topped with chipotle mayo on our rustic house bun
Rustic Grilled Cheese
Muenster, provolone, monterey jack cheese, roasted red peppers, herb butter and arugula on our fresh baked baguette
Lobster Roll
Lobster, light touch of mayo, diced celery and a few special herbs. Served on a traditional lobster roll
Grilled Salmon BLT Sandwich
Grilled pacific salmon, crispy bacon, tomato, chipotle mayo on toasted sourdough
Bay Shrimp
Bay shrimp salad with onions, celery, mayo and dijon on toasted sourdough
Roy and John's Chicken Sandwich
Grilled chicken breast with rustic spice, lettuce, tomato, avocado, provolone cheese and herb mayo on our rustic bun
Caprese Sandwich
Fried mozzarella, tomatoes, basil, olive oil with balsamic and a spicy remoulade served on our freshly baked baguette
Fish & Chips
Wild Alaskan Cod
The freshest Alaskan cod beer battered and fried, served with our rustic style fried potatoes and our house made slaw
Tacos
Grilled Mahi Mahi
Fresh hooked mahi mahi seasoned just right with a ginger lime glaze and tropical salsa
Shrimp
Grilled shrimp, green chili aioli, and house made coleslaw
Wild Alaskan Cod
Alaskan cod hand battered and fried with roasted chile and avocado salsa poblano peppers, jalapenos, onions, cilantro, corn tortillas and our house made slaw
Kids
Fish and Chips
Served with fries, seasonal vegetable and coleslaw
Chicken Strips
All white tender meat grilled or battered and fried, served with fries and seasonal vegetable
Taco
Served with seasonal vegetable and coleslaw
Pasta
In a butter sauce or marinara and served with garlic bread and seasonal vegetable
Oysters
Grilled or raw
Grilled
Rosemary
Butter, lemon and lime zest, shallots and fresh rosemary
Bagna Cauda
Anchovy, shallots, capers, garlic, parsley and butter
Pico De Gallo
Onion, jalapeno, lime juice, olive oil, honey, cilantro, horseradish and ancho chilis.
Bourban
Chipotle chilies, garlic, bourbon, brown sugar and butter
Rustic
Piquillo peppers, chilis, cumin, coriander, parsley, garlic and olive oil
Raw
Daily Specials
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