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Menu
Brunch Menu 8Main Menu 7Daily Features 4
Brunch Menu
Savory Crêpes
14.39
Chorizo, green chili, roasted cilantro lime corn, pickled red onion and jalapeno combined with a scrambled egg, diced tomato and creamy Monterrey jack cheese. Served with a side of pommes frites.
Zorba the Greek
13.29
Crepe filled with scrambled egg, feta cheese, spinach, tomato, red onion, fresh basil and oregano. Golden pommes frites on the side.
Texas Tornado
14.00
This brunch crepe is sure to blow you away! Homemade chili, cheddar cheese and two poached eggs topped off with sour cream, scallions & a hefty side of pommes frites.
Green Mountian
14.00
Jumbo scrambled egg, Apples caramelized in pure maple syrup, all natural ham and white cheddar cheese topped with a maple Dijon sauce. Served with pommes frites
Ratatouille
13.59
Eggplant, sweet peppers, zucchini and yellow squash with fresh basil & Herbes de Provence. Served with an organic mixed green salad.
Taj Mahal
14.79
A delicious Indian curry - chicken, apples, cauliflower, onions, raisins, and zesty Indian spices. Includes an organic side salad.
Build Your Own Brunch Crêpe
10.00
A jumbo scrambled egg with your choice of cheese: feat, goat, cheddar, gruyere or mozzarella
Upper West Sider
14.99
Nova Scotia salmon, cream cheese & your choice of scallions or capers. Treat yourself to something special. Served with an organic mixed greens side salad.
Godfather's Garden
13.99
Portobello mushrooms, fresh basil, diced tomatoes & garlic, with mozzarella cheese. Served with a salad of mixed organic greens.
Cordon Bleu
14.99
Roasted chicken breast, Fleur de lis ham and imported gruyere cheese in a dijon-bechamel sauce.
Mama Mia
14.79
Italian sausage, sweet peppers & onions with mozzarella cheese. Served with a side salad.
Smoked Meat Hash
14.00
Fried jumbo egg, Montreal style smoked brisket, potatoes, caramelized onions, diced pickles and stone ground mustard. Served with pommes frites.
Pommes Frites
Dipping Sauces ($0.89 each): Aioli (Garlic Mayo), Pesto Mayo, Cajun Spicy Mayo, Honey Mustard Sauce, Horseradish Mayo, Sesame Miso Mayo, Chipolte BBQ, Mango Ginger Chutney, Maple Cinnamon Mayo, Gochujang Chili Mayo, Roasted Red Pepper Coulis, Raspberry Melba, Sriracha Ketchup, Chipotle Ranch.
Pommes Frites
4.00
Handcut each day, pommes frites are another Ravenous specialty. Pommes frites are Belgian French fries. In keeping with the European tradition, our frites are twice cooked for twice the flavor - in 100% pure peanut oil. Enjoy them with ketchup, vinegar or our dipping sauces.
Poutine
6.59
Loaclly-sourced cheddare cheese curd, housemade gravy and our fabulous pommes frites.
Sweet Crêpes
Banana-Fo-Phana
9.39
Rich chocolate-hazelnut spread in a crepe with sliced bananas. Dusted with vanilla powdered sugar & topped with whip cream.
Crepe Rhubarbe
9.59
Rhubarb, strawberries and apples. This crepe is irresistible - with just enough sugar & a dash of coriander. Topped with whip cream.
Pommes & Caramel
8.59
Maple glazed apples combined with our housemade sea salt caramel. Served with whipped cream.
Blueberry Zeppelin
9.29
Fromage blanc (a creamy farmer's cheese - sweetened with sugar, orange zest, & vanilla) drizzled with blueberries and blueberry syrup.
Belgian Waffles
10.59
Two authentic Belgian waffles with your choice of maple glazed apples, fresh strawberries, or bananas. Topped with pearled sugar & a side of 100% pure maple syrup.
Crepe Antoinette
8.59
Apples, pears, and plump cranberries combined with fresh-squeezed oranges, brown sugar, & lemon zest. Finished with whipped cream.
Divine Decadence
9.29
Warm house baked Ghirardelli brownie, rich chocolate sauce. Served with fresh whipped cream & a dusting of powdered sugar.
Strawberry Fields
7.29
Fresh strawberries combined with a delicate sauce of vanilla, sugar, and sweet butter. Freshly made whipped cream on top.
French Kiss
7.29
Chocolate-hazelnut spread dusted with vanilla powdered sugar and finished with whipped cream. Melts in your mouth.
Keegan's Campfire Crepe
7.29
Our graham cracker sweet crepe, plenty of nutella, and homemade marshmallow creme. Dusted with powdered sugar.
Lemon Blossom
7.29
Sweet crepe with our tart & tangy lemon curd. Topped with freshly whipped cream.
Dulce De Leche
9.29
Butterscotch-caramel rolled in a crepe with toasted pecans. With whip cream & peaches.
Sarah's Favorite
9.39
Chocolate hazelnut spread and ripe, juicy strawberries in a crepe topped with a dollop of freshly whipped cream.
Beverages
Fresh Squeezed Orange Juice
Ravenous Pink Lemonade
Saratoga Bottled Water
Colombian Roast Coffee (Reg Or Decaf)
Iced Colombian Coffee (Reg Or Decaf)
Caffe Mocha (Iced Or Hot)
Organic Apple Juice
Iced Moroccan Mint Tea
Iced tea with green tea, fresh mint & honey.
Saratoga Sparkling Water
Green, Decaf Herbal, Or Black Teas
Latte Or Cappuccino (Iced Or Hot)
Sodas
Pepsi, Diet Pepsi, 7up, Root Beer or Ginger Ale.
Bubbly
Champagne Mimosas
Enjoy some mid-morning delight, with a Ravenous mimosa. Made with our fresh-squeezed orange juice.
Seasonal Mimosa
Cranberry and Pear Mimosa
Nin Pin Ciders
Nine Pin Signature
Nine Pin Seasonal
Nine Pin Ginger
Wine
Pinot Noir, Robert Mondavi
Light ruby red, fragrance of strawberry, roses, and vanilla with flavors of cherry and raspberries.
Cabernet Sauvignon, Tom Gore
Dark red aromas of currant and plum with hints of mocha and coffee on the palate.
Pinot Grigio, Clos Du Bois
Light-bodied with a dry slightly fruity taste. Pair with chicken & light sauces.
Red Blend, Robert Mondavi
Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot grapes. Dark plum and black cherry depth with flavors of black fruit, black pepper.
Chardonnay, Tom Gore
Aromas of ripe apples and tropical fruit, notes of toffee and toasty oak. Smooth richly textured.
Sauvignon Blanc, Monkey Bay
A vibrant award-winner with gooseberry & pineapple highlights.
Beer & Ale
Daily Double Ipa, Artisanal Brew Works
Slightly hazy, with flavors of citrus, apricot, and melon. Balanced flavors and silky mouthfeel.
Wit, Artisanal Brew Works
Classical belgian wit with a light taste of orange and coriander
Yuengling Lager
Medium bodied flavored created by cluster and cascade hops with a roasted caramel malt giving it the famous rich amber color.
Ommegang Abbey Ale
Dark & rich Belgian-style ale, with fruit overtones. Light, not heavy.
Seasonal Artisanal Brew Works
Main Menu
Savory Crêpes
Additional charge for add-ons or substitutions.
Cordon Bleu
14.99
Roasted chicken breast, all natural smoked ham and imported gruyere in a dijon-bechamel sauce.
Monterey Short Rib
14.99
Braised black Angus short rib, caramelized onions, diced tomatoes & monterey jack cheese. Accompanied with a red pepper coulis.
Upper West Sider
14.99
Smoked Atlantic salmon, cream cheese and scallions. Mixed greens salad on the side.
Crepe Fromage
8.99
Your choice of cheese: Gruyere, Cheddar or mozzarella. Add your choice of a meat, veggies and béchamel.Served with a mixed greens side salad.
Adobo Pork
14.99
Tender adobo-spiced pork, seasoned rice & beans, diced tomatoes, cheddar, avocado & sour cream.
Chicken Bechamel
14.79
Roasted chicken with your choice of broccoli or mushrooms and topped with a creamy béchamel sauce. Served with a mixed greens side salad.
Godfather's Garden
13.99
Portobellos, grape tomatoes, garlic, fresh basil and mozzarella cheese. Served with a side salad of mixed greens.
Chicken Parm
14.99
Herb roasted chicken breast combined with a delicious housemade marinara sauce and finished with mozzarella and a sprinkle of Parmesan cheese. Served with a salad of mixed greens topped with organic carrots.
La Sorbonne
13.99
Fresh asparagus and goat cheese with sun dried tomatoes. Served with a mixed greens side salad.
Classic Prix Fixe
18.99
Start with a small pommes frites and a dipping sauce of your choice, then choose a classic crepe and a petite sweet. Classic crepes are also available a la carte
Taj Mahal
14.79
Curry spiced chicken, apples, cauliflower, onions and raisins.Served with a mixed greens side salad.
Mama Mia
14.79
Herb and Romano cheese sausage, sweet peppers, onions, and mozzarella. Served with a mixed greens side salad.
Chili Con Crepe
14.79
Homemade chili con carne, cheddar cheese, scallions & a dollop of sour cream. Served with a mixed greens side salad.
Garden Grazer
14.99
A tasty combination of roasted chicken, feta, spinach, and a mix of roasted sweet potatoes, onions and red peppers. Finished with a balsamic glaze and served with a mixed greens side salad.
St. Tropez
14.79
Sautéed chicken, artichoke hearts, Kalamata olives, sun-dried tomato & capers. This crepe has a real Mediterranean flair.Served with a mixed greens side salad.
Cubano
14.79
Our version the beloved sandwich; roasted pork loin, all natural smoked ham, Gruyere cheese, fresh dill pickle and Dijon mustard. Served with a side of mixed greens topped with organic carrots.
Pommes Frites
Dipping Sauces (0.89 extra): Aioli (Garlic Mayo), Pesto Mayo, Cajun Spicy Mayo, Horseradish Mayo, Chipotle BBQ Mayo, Honey Mustard Sauce, Sesame Miso Mayo, Sriracha Ketchup, Chipotle Ranch, Gochujang Chili Mayo, Maple Cinnamon Mayo, Raspberry Melba, and Roasted Red Pepper Coulis.
Pommes Frites
4.00
Handcut each day, pommes frites are another Ravenous specialty. In keeping with the European tradition, our Belgian-style French fries are twice cooked for twice the flavor in 100% pure peanut oil. Golden, crispy frites are served in paper cones - try them with a dipping sauce.
Poutine
6.59
Locally-sourced cheddar cheese curd, housemade gravy & our fabulous pommes frites.
Sweet Crêpes
Additional charge for add-ons or substitutions.
Banana-Fo-Phana
9.39
Chocolate-hazelnut spread and sliced bananas dusted with vanilla powdered sugar. Topped with a dollop of real whipped cream.
Lemon Blossom
3.29
A sweet crepe spread with a thin layer of our tart & tangy lemon curd. Topped with fresh whip cream & a wedge of lemon. Perfect!
Divine Decadence
9.29
A chocolate lover's dream! This crepe features warm brownie filling made with Callebaut Belgian chocolate. Drizzled with rich, dark chocolate sauce & topped with whip cream.
Sarah's Favorite
9.39
Chocolate hazelnut spread and ripe, juicy strawberries in a crepe topped with a dollop of freshly whipped cream.
French Kiss
3.29
Chocolate-hazelnut spread dusted with vanilla powdered sugar and finished with whipped cream. Melts in your mouth.
Crepe Antoinette
8.59
Apples, pears, and plump cranberries combined with fresh-squeezed oranges, brown sugar, & lemon zest. Finished with whipped cream.
Keegan's Campfire Crepe
7.29
Our graham cracker sweet crepe, plenty of nutella, and homemade marshmallow creme, and dusted with powdered sugar.
Cheesecake of the Week
8.59
The cheesecake of the week rolled in a sweet crepe and served with fresh whipped cream and dusted with powdered sugar.
Strawberry Fields
3.29
Fresh strawberries combined with a delicate sauce of vanilla, sugar, and butter. Finished with whipped cream. Sure to make you smile!
Blueberry Zeppelin
9.29
Fromage blanc (a creamy white farmers cheese sweetened with sugar, orange oil & vanilla) topped with blueberries and blueberry syrup.
Crepe Confiture
3.29
Your choice of imported fruit jam (apricot, blueberry, raspberry, strawberry, or orange) topped with sweetened sour cream.
Pommes & Caramel
8.59
Maple glazed apples combined with our housemade sea salt caramel. Served with whipped cream.
Dulce De Leche
9.29
Our own butterscotch-caramel spread rolled in a crepe with toasted pecans. Served with whip cream & sliced peaches.
Crepe Rhubarbe
9.59
Rhubarb, strawberries and apples. This crepe is irresistible - with just enough sugar & a dash of coriander. Topped with whip cream.
Belgian Waffles
10.59
Two authentic Belgian waffles with your choice of maple glazed apples, fresh bananas or fresh strawberries in a delicate vanilla sauce. Topped with pearled sugar and served with a side of NY State maple syrup.
Hard Cider
Hard ciders are the drink of choice when enjoying savory crepes.
Nine Pin Signature Cider
Available by the glass or bottle
Nine Pin Seasonal
Available by the glass or bottle
Nine Pin Ginger Cider
Available by the glass or bottle
Wine
Pinot Noir, Robert Mondavi
Light ruby red, fragrance of strawberry, roses, and vanilla, flavors of cherry and raspberries.
Red Blend, Robert Mondavi
Cabernet sauvignon, merlot, malbec, and petit verdot grapes. Dark plum and black cherry depth with flavors of black fruit, black pepper.
Pinot Grigio, Clos Du Bois
Light-bodied with a dry slightly fruity taste. Pair with chicken & light sauces.
Cabernet Sauvignon, Tom Gore
Dark red with aromas of currant and plum with hints of mocha and coffee.
Chardonnay, Tom Gore
Aromas of ripe apple and tropical fruit, notes of toffee and toasty oak.
Sauvignon Blanc, Monkey Bay
A vibrant award-winner with gooseberry & pineapple highlights.
Beer & Ale
Daily Double Ipa, Artisanal Brew Works
Slightly hazy, flavors of citrus, apricot, and melon.
Wit, Artisanal Brew Works
Classical belgium with orange and coriander notes.
Yuengling Lager
Medium bodied flavor with roasted caramel malt for rich amber color.
Ommegang Abbey Ale
Dark & rich Belgian-style ale, with fruit overtones. Light, not heavy.
Seasonal Artisanal
Drinks
Cold Drinks
Pink lemonade, Iced Moroccan mint tea, sodas, or sparkling water.
Hot Drinks
Coffee, espresso and black, green or herbal teas.
Daily Features
Daily Feature
Tuesday and Wednesday
Turkey Club
13.99
Roasted turkey, Gruyere cheese, tomatoes, bacon and red onions. Served with a side of horseradish mayo and a salad of mixed greens topped with organic carrots.
Daily Feature
Thursday and Friday
Chicken Bacon Ranch
13.99
Calling all chicken bacon ranch lovers! This special has your name all over it; our herb roasted chicken breast, a zesty Chipotle ranch, extra - sharp white cheddar cheese, all natural bacon, and fresh tomatoes and spinach. Served with a simple side salad.
Daily Feature
Saturday & Sunday
Brunch-Belgian Waffles
10.59
Two authentic Belgian waffles with your choice of maple glazed apples, fresh strawberries, or bananas topped with pearled sugar served with a side of 100% pure New York maple syrup.
Lazy Boy-Dinner
13.99
You'll need your slippers and recliner after this one! Black Angus short rib, char-grilled asparagus, Gruyere cheese and a tangy roasted red pepper sauce. Served with a salad of mixed greens topped with organic carrots.
Greens, Egg and Ham-Brunch
13.99
Wilted kale, roasted brussel sprouts, fried egg (not green) , ham, and gruyere and Romano cheese. Served with golden pommes frites.
Daily Feature
Cheesecake Crepe of the Week
Cheesecake Crepe of the Week
8.59
Ask your server for this week's specialty flavor.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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