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Rips On The Lake

Rips On The Lake

Seafood Restaurant$$$$
Mandeville
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Rips On The Lake
8.0/10
42
ratings
Photos31 Photos
MenuMenu
Main Menu 10
Appetizers
Kim Crawford Saugvignon Blanc is a perfect choice for appetizers!
Oysters On the Half Shell
6.99
Seasonal: Sept-April
Catfish Nuggets
9.99
Stuffed Mushrooms
10.99
Louisiana Crab Cakes
9.99
Fried Crab Fingers
10.99
Two Fried Baby Buster Soft Shell Crabs
14.99
Topped with Crabmeat Bordelaise
Stuffed Shrimp
10.99
Shrimp Cocktail
12.99
Fried Calamari
9.99
Fried Onion Rings
8.99
Fried Green Tomatoes
14.99
Topped with boiled shrimp and remoulade sauce
Jumbo Lump Crab Cakes
14.99
Set on a Cilantro Lime Mayonnaise finished with fresh greens
Soups
Seafood Gumbo
8.99
Shrimp & Crab Bisque
8.99
Turtle Soup
8.99
Crab & Brie
9.99
Salads
Add oysters $6, Add Shrimp $6, Add Chicken $5, Add Shrimp & Crab $6 Available Dressings,: Honey Mustard, Ranch, Blue Cheese, Italian, 1000 Island, Feta Vinaigrette Kendall Jackson Chardonnay is ideal with salads. The tropical flavors dance with aromas of peach, apple and pear
Spinach Salad
10.99
Remoulade Salad
14.99
Our large spring mix house salad , topped with half of an avocado stuffed with boiled shrimp & remoulade sauce.
Black & Blue Salad
14.99
Topped with tender slices of sirloin steaks, chunks of bleu cheese on a bed lettuce tossed in a Quatro Fromage Vinaigrette dressing
Caesar Salad
9.99
Tzatziki Tuna Salad
14.99
Tuna seared to your taste, set on a bed of spring mix, topped with Tzatziki (cucumber yogurt) dressing
Deep South Chicken Salad
14.99
Crispy Fried Chicken Tenders, Fresh Mushrooms, Avocados, Red Onions, Croutons, Served on our Large House Salad
House Suggestions
Spaghetti & Meatballs
15.99
Heaping mounds of pasta and four meatballs. Suggested Wine: Mark West Pinot Noir
Trout Audrey
24.99
Fresh trout pan fried, topped with jumbo shrimp, lump crab meat in a white wine caper sauce, served with fresh asparagus and new potatoes. Suggested Wine: Conundrum
Fresh Ruby Red Trout
19.99
Stuffed with a crabmeat stuffing, topped with a seafood cream sauce, served with vegetables, new potatoes, and house salad
Fresh Drum
24.99
Broiled, topped with sauteed crawfish tails, fresh diced tomatoes, artichoke hearts, finished with a lemon cream white wine reduction, served with fresh sauteed spinach, new potatoes, and house salad
Blackened Salmon
24.99
Set on a bed of wilted spinach, topped with a crawfish bordelaise, finished with hollandaise sauce, served with new potatoes and house salad
Oysters Bayou Teche
26.99
Flash fried oysters, topped with sauteed jumbo lump crab meat, finished with herb butter served with vegetables, shrimp stuffed potato and house salad
Snapper Pecan
21.99
Fresh snapper broiled or fried, topped with honey glazed pecans, served with vegetables and new potatoes. Suggested Wine: Sonoma Cutrer Chardonnay
Pan Seared Mahi Mahi
24.99
Topped with Three jumbo sea scallops, finished with a Citrus Beurre Blanc served with vegetables, new potatoes, and house salad
Trout Amandine
21.99
Fresh trout pan fried, topped with toasted almonds, finished with a traditional Meuniere sauce, served with vegetables, new potatoes, and house salad
Blackened Fresh Florida Grouper
24.99
Topped with jumbo shrimp finished with a basil cream sauce, served with vegetables, new potatoes, and house salad
Jumbo Soft Shell Crab
24.99
Topped with jumbo lump crabmeat, finished with Hollandaise sauce, served with vegetables, new potatoes and house salad
Crawfish Monica
18.99
Served over penne pasta topped with fried eggplant medallions & house salad
Fried Platters
Platter are served with house salad & your choice of a baked potato or french fries Santa Margherita Pinto Grigio is just right with fried seafood and chicken. It's clean and intense aroma and crisp character match perfectly. Just like a squeeze of lemon on your dish
Fried Catfish Filets
12.99
Fried Oysters
19.99
Trio Platter
19.99
A delicious combination of Shrimp, Oysters, and Catfish
Soft Shell Crab
13.99
Seafood Platter with Soft Shell Crab
23.99
Fried Shrimp
14.99
Half & Half Combination
18.99
Your choice of two: Shrimp, Oysters, or Catfish
Stuffed Crab
13.99
Seafood Platter with Stuffed Crab
21.99
Fried Chicken
14.99
Char-Broiled
Served with a house salad & your choice of a backed potato or french fries
Stuffed Flounder
18.99
Rib Eye Steak
14 oz. grilled to order
Marinated Chicken Breast
15.99
Suggested Wine: J. Lohr "Riverstone" Chardonnay
Grilled Shrimp
18.99
Suggested Wine: Kim Crawford Sauvignon Blanc
Filet Mignon
9 oz., Grilled to order. Suggested Wine: Silver Palm Cabernet Sauvignon
Sides
Baked Potato
2.00
Potato Salad
3.00
Steamed Asparagus
3.99
French Fries
3.99
Sauteed Spinach
3.99
Po-Boys
Soft-Shell Crab
12.99
Catfish
8.99
Roast Beef
8.99
Hamburger
8.99
Traditional Club
12.99
Shrimp
10.99
Meatball
8.99
Ham
8.99
Cheeseburger
9.50
Kid's Menu
Under 12
Fried Catfish
5.99
Catfish Nuggets
5.99
Cheeseburger
5.99
Chicken Strips
5.99
Fried Shrimp
5.99
Hamburger
5.99
Spaghetti
5.99
Desserts
All take out orders add $0.50
Bread Pudding & Rum Sauce
6.99
Cheesecake
6.99
Strawberry or Blueberry
Key Lime Pie
6.99
Crème Brulee
8.99
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Rips On The Lake
1917 Lakeshore Dr
Mandeville, LA 70448
United States
Get directions
Clock icon
Closed until 11:00 AM (Show more)
  • Wed–Thu, Sun
    • 11:00 AM–2:00 PM
  • Fri–Sat
    • 11:00 AM–10:00 PM
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(985) 727-2829
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RipsOnTheLake
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
TouchTunes Jukebox
Yes
Food & Drink
Menus
Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails, BYO
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United States » Louisiana » Saint Tammany Parish » Mandeville »

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