Degraded a lot from last year. New more polished location, great look of dishes - but much worse content. Pork cheeks came way oversalted, mac and cheese too fat and creamy - - just left afterwards.
The orzo Mac and cheese was very good,, staff great ,, got the vegetarianchefs menu which was truly repulsive, there was no redeeming quality whatsoever, I don't expect this place open much longer.
Restaurant Martín’s fish tacos are the best of the all-American taco, taken to a place you can’t even dream about. - Jeffrey Saad, United Tastes of America