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Menu
Main Menu 17
Main Menu
Sushi Bar
Appetizers
Slightly seared tuna sliced and served with a delicious ponzu sauce. Peppered tuna tataki also available.
Tuna Cocktail
Diced tuna mixed with avocado and massago then topped with the chef’s special spicy sauce.
Seaweed Salad
Tokyo Crispy Fish
Tempura whitefish on a bed of cucumber with various chef specialty sauces.
Maguro Tartare
Spicy tuna topped with assorted tobiko and a quail egg.
Spicy Tuna Sashimi Salad
Slivers of tuna sitting on a bed of seaweed salad, Asian pear and splashed with sweet and tangy vinaigrette.
Fantasy Island
Spicy tuna and spicy salmon wrapped with avocado and topped with Japanese sprouts, tempura crunch and tobiko.
Sushi and Sashimi
A La Carte, 2 pieces per order
Inari (Bean Curd)
Tamago (Egg)
Tako (Octopus)
Ebi (Shrimp)
Sake (Salmon)
Uni (Sea Urchin)
Maguro (Tuna)
Unagi (Eel)
Ikura (Salmon Roe)
Amaebi (Sweet Shrimp)
Suzuki (Stripped Bass)
Kani (Crab Stick)
Saba (Mackerel)
Ika (Squid)
Hokkigai (Red Clam)
Tai (Red Snapper)
White Tuna
Tobiko (Flying Fish Roe)
Hamachi (Yellowtail)
Smoked Salmon
Wasabi Tobiko
Toro (Tuna Belly)
Limited availability
Roll Or Hand Roll
Maryland Jumbo Lump Crab Roll
Jumbo lump crab meat, Tobiko, Japanese mayonnaise and avocado.
California Roll with Crab Stick
Kani stick, cucumber and avocado.
California Roll with Real Crabmeat
Jumbo lump crab meat, cucumber and avocado.
Yellowtail Roll
Cucumber Or Avocado Roll
Eel with Cucumber Or Avocado Roll
Spicy Shrimp Roll
Ebi shrimp, spicy mayonnaise and tempura crunch.
Salmon Skin Roll
Crisp Salmon skin, scallions and cucumber.
Shrimp Asparagus Roll
Ebi shrimp and asparagus.
Boston Roll
Ebi shrimp, lettuce, cucumber and Japanese mayonnaise.
Christmas Roll
Tuna, Kani stick, avocado and Tobiko.
Aac Roll
Asparagus, avocado, and cucumber.
Spicy Maryland Jumbo Lump Crab Roll
Jumbo lump crab meat, Tobiko, spicy mayonnaise and avocado.
Spicy California Roll
Spicy kani stick, cucumber, avocado and Asian pear.
Tuna Or Salmon Roll
Tuna with Cucumber Or Avocado Roll
Asparagus Or Inari Maki Roll
Spicy Roll
Choice of Tuna or white tuna mixed with spicy mayonnaise and Tobiko.
Spicy Scallop Roll
Deep sea scallops, spicy mayonnaise and tempura crunch.
Shrimp Tempura Roll
Tempura shrimp drizzled with eel sauce.
Alaska Roll
Salmon, avocado and cucumber.
Philadelphia Roll
Smoked Salmon, cream cheese and cucumber.
Futo Maki Roll
Kampyo, Tamago, Kani stick, yamagobo, cucumber and Tobiko.
Vegetable Roll
Kampyo, cucumber, lettuce, Yamagobo and oshinko.
Special Rolls
Jb Roll
Fresh salmon, cream cheese and scallions.
Baked Seafood Roll
A California roll topped with hot baked seafood.
Spider Roll
Soft shell crab tempura, Tobiko. Avocado and cucumber.
Rock ‘n’ Roll
Spicy tuna and cucumber on the inside then wrapped with avocado.
Dragon Roll
Unagi eel and cucumber on the inside then wrapped with avocado and topped with Tobiko.
Special Wasabi Roll
Tuna, Salmon, avocado, cucumber and wasabi topped with multicolored Tobiko.
Pearl River Roll
Shrimp tempura, spicy crabmeat and cream cheese wrap with a soy paper and topped with spicy mayonnaise and eel sauce.
Fancy Dragon Roll
Tempura shrimp and cucumber on the inside then wrapped with unagi eel, avocado and topped with Tobiko and eel sauce.
Lobster Tail Roll
Shrimp tempura inside and wrapped with steamed slices of lobster tail.
Fuyiyamaki Roll
Tempura shrimp and asparagus roll that has been tempura battered, fried until golden and then topped with spicy tuna.
Deadliest Catch Roll
Snow crab leg, avocado and black tobiko on the inside then topped with seared sea scallops.
Royal Crab Roll
Spicy crabmeat, kani and tempura soft shell crab.
Hanover Roll
New! Delicious! Shrimp tempura, cucumber and avocado inside,topped with spicy scallop and crunch.
Snowberg Roll
Spicy king crabmeat, cream cheese, asparagus & eel on the inside, deep fried, topped w. scallion mayo, tobiko, momiji sauce and eel sauce.
Lobster Dynamite Roll
Maine lobster, avocado, mango in side, topped with spicy tuna and spicy sauce
Hot Bagel Roll
A JB roll that has been tempura battered and fried until golden.
American Dream Roll
Tempura shrimp, Tobiko, avocado and cucumber.
Crazy Maki Roll
Fried whitefish, Kani stick, Tamago, Tobiko and spicy mayonnaise.
Rainbow Roll
A California roll wrapped with assorted raw fish and avocado.
Rainbow and Naruto Roll
Tuna, Salmon and Yellowtail wrapped in a thin sheath of cucumber (no rice, no seaweed) .
Red Parrot Roll
The sushi chef’s specialty! Lobster tail tempura, asparagus and cream cheese wrapped with avocado and then topped with Tobiko, spicy mayonnaise and eel sauce.
Dinosaur Roll
Tuna, cream cheese, eel, avocado and tokibo tempura battered and fried to perfection.
Dynamite Roll
Spicy yellowtail and tempura crunch on the inside and topped with spicy tuna.
Tokyo Roll
Tuna, lettuce, avocado and seaweed salad on the inside then topped with massago and spicy mayonnaise.
Mango Tango Roll
Unagi eel, asparagus and avocado on the inside then wrapped with sweet fresh mango.
King Tuna Roll
Spicy tuna and jalapenos on the inside then topped with seared tuna and Japanese mayonnaise.
Hot Sexy Mama Roll
Crispy calamari, jalapenos and avocado on the inside, then topped with spicy tuna.
Tokyo Spicy Dragon Roll
Shrimp tempura, eel, asparagus. Cream cheese and massago on the inside and topped with kani.
Ravens Roll
Shrimp tempura, spicy kani and asparagus on the inside, topped with eel, avocado and fish tempura.
Sushi Bar Combinations
Sushi Regular
Six pieces of various sushi and a California Roll.
Triple Sushi
Three pieces each of tuna, yellowtail, salmon and a salmon and avocado roll.
Sashimi Deluxe
Sixteen pieces of assorted raw fish.
Triple Sashimi
Four pieces each of tuna, salmon and yellowtail sashimi.
Salmon Or Tuna Don
Slices of salmon or tuna over a bed of seasoned sushi rice.
Sushi for Two
Eighteen pieces of assorted sushi, a tuna roll and a California roll.
Sashimi Boat
Sushi and Sashimi for Four
Twenty pieces of assorted sushi, twenty-eight pieces of assorted sashimi. Spicy tuna roll, California roll, rainbow roll and a red parrot roll.
Sushi Deluxe
Eight pieces of various sushi and a tuna roll.
Sashimi Regular
Twelve pieces of assorted raw fish.
Chirashi Sushi
Assorted pieces of raw fish over a bed of seasoned sushi rice.
Sushi and Sashimi Combo
Six pieces each of assorted sushi and sashimi and a California roll.
Unagi Don
Slices of unagi eel over a bed of seasoned sushi rice.
Sushi and Sashimi for Two
Ten pieces of assorted sushi, twelve pieces of assorted sashimi and two rolls chosen by the sushi chef.
Sushi and Sashimi for Three
Fifteen pieces of assorted sushi, twenty-one pieces of assorted sashimi. Spicy tuna roll, California roll and a rainbow roll.
Main Menu
Appetizers
Japanese Spring Roll
Shrimp, kani, carrots and lettuce wrapped in rice paper, sprinkled with fresh massago and spicy sauce.
Malaysian Roti
Homemade flatbread with a curry dipping sauce.
Clay Pot Mussel
Steamed fresh mussels with galangal, lime leaves, lemongrass, basil, served with special sauce.
Dumplings
Steamed or Pan-fried pork, vegetable, shrimp or chicken dumplings served with dumpling sauce.
Vietnamese Spring Rolls
Crabmeat, ground pork and bean thread noodles wrapped with rice paper and fried.
Thai Steamed Dumplings
Ground shrimp, pork and crabmeat stuffed dumplings served with a sweet dumpling sauce.
Satay Chicken, Beef Or Lamb
Marinated skewers of chicken, beef or spicy lamb grilled and served various sauces.
Coconut Shrimp Egg Rolls
Creamy coconut sauce and juicy shrimp wrapped up in a spring roll wrapper then fried.
Crab Rangoons
Red Parrot Shrimp Bikini
Jumbo shrimp wrapped with spring roll skin deep fried, served with Bangkok sweet sour sauce.
Chicken Lettuce Wrap (for 2)
Ground chicken sautéed with carrot, celery and mushroom, wrapped in lettuce leaves
Asian-Style Hot Wings
Tempura Vegetables
With shrimp, add $2
Edamame
Thai Crispy Spring Roll
Thai Golden Calamari
Vegetable Or Shrimp Summer Roll
Cilantro, lettuce, mint leaves and rice noodles wrapped with rice paper and served with a sweet chili sauce.
Coconut Shrimp
Asian Sampler Platter
2 pieces each of chicken satay, coconut shrimp, and Malaysian roti.
Spicy Noodle with Peanut Sauce
Served with fresh cucumber.
Pork Buns Or Duck Buns (2Pcs)
Juicy roasted duck, tangy sauce and crispy lettuce served in steamed warm buns
Red Parrot Samosa
Soups
Wonton Soup
Hot and Sour Soup
Thai Special Wonton Soup
Lettuce, cilantro and scallions with chicken filled wontons.
Tom Ka Chicken Or Shrimp
Creamy lime and coconut-based soup with cilantro and slices of chicken or shrimp.
Egg Drop Soup
Miso Soup
Tom Yum Chicken Or Shrimp
Tomato-based lemongrass soup with straw mushrooms, cilantro, scallions and slices of chicken or shrimp.
Korean Kimchi Tofu Soup with Vegetables, Chicken Or Beef
Salads
House Salad
With a homemade ginger-Miso dressing.
Bangkok Green Papaya Salad
Shredded firm green papaya tossed with tomatoes, sun dried chili, peanuts, long beans and tangy limejuice
Thai Golden Calamari Salad
Fried golden calamari and sweet chill sauce, served over a bed of tossed greens.
Thai Grilled Chicken, Steak Or Shrimp Salad
Grilled chicken, steak or shrimp, bell peppers, green onions, cilantro, mint, basil, cucumber, tomato, with chef’s special dressing.
Entrees
All entrees come with steamed jasmine rice unless otherwise noted.
General Tso's Tofu, Chicken, Beef, Or Shrimp
Orange Tofu, Chicken, Beef, Shrimp
Pad Prik King with Chicken, Pork, Beef, Shrimp Or Duck
Your choice of meat sautéed with fresh chili, string beans, chili paste and fresh basil.
Thai Ginger Chicken, Beef Or Shrimp
Sautéed with fresh ginger, scallions, mushrooms, baby corn and carrots.
Thai Basil with Chicken, Beef, Shrimp, Or Duck
Hunan Style Chicken, Beef Or Shrimp
Thai Spicy Chicken, Beef Or Shrimp
Onion, mango, eggplant, snow peas and cashews in a zesty curry sauce.
Thai Ground Chicken Breast Basil Sauce
Ground chicken breast sautéed with bell peppers, onions, and aromatic Thai basil
Thai Cashew Chicken, Beef Or Shrimp
Stir fried with cashew nuts, onions, bell peppers, baby corn, mushrooms and water chestnut.
Sizzling Mongolian Beef, Shrimp Or Lamb
Slices of tender beef, shrimp or lamb sautéed with delicate scallions and served in a traditional hot plate.
Happy Family
Jumbo shrimp, scallop, chicken & beef sautéed with mixed vegetables in brown sauce.
Thai Style Honey Ginger Duck
Roasted duck breast with fresh ginger and steamed Shanghai bokchoy, served with a spicy honey sauce
Bibimbap
A Traditional Korean clay pot of rice, mixed vegetables, beef and a fried egg. Served with homemade kimchi.
Bulgogi
Korean style stir-fried beef, scallion and carrot w. chef’s special sauce
Hawaii Spicy Pineapple Chicken, Beef, Shrimp Or Combo
Sauteed with fresh pineapple, bell pepper, asparagus, sweet peas and cashews in Hawaiian spicy sauce.
Spicy Crispy Filet Mignon
Chuck of Filet Mignon breaded sauteed with special sauce.
Red Parrot Spicy Crispy Empress Chicken
Chicken Breast Chuck light battered, fried, sautéed with pineapple, bell peppers and jalapenos in spicy empress sauce.
Thai Garlic Chicken, Beef Or Shrimp
Stir-fried with mixed vegetables and gently dusted with fried garlic.
Bangkok Sesame Flaming Beef
Sliced flank steak marinated with spicy chili paste served with vegetable pickle.
Sweet and Sour Chicken Or Shrimp
Katsu Chicken
Chicken breast, lightly battered and sliced, served with a rich dark katsu sauce and a ginger-Miso salad.
Spicy Crispy Chicken Or Beef
Battered strips of chicken or beef tossed with slivered carrots and celery in a sweet glaze.
Crispy Eggplant with Basil Sauce
Light battered, deep fried eggplant in Thai chili, bell peppers, onions and fresh basil sauce.
Malaysian Barbeque Steak
Marinated New York Strip steak, grilled and served with grilled vegetables and a tamarind dipping sauce.
Korean Hot Plate Spicy Pork
Marinated sliced tender pork sautéed with onions, carrots, green onions in special Korean spicy sauce. Served on hot plate, with rice and kimchee.
Mango Chicken
Chicken stir-fried w. a blend of fresh mango and mixed vegetables in spicy sauce
Roasted Duck On Rice (Malaysian Curry Fried Rice)
Galbi
Traditional Korean short rib barbequed with a sweet tangy glaze. Served with assorted homemade kimchi.
Red Parrot Spicy Chicken Tenderloin
Chicken tenderloin sautéed w. bell pepper, onion, jalapeno in chef’s spicy sauce.
Seafood
All seafood dishes are served with steamed jasmine rice unless otherwise noted.
Thai Pattaya Seafood
Calamari, jumbo shrimp and scallops with bell peppers, onion, baby corn, straw mushrooms and basil in a spicy chili sauce.
Pan Seared Sea Scallops
Jumbo sea scallops served over a bed of warm spinach with a spicy basil sauce
Tempura Shrimp Dinner
Six pieces of tempura shrimp, assorted tempura vegetables and tempura dipping sauce.
Salt and Pepper Triple Seafood Or Whitefish
Sea scallops, shrimp, and calamari or whitefish lightly battered and fried, then seasoned with salt and pepper.
Pan Roasted Salmon
Fresh salmon fillet pan roasted, served on a bed of warm spinach and topped with a fresh mango salsa.
Red Parrot Sea Bass
Light battered and deep-fried sea bass, served with special ginger sauce. Steamed asparagus on the side.
Noodles and Rice
Vietnamese Noodle Soup
Rice noodles in a clear, flavorful stock, served with bean sprouts, aromatic Thai basil and tangy lime.
Lo Mein
Egg noodle stir-fried w. soy sauce, bean-sprout, carrot and celery.
Singapore Rice Noodles
Cellophane noodles stir fried with bell peppers, onions and bean sprouts with a light curry flavor.
Chinese Fried Rice
Premium jasmine rice stir fried with soy sauce, onion, scallion and egg.
Pad Thai
Thin rice noodles stir-fried with egg, bean sprouts, peanuts, sweet radish and scallions.
Red Parrot Special Curry Flat Rice Noodle
Sauteed flat rice noodle with beef, onions, tomato, carrots, curry powder, green onion and special sauce. Also Available with Seafood Combo $24.95
Thai Fried Rice Chicken, Beef, Shrimp Or Combination
Premium jasmine rice stir-fried with onion, egg, tomato and cucumber.
Thai Spicy Noodle Soup with Chicken, Beef, Shrimp Or Combination
Thai Pineapple Fried Rice
Thai fried rice with jumbo shrimp, cashew nut and fresh pineapple.
Udon Or Soba Noodle Soup
Tender udon or chewy soba noodles and vegetables in a clear, flavorful broth.
Thai Drunken Noodles
Flat rice noodles, stir fried with red wine, sake, basil, onions, bell peppers and Thai hot peppers.
Pad Se Yu
Broad, flat rice noodles stir fried with Thai broccoli and eggs in a light brown sauce.
Yaki Udon
Udon noodles stir fried with various vegetables in sweet soy sauce.
Kew Mo Gai Sub
Ground chicken breast sautéed with fresh flat noodle, fresh chili, bell pepper, onion, tomato and basil
Thai Spicy Noodle Soup with Roasted Duck
Fresh thin rice noodle with bean sprouts, lettuce, served with crispy noodle and special broth.
Thai Basil Fried Rice Chicken, Beef, Shrimp, Combination
Seafood Pan-Fried Noodles
Pan-fried noodles topped with jumbo prawns, scallops, calamari and Asian vegetables.
Teriyaki
Tofu Steak
Steak
Chicken
Shrimp Or Salmon
Curry Dishes
Green, Red Or Yellow Curry
Onions, bell peppers, string beans, bamboo, baby corn, straw mushrooms and fresh basil in coconut milk.
Massaman Curry
Whole peanuts, potatoes, onion and carrots in coconut milk.
Panang Curry
Sweet chili, bell peppers, string beans and fresh basil in coconut milk.
Kids Meal
Served with green salad Only for kids age 10 or under
Chicken Or Shrimp Nuggets
Served with onion rings
Grilled Chicken
California Boat
Chicken Katsu
Shrimp and Vegetables Tempura
Red Parrot Chicken Wings
Served with your choice of white rice or fried rice.
Side Order
White Rice
Brown Rice
Sushi Rice
Ginger
Spicy Mayo Or Eel Sauce
Side Order Fried Rice
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