Red's Restaurant & Lounge

Red's Restaurant & Lounge

American Restaurant$$$$
Falmouth
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Red's Restaurant & Lounge
6.8/10
23
ratings
Photos48 Photos
MenuMenu
Lunch 5Gluten Free 4Take Out 6Dessert 2
Starters​
Red’s Signature Clam Chowder
12.00
Smoked bacon, portuguese chorizo, celery root, cape littlenecks, grilled toast
Crispy Chicken Wings
12.00
Red’s hot sauce, great hill blue, baby carrots
Bucket of Fries or Sweet Potato Fries
5.00
With sea salt
Crispy Fried Point Judith Calamari
12.00
Pickled pepper aioli, citrus
Seared Ahi Tuna Sashimi
16.00
Soy, ginger, cucumber, black sesame tahini
Baby Iceberg “wedge” Salad
11.00
Smoked bacon, great hill blue cheese red onion, vine ripe tomatoes
Hearts of Romaine Caesar Salad
11.00
Shaved cheese, croutons, sweet tomatoes cured olives, peppercorn dressing
Gazpacho Soup
12.00
Blue crab, jerez vinegar, jalapeno, cilantro creme, celery sprouts
Boneless Buffalo Wings
12.00
Great hill blue, baby carrots
Chilled Shrimp Cocktail
13.00
Horseradish cocktail sauce, hot sauce, citrus
Caprese Salad
12.00
Fresh mozzarella, vine ripe tomatoes, basil cracked pepper, virgin oil, sea salt
Local Mussels
12.00
Chardonnay, basil, crushed chili’s, shallots garlic, herb butter, country bread toast
Mixed Summer Greens
11.00
Dried​ cranberries, orange, goat cheese macadamia, aged balsamic vinaigrette
Local Cape Oysters
15.00
Shaved ice, shallot vinegar, horseradish hot sauce, citrus
Specialty Sandwiches​
All sandwiches served with the choice of fries or petite salad
Blackened Chicken Sandwich
14.00
Creole aioli, vine ripe tomato, onion, lettuce
Grilled All Beef Hot Dog
7.00
Buttery bun, caramelized onion, slaw, pickle
Lobster Submarine
22.00
Fresh lobster meat, citrus dressing, lettuce garden slaw, citrus
The Big Red
12.00
Half pound angus burger, artisanal cheese brioche roll, tomato, onion, lettuce, pickle
Pizza Oven​
Maine Lobster Pizza
22.00
Roasted local corn, portuguese chorizo, roasted sweet peppers, mozzarella, parmesan and fresh basil
Brick Oven Pizza
10.00
Roasted​ tomato basil sauce and mozzarella
Garden Vegetable Pizza
14.00
Artisanal cheeses, roasted tomato basil sauce and a selection of vegetables of the day
Large Plates​
Steamers
18.00
Cape steamer clams, chardonnay, broth, herbs, drawn butter, citrus
Corn Crusted Rainbow Trout
24.00
Arugula salad, fennel pollen, green apple, horseradish aioli
Handmade Pasta
21.00
Tomato basil pomodoro, fresh mozzarella, shaved grana
New York Sirloin
29.00
Mushroom jus, great hill blue cheese, garlic whipped potatoes, French beans
Lobster Bake
Market
1​ ½ pound maine lobster, mussels, steamers, corn, potatoes, sausage, butter, citrus
Haddock Loin Fish N Chips
18.00
Fries, garden vegetable slaw, aioli, lemon
Herb Grilled Salmon
26.00
Lemon basmati, succotash, warm tomato vinaigrette
Honey Brined Chicken
24.00
Truffle potato salad, garden peas, dijon jus
Center Cut Filet Mignon
36.00
Mushroom jus, great hill blue, garlic whipped potatoes, French beans
From the Dock
Market
Our fishermen daily catch
Starters​
Gazpacho Soup
12.00
Blue crab, jerez vinegar, jalapeño, cilantro creme, celery sprouts
Chilled Shrimp Cocktail
13.00
Horseradish cocktail sauce, hot sauce, lemon
Local Mussels
12.00
Chardonnay, basil, crushed chili’s, shallots garlic, herb butter
Baby Iceberg “Wedge” Salad
11.00
Smoked bacon, great hill blue cheese red onion, vine ripe tomatoes
Hearts of Romaine Caesar Salad
11.00
Shaved cheese, sweet tomatoes cured olives, peppercorn dressing
Crispy Chicken Wings
12.00
Red’s hot sauce, great hill blue, baby carrots
Caprese Salad
12.00
Fresh mozarella, vine ripe tomatoes, basil cracked pepper, virgin oil, sea salt
Seared Ahi Tuna Sashimi
16.00
Soy, ginger, cucumber, black sesame tahini
Mixed Summer Greens
11.00
Dried cranberries, orange, goat cheese macadamia, aged balsamic vinaigrette
Local Cape Oysters
15.00
Shaved ice, shallot vinegar, horseradish hot sauce, citrus
Specialty Sandwiches​
All sandwiches served on gluten free bread with the choice of cape cod potato chips or petite salad
Blackened Chicken Sandwich
14.00
Creole​ aioli, vine ripe tomato, onion, lettuce
Grilled All Beef Hot Dog
7.00
Caramelized onion, slaw, pickle
Lobster Submarine
22.00
Fresh lobster meat, citrus dressing, lettuce garden slaw, citrus
The Big Red
12.00
Half pound angus burger, artisanal cheese tomato, onion, lettuce, pickle
Large Plates​
Steamers
18.00
Cape steamer clams, chardonnay, broth, herbs, drawn butter, citrus
Herb Grilled Salmon
26.00
Lemon basmati, succotash, warm tomato vinaigrette
New York Sirloin
29.00
Mushroom jus, great hill blue cheese, garlic whipped potatoes, french beans
Lobster Bake
Market
1​ ½ pound maine lobster, mussels, corn, potatoes, sausage, butter, citrus
Corn Crusted Rainbow Trout
24.00
Arugula salad, fennel pollen, green apple, horseradish aioli
Honey Brined Chicken
24.00
Truffle potato salad, garden peas, dijon jus
Center Cut Filet Mignon
36.00
Mushroom jus, great hill blue, garlic whipped potatoes, french beans
Appetizers​
Caprese Salad
13.00
Fresh mozzarella, vine ripe tomatoes basil, cracked pepper, virgin oil, sea salt
Buffalo or Crispy Chicken Wings
12.00
Honey mustard, blue cheese
Bucket of Regular or Sweet Potato Fries
5.00
With sea salt
Hummus
8.00
Feta cheese, black olives, pita
Lobster Salad
22.00
Served over a mixed greens
Organic Summer Greens
9.00
Cucumber, tomatoes, carrotschoice of blue cheese, balsamic vinaigrette or italian dressing
Local Oysters
15.00
Shaved ice, shallot vinegar, horseradish hot sauce, citrus
Buffalo or Crispy Chicken Tenders
12.00
Honey mustard, blue cheese
Local Mussels
13.00
Chardonnay, torn basil, crushed chili’s shallots, garlic, butter, toast
Fresh Fruit Salad
9.00
Ripe melons, pineapple strawberries blueberries
Tuna Salad
11.00
Served with mix greens
Hearts of Romaine Caesar Salad
9.00
Shaved​ parmesan cheese, croutons grape tomatoes, cured olives and caesar dressing
Pizza Oven​
Pepperoni Pizza
13.00
Roasted tomato basil, mozzarella, pepperoni
Mozzarella Cheese Pizza
10.00
Roasted tomato basil sauce
Specialty Sandwiches​
All sandwiches served with a bag of chips
Blackened Chicken
12.00
Creole mayo, tomato, onion, lettuce
Tuna Submarine
10.00
Shaved Ham
11.00
Vermont cheddar, submarine, pickle
Lobster Submarine
22.00
Fresh lobster meat, citrus dressing buttery bun, lettuce, garden slaw citrus
Smoked Turkey
11.00
Vermont cheddar, submarine, pickle
The Big Red
12.00
Half pound angus burger, vermont cheddar, roll, tomato, onion lettuce, pickle
Entrees​
Steamers
18.00
Cape steamer clams, chardonnay, broth, drawn butter, toast, lemon
Basket of Country Fried Chicken
16.00
Fries, slaw, buttery corn on the cob, cheddar cornbread
Red’s Clambake
Market
1 ½ Pound maine lobster, local steamers, mussels, corn, potatoes, sausage, butter, citrus
Basket of Fish N Chips
18.00
Crisp​ fries, garden vegetable slaw, tartar, citrus
Basket of Crispy Coconut Shrimp
18.00
Sweet potato fries, sweet chili sauce, citrus
From The Dock
Market
Our fishermen daily catch
Sweets​
Double Chocolate Brownie
4.00
Assorted Ice Cream Novelties
3.00
Chocolate Chip Cookie
3.00
Cape Cranberry And Passion Fruit
10.00
Creme brule
Lemon Lime Tart
10.00
Burnt meringue, fresh curd raspberries
Red’s Caramelized Banana Split
8.00
Local And Imported Artisanal Cheeses
13.00
Homemade jam, honey powder, honey comb, grilled country bread
Chocolate Fondant Cake
11.00
Fudge ice cream, iced berries
Red’s Root Beer Float
7.00
Vanilla bean ice cream red’s root beer
Strawberry Shortcake
8.00
Chantilly cream, garden berries pound cake

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Red's Restaurant & Lounge
350 Quaker Rd
Falmouth, MA 02556-2903
United States
At: Sea Crest Beach Hotel
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Open until 10:00 PM (Show more)
  • Mon–Sun
    • 11:30 AM–10:00 PM
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(508) 356-2136
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Features
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Yes
Wi-Fi
Yes
Food & Drink
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Brunch, Lunch, Dinner
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